A blend of two signature coffee beans using a unique brewing technique; sweetened with condense milk.

Daily-brewed grade-A Assam black tea served with non-dairy creamer.

Daily-made taro tea brewed with pandan leaves; served with non-dairy creamer.

Daily-brewed Ceylon black tea blended with tamarind seeds, cardamom, and star anise; served with non-dairy creamer.

Grade-A Assam black tea; mixed with natural almonds and non-dairy creamer.

Mango star jelly and green mango bits in mango peach green tea.

Fresh strawberries and peach bits in peach strawberry green tea.

Basil seeds and lychee bits in strawberry lychee green tea.

Basil seeds, peach bits, and mint leaves in pomegranate hibiscus tea.

Basil seeds, orange slices and mint leaves in pineapple green tea.

Fresh mango bits and Tajin chili in a mixture of tamarind juice and white tea.

Fresh strawberries and passion fruit pulp inside passion fruit juice.

Strawberry, honeydew, mango, and watermelon juice blended with fresh watermelon; mixed with strawberry puree.

Peach and strawberry juice blended with fresh strawberries; mixed with strawberry and peach puree.

Mango and peach juice blended with fresh mangos; mixed with raspberry swirls; topped with green mango bits.

Mango and peach juice blended with fresh mangos; mixed with chamoy sauce; topped with mango bits and Tajin salt.

Strawberry juice blended with fresh strawberries; mixed with strawberry puree.

Strawberry, pineapple, mango fruit juice blended with bananas; mixed with strawberry puree and green mango bits; topped with seasonal fresh fruit.

Peach juice blended with fresh peaches; mixed with strawberry swirls and strawberry puree; topped with seasonal fresh fruit.

Strawberry juice blended with bananas; mixed with strawberry puree; topped with seasonal fresh fruit.

Strawberry, peach, mango and strawberry bits.

A whole avocado - no flavor enhancer added; blended with condensed milk, low-fat milk, and pure sugar cane; topped with whipped cream.

Chocolate and cappuccino blended to perfection; mixed with Oreo bits; topped with whipped cream.

Vanilla blended with Oreos and topped with whipped cream.

Vanilla blended to perfection; mixed with strawberry swirls and strawberry puree; topped with whipped cream.

Freshly cooked taro root.

Crispy, bite-size chicken pieces. Served with sweet and sour sauce.

Golden fries sprinkled with Cajun seasoning and herbs. Served with ketchup.

Golden fish balls. 8 pieces.

Golden fries drizzled with garlic butter and sprinkled with fresh herbs.

Red velvet soft macaroons layered with hazelnut chocolate ganache; sprayed crazily with chocolate. 2 pieces.

Two velvety Asian-style crème brûlée paired with fresh strawberries.

Layers of chocolate and fluffy marshmallow on top of a black velvet cake crust; finalized with whipped cream and raspberry sauce.

A rich, homemade Vietnamese-style flan; topped with caramel.

Five fried, golden banana wontons; served with a scoop of classic vanilla ice cream.

Oreo cookie crumbs blended with cream cheese; covered with a chocolate shell.