- California
- Daly City
- Val's Steak House Restaurant & Lounge
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Val's Steak House Restaurant & Lounge
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Val's Steak House Restaurant & Lounge
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We make ordering easy.
- Menu
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BrunchServed saturday and sunday from 10am-3pm.
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Classic Skillet Breakfast $9.75
Fresh mushroom, roma tomato, avocado, cheddar cheese and bacon.
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Belgian Waffle $6.50
With real maple syrup housemade Swedish oatmeal pancakes. Topped with powder sugar and served with maple syrup.
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Huevos Rancheros $8.95
Corn tortillas, 2 fried eggs and our chef's Spanish sauce, served with homemade beans.
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Two Egg Any Style $5.75
With home-fried potatoes and choice of toast (with applewood smoked bacon, ham, pork sausage or spicy housemade Italian sausage).
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Fresh Fruit Bowl $3.75
Hand cut fresh seasonal fruit.
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Florentine Egg Scramble $9.25
3 farm fresh eggs, fresh spinach, spicy Italian sausage and provolone cheese, with home-fries.
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Val's 89th Street Eggs $8.25
3 eggs scrambled with fresh spinach, garlic croutons, blue cheese crumbles and fresh bacon bits, served with choice of toast or english muffin.
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Fluffy Buttermilk Pancakes (Three) $6.50
With real maple syrup and strawberry preserves.
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Starters
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Caesar Salad $8.50
Crisp romaine, homemade garlic croutons and fresh grated asiago parmesan.
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Rich French Onion Soup $7.25
Baked in a crock with homemade garlic croutons and mozzarella cheese.
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Fried Calamari $9.25
Served with a spicy cajun dipping sauce.
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The Salad "Wedge" $6.25
Chilled iceberg, applewood bacon chunks and a rich crumbled bleu cheese dressing.
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Large Tiger Prawn Cocktail $13.50
Chilled prawns, cocktail sauce and fresh lemon.
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Deep Fried Popcorn Rock Shrimp $11.25
With a spicy remoulade and lemon wedges.
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Salads And Soup
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Bay Shrip Louie $13.95
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Luncheon Salad $5.35
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Chef's Salad $12.95
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Grilled Chicken Breast Salad $13.25
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Val's Caesar Salad $7.75
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Caesar Salad and Bowl of Housemade Soup $11.95
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PastasOur pastas are freshly prepared and served with garlic bread.
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Penne with Housemade Italian Sausage $14.75
Fresh mushrooms, peppers, onions, olive oil and white wine.
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Capellini Pomodoro $13.75
Fresh roma tomatoes and fresh basil.
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Linguini and Clams $19.50
Fresh garlic, white wine and lemon butter.
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Penne with Grilled Chicken Breast $14.95
Imported pancetta, roma tomatoes, mushrooms, fresh basil and white wine.
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Jumbo Cheese Stuffed Ravioli $13.75
Ricotta, Romano and mozzarella, marinara sauce with fresh mushrooms.
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Fettuccini Alfredo $13.75
Fresh asiago parmesan, fresh cream and a dash of nutmeg.
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Salads
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California Shrimp Louie Salad $13.95
Crisp greens, fresh tomato, sliced beets and hard cooked egg with lots of California bay shrimp.
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Grilled Chicken Breast Salad $13.25
Crisp mixed greens, grilled chicken breast and fresh vegetables, finished with capers.
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Caesar Salad $7.75
Crisp romaine lettuce, homemade garlic croutons and fresh grated asiago parmesan.
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Val's Luncheon Salad $5.25
Crisp mixed greens, shredded fresh carrots, Bermuda onion, sliced beets.
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Sandwich Selections
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Cheddar Cheeseburger $9.50
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Patty Melt $9.50
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Classic Reuben $9.50
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French Dip $11.75
House specialty with soup or salad.
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Broiled Chicken Breast $10.50
Pepper jack cheese and sauteed fresh mushrooms.
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Tuna Melt $9.25
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Philly Cheesesteak $9.95
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Val's Special Burger $10.25
Sauteed mushrooms, jack cheese.
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Deluxe Clubhouse Sandwich $10.50
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Jalapeno and Cheddar Burger $9.95
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Southwestern Turkey Melt $10.25
Pepper jack cheese, ortega chilies on sliced sourdough.
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U.S.D.A. Choice Steaks And ChopsServed with chilled house salad.
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Charbroiled Loin Lamb Chops (3) $15.75
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Charbroiled Seasoned Skirt Steak $15.75
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Marinated Roasted Rack of Lamb $18.50
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Choice Harris Ranch Ribeye Steak $16.50
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Grilled Petite Filet Mignon $18.50
With fresh mushrooms and merlot sauce.
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Charbroiled New York Strip Steak Sandwich $17.95
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Sandwiches And Specialties
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Classic Reuben Sandwich $9.50
Fresh corned beef grilled on dark rye bread with Swiss cheese and sauerkraut, served with homemade potato salad or French fried shoestring potatoes.
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Charbroiled Choice New York Steak Sandwich $17.95
Harris ranch beef, served open faced on grilled sourdough French roll with French shoestring potatoes.
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Fried Jumbo Prawns or Sea Scallops $13.25
French fried shoestring potatoes and tartar sauce.
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Val's Burger $10.25
Sauteed fresh mushrooms and monterey jack cheese with French fried shoestring potatoes.
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Patty Melt $9.50
On grilled rye bread with grilled onions and French fried shoestring potatoes.
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Pan-Fried Fresh Filet of English Sole $13.25
With rice pilaf or French fried shoestring potatoes.
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Capellini Pasta $12.75
With fresh roma tomato and basil fresh grated Asiago cheese.
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Southern Fried Chicken $13.25
Fresh buttermilk mashed potatoes and country gravy.
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Tuna Melt $9.25
Grilled on San Francisco sourdough with cheddar cheese and served with French fried shoestring potatoes.
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Barbecue Baby Back Pork Ribs $13.95
French fried potatoes and homemade cole slaw.
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Deluxe Clubhouse $10.50
3 decker of bacon, fresh turkey, lettuce and tomato with shoestring French fries.
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Cheddar Cheeseburger $9.50
On grilled sourdough French roll with French fried shoestring potatoes.
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Seafood
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Fried 'Stuffed' Jumbo Prawns $17.95
Rock crab and monterey jack cheese.
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Broiled Alaskan Halibut Steak $18.95
Homemade tartar sauce and lemon.
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Fresh Petrale Sole Dore $18.95
Light egg batter, sauteed with lemon and butter.
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Calamari Steak Dore $17.95
Light egg batter, sauteed with lemon and butter.
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Fried Jumbo Prawns or Eastern Diver Scallops $17.95
Homemade tartar sauce and fresh lemon.
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Garlic Prawns Saute $19.50
Large tiger prawns, fresh garlic, lemon and butter.
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Pan-Fried Fresh Filet of English Sole $16.95
Light bread crumbs, lemon, butter and white wine.
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Chef'S SpecialtiesServed with chilled house salad.
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Homemade Beef and Spinach Ravioli Marinara $13.25
With fresh-grated asiago parmesan.
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One-Half Rack of Barbequed Babyback Ribs $13.95
With creamy coleslaw and French-fried potatoes.
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Pan-Fried Fresh Fillet of English Sole $13.25
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Deep-Fried Stuffed Prawn $13.75
Crabmeat and jack cheese.
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Sauteed Seafood Combo $14.95
Fresh scallops, tiger prawns and grilled fresh english sole.
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Southern Fried Chicken $13.25
With buttermilk mashed potatoes and country gravy.
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Capellini Pasta $12.75
With fresh roma tomatoes and basil.
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Breaded Veal Cutlet $15.95
Milk-fed with country gravy.
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Deep-Fried Jumbo Tiger Prawns or Jumbo Bay Scallops $13.25
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Veal
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Veal Scaloppini Saute Chasseur $19.95
Fresh mushroom, scallions and a wine sauce.
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Veal Parmigiana $19.95
Milk-fed cutlet grilled, then baked with mozzarella cheese and marinara sauce.
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Veal Piccatta $19.95
Milk-fed medallions sauteed with lemon, butter and capers.
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Sauteed Veal Marsala $19.95
Milk-fed, fresh mushrooms and a sweet marsala wine sauce.
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Beverages
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Herbal Tea $2.25
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French Roast Coffee or Decaf $1.75
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Fresh Squeezed Juice $3.25
Freshly ground and brewed.
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Poultry, Steaks And Chops
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New York Strip Steak Smaller Cut $20.95
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Val's Deluxe Cheeseburger $11.95
Half pound ground sirloin on grilled French roll with French-fried shoestring potatoes.
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Oven-Roasted Half Rack of Lamb $21.95
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Oven-Roasted Choice Harris Ranch Prime Rib, au Jus $20.95
Served with homemade creamed spinach, baked potato and horseradish.
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Rib Eye Steak $23.95
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Porterhouse 20oz. Steak $27.95
New York and filet bone-in.
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Loin Lamb Chops $22.95
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Filet Mignon $25.95
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Breast of Chicken Teriyaki $16.75
Marinated in our special sauce.
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Top Sirloin Steak $20.95
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Breast of Chicken Piccatta $17.95
Boneless medallions sauteed with lemon, butter and capers.
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Filet Mignon Petite Cut $20.95
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Harris Ranch Seasoned Skirt Steak $21.95
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Val's Own Southern Fried Chicken $16.50
Pressure-fried with our own special seasonings.
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New York Strip Steak $25.95
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Double Center Cut Pork Chop $18.95
Porterhouse style on the bone.
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Ground Seasoned Sirloin Steak $16.95
With a fresh mushroom sauce.
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Petite Filet Mignon and Tiger Prawn Combo $25.95
Deep-fried fantail or sauteed in garlic butter.
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Menu for Val's Steak House Restaurant & Lounge provided by Allmenus.com
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