Night Market Vegan favorite! Sesame peanut paste with our housemade spicy red oil sauce. Topped with scalllions, minced garlic, and za-cai. *Served with thin noodles unless substitutions are selected. Wide noodles are not available and if requested, it will be processed as thin noodles*

AKA. Vegan Lu Rou Fan. Liang's Village VEGAN Braised Pork Belly recipe made with Lypid Plant Based meat. Topped with house-made Sour Cabbage.

Liang's Village VEGAN Braised Pork Belly recipe made with Lypid Plant Based meat. Served with our Pingtung Village style fresh cold noodles, sesame peanut sauce, shredded cucumbers, and side of chili oil and garlic. *Cold noodles are flour based.

Liang's Village VEGAN Braised Pork Belly recipe made with Lypid Plant Based meat. Topped with: Bean sprouts, fried shallots, scallions, and minced garlic. *Served with thin noodles unless substitutions are selected. Please note, wide noodles are NOT available and if requested, it will be processed as thin noodles*"

Traditional Taiwanese hot Soy Milk topped with chinese donut, pork sung, scallions, and za-cai. Savory and tangy in each scoop!

Handwrapped savory pocket pie filled with chives, bacon bits, eggs, and diced shrimp. (1pc)

Handmade buns filled with Kurobuta pork, finely crushed black pepper, premium oyster sauce, ginger, and green onions. Filling wrapped over activated charcoal flour. (2pcs)

Hand-kneaded crispy scallion pancake with a flavorful golden dough prepared in pork fat. (not vegetarian)

Hand-kneaded crispy scallion pancake wrapped around Chinese donut, eggs, scallions, and garlic oyster sauce. (contains pig oil)

Deep fried scallion pancake with caramelized tomato pork sauce, egg, spinach, and garlic oyster sauce. (contains pig oil)

Includes house-made Sour Cabbage and Stewed Chicken Egg.

Includes house-made Sour Cabbage and Stewed Chicken Egg.

15pcs Handwrappped mini wontons topped with cilantro, scallions, minced garlic, and ground Sichuan peppercorn. Served with side of Youtiao (chinese donut)

Pingtung Village style fresh cold noodles served with sesame peanut sauce, shredded cucumbers, garlic, and side of chili oil. *Cold noodles are flour based.

Pingtung Village style fresh cold noodles served with sesame peanut sauce, shredded cucumbers, garlic, side of chili oil, and Shredded Chicken. *Cold noodles are flour based.

Pingtung Village style fresh cold noodles served with sesame peanut sauce, shredded cucumbers, garlic, side of chili oil, and Spicy Radish. *Cold noodles are flour based.

A Liang's Village favorite! Pingtung Village style fresh cold noodles served with Shredded Chicken, Spicy Radish, sesame peanut sauce, shredded cucumbers, garlic, and side of chili oil. *Cold noodles are flour based.

Includes: House-made Sour Cabbage, spinach, cilantro and scallions. *Served with thin noodles unless substitutions are selected. Wide noodles are not available and if requested, it will be processed as thin noodles*

Includes: House-made Sour Cabbage, spinach, cilantro and scallions. *Served with thin noodles unless substitutions are selected. Wide noodles are not available and if requested, it will be processed as thin noodles*

Topped with egg slices, seaweed and scallions.

Made with Raw Honey

Caramelized Brown Sugar Black Tea shaken with Lactose-Free Cream.

Caramelized Brown Sugar Black Tea shaken with Lactose-Free Cream.

Hardboiled eggs stewed with a savory homemade sauce. A complex taste that comes from being repeatedly stewed in a mixture of spices. *Note: Chicken Egg cooked in same pot as Minced Pork Sauce

Mala and spicy radish that makes a delicious addition on top of your bowl of rice or noodles.

Night Market Vegan favorite! Sesame peanut paste with our housemade spicy red oil sauce. Topped with scalllions, minced garlic, and za-cai. *Served with thin noodles unless substitutions are selected. Wide noodles are not available and if requested, it will be processed as thin noodles*

AKA. Vegan Lu Rou Fan. Liang's Village VEGAN Braised Pork Belly recipe made with Lypid Plant Based meat. Topped with house-made Sour Cabbage.

Liang's Village VEGAN Braised Pork Belly recipe made with Lypid Plant Based meat. Served with our Pingtung Village style fresh cold noodles, sesame peanut sauce, shredded cucumbers, and side of chili oil and garlic. *Cold noodles are flour based.

Liang's Village VEGAN Braised Pork Belly recipe made with Lypid Plant Based meat. Topped with: Bean sprouts, fried shallots, scallions, and minced garlic. *Served with thin noodles unless substitutions are selected. Please note, wide noodles are NOT available and if requested, it will be processed as thin noodles*"

Caramelized brown sugar Black Tea topped with black-lava salt crema, and crushed oreos. *Note: Contains raw honey. No sweetness adjustment, comes as is.

Strawberry infused Black Tea topped with black-lava crema, Fruity Pebbles and a fire-roasted Marshmallow. *Note: Contains raw honey. No sweetness adjustment, comes as is.

Raw honey Black Tea topped with crushed graham crackers and blueberry compote. *Note: Contains raw honey. No sweetness adjustment, comes as is.

Rose infused Jasmine Tea topped with black-lava salt crema and rose peddles. *Note: Contains raw honey. No sweetness adjustment, comes as is.

Raw honey infused Tea topped with black-lava salt crema and dash of salt. *Note: No sweetness adjustment, comes as is.

Crushed pineapple with lemon juice. mixed with raw honey and butter fly pea. garnished with grapefruit slices and mint. *Note: No sweetness adjustment, comes as is. (CAFFEINE FREE)

Raw Honey Green Tea muddled with fresh picked whole seasonal Pear. Topped with mint. *Note: No sweetness adjustment, comes as is.

Orange-infused in Raw Honey Jasmine Tea muddled with orange slices. Topped with fresh mint. (32 oz) *Note: No sweetness adjustment, comes as is.

Passion Fruit infused with option of Jasmine Green Tea or Black Tea.

Caramelized Brown Sugar Black Tea shaken with Lactose-Free Cream.

Rose infused Jasmine Green Tea shaken with Lactose-Free Cream.

Raw Sugar Tea shaken with Lactose-Free Cream.

Raw Sugar Jasmine Green Tea shaken with Lactose-Free Cream.

Raw Sugar Black Tea.

Rose infused Jasmine Green Tea shaken with Lactose-Free Cream.

An amber lager beer with a distinct taste, brewed with Taiwanese local ponlai rice, giving it a crisp taste yet maintaining the rich flavors of the malt. Contains 5% alcohol. Product of Taiwan.

Crafted with the zest of Meyer and Eureka lemons, this drink offers a bright blend of herbal and floral notes that balance its crisp carbonation and smooth alcohol. Beyond the tangy kick, it’s bursting with fresh, juicy fruit flavors and finishes with a delicate touch of sweetness. Ingredients: Wheat, Barley Malt, Citra, Meyer Lemon (sourced from Southern Taiwan local farms), Ale Yeast. (5.2% abv)

This brewery collects sandwich crusts from bakeries (cut off breakfast sandwiches), upcycles them into their fermentation tank, with breakfast tea to boot. (5.2% abv) Tasting Notes: Toast-y Malt, Assam Black Tea Style: Vienna Lager

This brewery collects sandwich crusts from bakeries (cut off breakfast sandwiches), upcycles them into their fermentation tank, with breakfast tea to boot. (5.2% abv) Tasting Notes: Toast-y Malt, Assam Black Tea Style: Vienna Lager

(650 ml) A super tasty rice lager brewed with premium malts, rice, and wheat from Taiwan. This modern twist on the classic Taiwan Beer delivers more depth and bite, making it a highly smooth lager that pairs perfectly with savory dishes. (5.0% abv) Tasting Notes: crisp & refreshing; sweet rice on palette, slight bitter finish

Preserved Egg and Tofu with Pork Sung, scallions and Special Oyster Sauce.

Mala and spicy radish that makes a delicious addition on top of your bowl of rice or noodles.

Taiwanese cabbage, sliced ginger, carrots, garlic and jalapeños (for an extra kick) soaked in Taiwanese KaoLiang alcohol and Szechuan peppercorn for the perfect fermentation for more than 36 hours.

Smashed and marinated Persian cucumbers for over 12 hours. Tossed with garlic and red bell peppers.

Caramelized Shitake Mushrooms slow cooked with sliced bamboo shoots. Dressed with homemade soy sauce.

Seaweed noodles mixed with garlic and vinegar. A refreshing dish :)

Shredded Fresh Tofu, mixed with shredded carrots and Chinese Celery. Celery Juice mixed in to add a refreshing taste! A common Taiwanese cold dish on any occasion!

Pig's Ear, Beef Shank, and Bean Curd mixed and topped with minced garlic, sesame oil, cilantro, and scallions. *Note: Cooked in same pot that may contain traces of other meat and egg products

Topped with sesame oil and scallions. *Note: Cooked in same pot that may contain traces of other meat and egg products

Topped with minced garlic, sesame oil, and scallions. *Note: Cooked in same pot that may contain traces of other meat and egg products

Topped with sesame oil and scallions. *Note: Cooked in same pot that may contain traces of other meat and egg products

Topped with minced garlic, sesame oil, and scallions. *Note: Cooked in same pot that may contain traces of other meat and egg products

Hardboiled eggs stewed with a savory homemade sauce. A complex taste that comes from being repeatedly stewed in a mixture of spices. *Note: Chicken Egg cooked in same pot as Minced Pork Sauce

Each wonton is precisely hand wrapped in a beautiful boat shape with Kurobuta Pork, Shepherd's Purse, and delicate wonton skin, giving each piece a sweet and juicy flavor. The secret to completing this dish is the mild red-oil sauce that is perfectly proportioned to drench the dish with a balance of sweet, savory and fragrant spices.

Handwrapped Mini Wontons - The secret to completing this dish is the mild red-oil sauce that is perfectly proportioned to drench the dish with a balance of sweet, savory and fragrant spices. Topped with: cilantro, scallions, minced garlic, and ground Sichuan peppercorn.

Steamed Spinach served with Minced Pork Sauce, fried shallots, garlic and Special Oyster Sauce. *Note: Minced Pork Sauce is cooked with chicken eggs

Deep-Fried Japanese Egg Tofu. Crispy on the outside and super silky soft on the inside. Drizzled with our homemade oyster garlic sauce and lemon mayo sauce. Garnished with fresh scallions.

Firm yet silky tofu lightly fried to a golden color and then soaked in our homemade chicken broth for a light. Drizzled with our special garlic soy sauce and a side of chili sauce. Garnished with fresh scallions and cilantro.

*Note: Contains Shrimp in Marinade | Fried in common fryer that contains traces of other meats and egg products

*Note: Fried in common fryer that contains traces of other meat and egg products

*Note: Fried in common fryer that contains traces of other meat and egg products

Fried Fish Fillet topped with house-made mayo lemon sauce. *Note: Fish marinade contains eggs | Fried in common fryer that contains traces of other meat and egg products

Hand-kneaded crispy scallion pancake with a flavorful golden dough prepared in pork fat. (not vegetarian)

Hand-kneaded crispy scallion pancake wrapped around tender braised beef shank with our special sauce spread, house-made Sour Cabbage, and cilantro. (contains pork fat)

Hand-kneaded crispy scallion pancake wrapped around tender braised pork belly with our special sauce spread, house-made Sour Cabbage, and cilantro.

Hand-wrapped Kurobuta Pork and Shepherd’s Purse Wontons in beef broth. Topped with spinach, green onion, and cilantro. (7 pieces)

Hand-wrapped mini wontons in beef broth. Topped with with spinach, green onion, and cilantro.

Served with spinach, house-made Sour Cabbage, scallions and cilantro (no noodles)

Served with spinach, house-made Sour Cabbage, scallions and cilantro (no noodles)

Hand-wrapped Kurobuta Pork and Shepherd’s Purse Wontons in chicken broth. Topped with seaweed, cilantro, scallions, and zha-cai. (7 pieces)

Topped with egg slices, seaweed and scallions.

Braised Oxtail slow cooked with carrots in a tomato base stew. Includes: House-made Sour Cabbage, side of vegetables, and Stewed Chicken Egg.

Includes: House-made Sour Cabbage, side of vegetables, Stewed Chicken Egg, and Minced Pork Sauce. *Note: Stewed Egg is cooked with Minced Pork Sauce

Includes: House-made Sour Cabbage, side of vegetables, Stewed Chicken egg, and Minced Pork Sauce. *Note: Fried in common fryer that contains traces of other meat and egg products | Stewed Egg is cooked with Minced Pork Sauce

Includes: House-made Sour Cabbage, side of vegetables, Stewed Chicken Egg, and Minced Pork Sauce. *Note: Fried in common fryer that contains traces of other meat and egg products | Stewed Egg is cooked with Minced Pork Sauce

Includes: House-made Sour Cabbage, side of vegetables, Stewed Chicken Egg, and Minced Pork Sauce. *Note: Chicken Marinade contains Shellfish | Fried in common fryer that contains traces of other meat and egg products | Stewed Egg is cooked with Minced Pork Sauce

Includes: House-made Sour Cabbage, side of vegetables, Stewed Chicken Egg, and house-made mayo lemon sauce. *Note: Fish marinade contains eggs | Fried in common fryer that contains traces of other meat and egg products | Stewed Egg is cooked with Minced Pork Sauce

Our version of the (Boneless) Chicken Curry Rice combines spices with our own recipe to create a beautiful dish loved by the Taiwanese community. Not only is the curry spice fragrant and delicious, it’s packed with ancient ayurvedic medicinal properties that nourish your organs from the inside. Includes: side of vegetables

Poached Chicken served along side sliced cucumbers, three types of Hainan sauce, and garlic rice cooked with chicken oil.

Includes house-made Sour Cabbage and Stewed Chicken Egg.

Slow cooked minced pork with tomatoes and caramelized onion. Topped on rice with a fried egg and scallions.

A Liang's Village favorite! Pingtung Village style fresh cold noodles served with sesame peanut sauce, shredded cucumbers, garlic, and side of chili oil. *Cold noodles are flour based.

Pingtung Village style fresh cold noodles served with sesame peanut sauce, shredded cucumbers, garlic, side of chili oil, and shredded chicken. *Cold noodles are flour based."

Pingtung Village style fresh cold noodles served with sesame peanut sauce, shredded cucumbers, garlic, side of chili oil, and Black Bean Pork Sauce. *Cold noodles are flour based.

Pingtung Village style fresh cold noodles served with sesame peanut sauce, shredded cucumbers, garlic, side of chili oil, and Tomato Pork Sauce. *Cold noodles are flour based.

Our Signature line addition! This Cow Noodle Soup comes with tender beef chunks, tendon, and tripe for the ultimate cow experience. Includes: House-made Sour Cabbage, spinach, cilantro and scallions. *Served with thin noodles unless substitutions are selected. Wide noodles are not available and if requested, it will be processed as thin noodles*

Includes: House-made Sour Cabbage, spinach, cilantro and scallions. *Served with thin noodles unless substitutions are selected. Wide noodles are not available and if requested, it will be processed as thin noodles*

Includes: House-made Sour Cabbage, spinach, cilantro and scallions. *Served with thin noodles unless substitutions are selected. Wide noodles are not available and if requested, it will be processed as thin noodles*

Night Market FAVE! Topped with our minced pork sauce, fragrant red oil, peanute sauce, za-cai, scallions and fried egg. *Served with thin noodles unless substitutions are selected. Please note, wide noodles are NOT available and if requested, it will be processed as thin noodles*

Our Signature line addition! This Cow Noodle comes with tender beef chunks, tendon, and tripe for the ultimate cow experience. Topped with: cilantro, scallions, minced garlic, and ground Sichuan peppercorn. *Served with thin noodles unless substitutions are selected. Wide noodles are not available and if requested, it will be processed as thin noodles*

Topped with: cilantro, scallions, minced garlic, and ground Szechuan peppercorn. *Served with thin noodles unless substitutions are selected. Wide noodles are not available and if requested, it will be processed as thin noodles*

Topped with: cilantro, scallions, minced garlic, and ground Szechuan peppercorn. *Served with thin noodles unless substitutions are selected. Wide noodles are not available and if requested, it will be processed as thin noodles*

Braised Oxtail slow cooked with carrots in a tomato base stew topped with scallions and minced garlic. *Note: Oxtail price is based on market price | Served with thin noodles unless substitutions are selected. Wide noodles are not available and if requested, it will be processed as thin noodles

Our version of the (Boneless) Chicken Curry Noodle combines spices with our own recipe to create a beautiful dish loved by the Taiwanese community. Not only is the curry spice fragrant and delicious, it’s packed with ancient ayurvedic medicinal properties that nourish your organs from the inside. *Served with thin noodles unless substitutions are selected. Wide noodles are not available and if requested, it will be processed as thin noodles*

Topped with scallions and minced garlic. *Served with thin noodles unless substitutions are selected. Please note, wide noodles are NOT available and if requested, it will be processed as thin noodles*

Slow cooked minced pork with tomatoes and caramelized onion. Topped with scallions and minced garlic. *Served with thin noodles unless substitutions are selected. Please note, wide noodles are NOT available and if requested, it will be processed as thin noodles*

Taiwanese Zha Jang Noodle topped with shredded cucumbers, scallions and minced garlic. *Served with thin noodles unless substitutions are selected. Please note, wide noodles are NOT available and if requested, it will be processed as thin noodles*

Topped with: Minced Pork Sauce, Stewed Chicken Egg, bean sprouts, fried shallots, scallions, and minced garlic. *Served with thin noodles unless substitutions are selected. Please note, wide noodles are NOT available and if requested, it will be processed as thin noodles*

Topped with: scallions, minced garlic, and ground Sichuan peppercorn. (8pcs wonton) *Note: Served with thin noodles unless substitutions are selected. Please note, wide noodles are NOT available and if requested, it will be processed as thin noodles

Thinly sliced scallions caramelized in pork fat to get a crispy, fragrant golden brown, and flavorful relish. Topped with a fried egg. *Served with thin noodles unless substitutions are selected. Please note, wide noodles are NOT available and if requested, it will be processed as thin noodles*

*Served with thin noodles unless substitutions are selected. Please note, wide noodles are NOT available and if requested, it will be processed as thin noodles*

Topped with duck oil, and scallions. Duck rubbed in Taiwanese cooking alcohol, salt and spices for over 72 hours. A traditional family recipe that's been passed down for over 50 years. *Served with thin noodles unless substitutions are selected. Wide noodles are not available and if requested, it will be processed as thin noodles*

Topped with scallions and minced garlic. *Served with thin noodles unless substitutions are selected. Wide noodles are not available and if requested, it will be processed as thin noodles*

Served in chicken broth and topped with spinach and scallions *Note: Served with thin noodles unless substitutions are selected. Wide noodles are not available and if requested, it will be processed as thin noodles

Topped with: Minced Pork Sauce, Stewed Chicken Egg, bean sprouts, scallions, and minced garlic. *Served with thin noodles unless substitutions are selected. Wide noodles are not available and if requested, it will be processed as thin noodles*

Includes: House-made Sour Cabbage, spinach, cilantro and scallions. *Served with thin noodles unless substitutions are selected. Wide noodles are not available and if requested, it will be processed as thin noodles*

Served in chicken broth and topped with spinach. *Served with thin noodles unless substitutions are selected. Wide noodles are not available and if requested, it will be processed as thin noodles*

Topped wth scallions. *Served with thin noodles unless substitutions are selected. Wide noodles are not available and if requested, it will be processed as thin noodles*

Our Sour Cabbage is a great Topping For Your Rice Or Noodle Dishes! Have It At Your Disposal Whenever You Need, Served Chilled.

Recommended with Beef Noodle dishes

Recommended with Beef Noodle Dishes

Great taste comes from fresh ingredients, so don’t settle for anything less. Ginger Lab is a minority woman-owned and operated small business based in the SF Bay Area. Each serving contains 40% less sugar than most other ginger beers currently available, so what you taste on the palate is a refreshingly crisp with prominent heat, lightly sweetened ginger beer. Refreshing Prominent heat Lightly sweetened Fresh ginger and lemon Preservative-free Refined sugars-free Gluten-free

Frozen - 1 serving - Our flagship dish is beef noodle soup, a traditional Taiwanese noodle dish filled with braised beef chunks and beef broth. Our original secret family recipe enhances the fragrance and flavor of the broth. (Includes: Noodles, Beef, and Soup Base) [Cooking Time: 10 Minutes]

Frozen - 2 servings - Our raved Kurobuta Pork Red-Oil Wontons Meal-Kit is back! Each wonton is precisely hand wrapped in a beautiful boat shape with Kurobuta Pork, Shepherd's Purse, and delicate wonton skin, giving each piece a sweet and juicy flavor. The secret to completing this dish is the mild red-oil sauce that is perfectly proportioned to drench the dish with a balance of sweet, savory and fragrant spices. (Scallions not included) [Cooking Time: 8 Minutes]

Handmade buns filled with Kurobuta pork, finely crushed black pepper, premium oyster sauce, ginger, and green onions. Filling wrapped over activated charcoal flour. (4 large pcs)

Frozen - 2 servings - A Liang's Village favorite - Pingtung Village style cold noodles. Our frozen cold noodle kit comes with our sesame peanut sauce and fresh noodles. It's refreshing and delicious to perk up your day! [Cooking Time: 5 Minutes] (cucumbers not included)

Frozen - 2 servings - Slow cooked minced pork with tomatoes and caramelized onion. Fresh noodles also included. [Cooking Time: 5 Minutes]

Frozen - 2 servings - A meat-less favorite! Thinly sliced scallions caramelized in pork fat to get a crispy, fragrant golden brown, and flavorful relish. Fresh noodles also included. [Cooking Time: 5 Minutes]

A delicious side dish that makes a delicious addition on top of your bowl of rice or noodles.

Frozen (6oz) Sliced stewed Beef Shank that just needs to be thawed to enjoy - PLUS a Mala Sauce pack bonus for you to add a kick to your dish at home.

Frozen (6oz) Sliced stewed Pig's Ear that just needs to be thawed to enjoy - PLUS a Mala Sauce pack bonus for you to add a kick to your dish at home.

Frozen (10oz) Stewed Duck Wings that just needs to be thawed to enjoy - PLUS a Mala Sauce pack bonus for you to add a kick to your dish at home.

Frozen (8oz) Stewed Pig's Feet that just needs to be thawed to enjoy - PLUS a Mala Sauce pack bonus for you to add a kick to your dish at home.

Frozen - 3 servings - Slowly stewed minced pork cooked with shallots. A delicious sauce that makes a delicious addition on top of your bowl of rice or noodles. Even better, enjoy it with any of your steamed vegetables or protein. *Note: Comes with sauce only

Ways to enjoy Seasoned Chicken Fat: - Mix 1 tbsp with fresh cooked rice or cooked noodles - Stir fry with vegetables Salt & garlic recommended to the mix! Size: 8oz jar

Treat yourself with Mama Liang's specialty Extra Spicy Chili Oil. Slowly caramelized onions, shallots, ginger, and various spices that add fragrance to enhance our oil, then combined with our blends of chilies which includes chili Thai peppers for the extra kick! (6oz jar)

If our Extra Spicy Chili Oil isn't spicy enough for you, we created this SUPER SPICY Chili Crunch. Ingredients are toasted and fried for an umami flavor and an added CRUNCH. And if garlic is your thing, this was made for you. This chili oil is delicious as a spoonful or over rice! (6oz jar)

Cook noodles in boiling water (Stir Regularly) - "al dente" noodles, boil for 3 mins - softer noodles, boil for 4 mins

Cart around your everyday items and still get your swag on. Liang's Village canvas tote is extremely durable, reliable, and large enough to use for groceries or an everyday bag. Plus an added front pocket for any quick access items you might need!