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Olarn Thai Cuisine
Marinated chicken served with plum dipping sauce.
Marinated pork served with plum dipping sauce.
BBQ marinated sirloin steak with spicy lime dressing.
Chicken and prawns stir fried with fresh mango, cashew nuts, snow peas, baby corn, onions and bell peppers.
Silver noodles, chicken, prawns, tofu, egg, cabbage and spinach with Thai sukiyaki sauce.
Pineapple, cashew nuts, snow peas, baby corn, onions and bell peppers.
Fresh ginger, black mushrooms, baby corn, onions and bell peppers.
Pineapple, tomatoes, onions, bell peppers and cucumbers.
Garlic, black pepper, baby corn and mushrooms.
Peanut sauce over a bed of steamed vegetables.
Lemongrass, green beans and mushrooms.
Bamboo shoots and bell peppers in chili basil sauce.
Eggplant and bell peppers in red chili sauce.
Green beans and bell peppers in red chili sauce.
Marinated grilled chicken skewers served with peanut dipping sauce.
Pieces of calamari deep fried to perfection.
A hot and sour soup with a hint of lime juice.
A hot and sour soup with a hint of lime juice.
A hot and sour soup with a hint of lime juice.
Coconut milk soup. A delicious soup with a delicate taste of coconut.
Coconut milk soup. A delicious soup with a delicate taste of coconut.
Coconut milk soup. A delicious soup with a delicate taste of coconut.
BBQ chicken, roasted shredded coconut with a peanut sauce dressing.
Fried shrimp, mango and pineapple with our house dressing.
Pan fried rice noodles with chicken, prawns, egg, tofu, crushed peanuts, green onions and bean sprouts.
Pan fried wide rice noodles, broccoli and egg with sweet soy sauce.
Wide rice noodles, bean sprouts and egg.
Wide rice noodle, cabbage, tomatoes in chili basil sauce.
Braised egg noodles, snow peas, baby corn, onions and bell peppers.
Egg noodle topped with bamboo shoots, black mushrooms and green onions in gravy sauce.
Pan fried rice with egg, tomatoes and onions.
Fried rice with bamboo shoots and bell peppers, topped with chili basil sauce.
Bamboo shoots, bell peppers, with green curry sauce.
Exotic fried rice with chicken, prawns, pineapple, cashew nuts, tomatoes, onions and curry powder.
Coconut milk, bamboo shoots, bell peppers and basil.
Our signature red curry with a delicate taste of pumpkin.
Coconut milk, fresh mango and cashew nuts.
Coconut milk, eggplant, bell peppers and basil.
Coconut milk, carrots and potatoes. We recommend this dish with chicken.
Coconut milk, baby corn and bell peppers topped with kaffir lime leaves.
Coconut milk, potatoes and peanuts.
Boneless roasted duck over a bed of vegetables and plum sauce.
Red curry, pineapple, tomatoes, bell pepper and basil.
Our signature fried rice with crab meat.
Our signature fried rice with duck meat.
Succulent lamb with eggplant chili basil.
Succulent lamb with yellow or panang curry.
Steamed basa with choice of red, green, yellow, or panang curry.
Eggplant basil with deep fried catfish.
Eggplant basil with deep fried basa fish.
Fried catfish or basa fish with green beans in red chili paste.
Deep fried banana pieces with a touch of honey on top.
Deep fried banana pieces served with ice cream.
Pan fried bread with condensed milk and ice cream.
Freshly cut mango with Thai sticky rice topped with a sweet coconut milk sauce. A huge favorite!
The ultimate platter of mango and sticky rice, ice cream and fried banana. Great for large groups!
Vegetarian. Fried egg rolls stuffed with cabbage, onions and carrots.
Vegetarian. Deep fried tofu and served with peanut in plum sauce.
Vegetarian. Breaded deep fried sweet potatoes served with peanuts in plum sauce.
Vegetarian. Fried puff pastry, served with peanut curry sauce.
Marinated grilled chicken skewers, served with peanut sauce and cucumber salad.
Served with peanut sauce and cucumber salad.
Chicken, prawns, rice noodles and vegetables wrapped in a rice sheets, served with sweet and sour peanut sauce.
Vegetarian. Vegetables wrapped in a rice sheets, served with sweet and sour peanut sauce.
Fried bean cake skin stuffed with seafood.
Breaded calamari deep fried to perfection.
Fried fish paste mixed with red chili paste, chopped green beans and kaffir lime leaves.
Fresh spinach wrapped with roasted coconut, lime, ginger, bell peppers, peanuts, dried shrimp and tamarind sauce.
Prawns dipped in batter and deep fried.
2 servings. Silver noodles, tofu, cabbage and onions in broth.
Silver noodles, tofu, cabbage and onions in broth.
Hot and sour soup. 2 servings. Fresh mushrooms, lemongrass and kaffir lime leaves in hot and sour soup.
Hot and sour soup. Fresh mushrooms, lemongrass and kaffir lime leaves in hot and sour soup.
Coconut milk soup. 2 servings. Fresh mushroom, galangal, lemongrass and kaffir lime leaves in coconut milk soup.
Coconut milk soup. Fresh mushroom, galangal, lemongrass and kaffir lime leaves in coconut milk soup.
Vegetarian. Fresh greens topped with fried tofu and served with peanut sauce dressing.
Vegetarian. Shredded green papaya, tomatoes, green beans and ground peanuts in chili lime dressing.
Bean thread noodles, chicken, prawns, calamari and onions in fresh spicy lime dressing.
Grilled eggplant topped with chicken, prawns, calamari and onions in fresh spicy lime dressing.
Red onions and Thai herb in fresh spicy lime dressing.
Seasoned with rice powder and onions in fresh spicy lime dressing.
Fried shrimp, mango and pineapple with our house dressing.
BBQ marinated sirloin steak over a bed of vegetables with spicy lime sauce.
Chicken and prawns stir fried with fresh mango, cashew nuts, snow peas, baby corn, onions, and bell peppers.
Boneless roasted duck over a bed of vegetables and plum sauce.
Sauteed prawns with snow peas.
Prawns and vegetables topped with red curry sauce.
Sauteed seafood (basa fish, prawns, scallop, calamari and mussels) with eggplant and bell peppers in chili basil sauce.
Sauteed seafood with green pepper seeds in our red curry sauce.
Sauteed seafood with peanut sauce.
BBQ chicken served with a sweet taste of honey.
BBQ pork served with sweet garlic sauce.
Served with your choice of eggplant chili basil sauce or imperial sauce (green beans in red chili paste) or garlic and pepper (mushrooms and baby corn).
Served with your choice of ginger sauce (snow peas, baby corn, ginger and onions) or red, green, yellow, or panang curry, or mango red curry with cashew nut.
Served with your choice of ginger sauce (snow peas, baby corn, ginger and onions), or red, green, yellow, or panang curry, or mango red curry with cashew nut.
Served with your choice of ginger sauce (snow peas, baby corn, ginger and onions), or red, green, yellow, or panang curry, or mango red curry with cashew nut.
Served with your choice of eggplant chili basil sauce, or imperial sauce (green beans in red chili paste), or mango sauce (fresh mango, cashew nuts, baby corn, and snow peas), or snow peas and oyster sauce, or sweet and sour (pineapple, bell peppers, cucumbers, onions, and tomatoes).
Served with your choice of eggplant chili basil sauce, or imperial sauce (green beans in red chili paste), or mango sauce (fresh mango, cashew nuts, baby corn, and snow peas), or snow peas and oyster sauce, or sweet and sour (pineapple, bell peppers, cucumbers, onions, and tomatoes).
Served with your choice of eggplant chili basil sauce, or imperial sauce (green beans in red chili paste), or mango sauce (fresh mango, cashew nuts, baby corn, and snow peas), or snow peas and oyster sauce, or sweet and sour (pineapple, bell peppers, cucumbers, onions, and tomatoes).
Served with your choice of eggplant chili basil sauce, or imperial sauce (green beans in red chili paste), or mango sauce (fresh mango, cashew nuts, baby corn, and snow peas), or snow peas and oyster sauce, or sweet and sour (pineapple, bell peppers, cucumbers, onions, and tomatoes).
Served with your choice of eggplant chili basil sauce, or imperial sauce (green beans in red chili paste), or mango sauce (fresh mango, cashew nuts, baby corn, and snow peas), or snow peas and oyster sauce, or sweet and sour (pineapple, bell peppers, cucumbers, onions, and tomatoes).
Served with your choice of eggplant chili basil sauce, or imperial sauce (green beans in red chili paste), or mango sauce (fresh mango, cashew nuts, baby corn, and snow peas), or snow peas and oyster sauce, or sweet and sour (pineapple, bell peppers, cucumbers, onions, and tomatoes).
Coconut milk, bamboo shoots, bell peppers and basil.
Red curry with fresh pumpkin.
Red curry with fresh mango.
Coconut milk, bamboo shoots, bell peppers and basil.
Coconut milk, carrots and potatoes. We recommend it with chicken.
Coconut milk, baby corn and bell peppers topped with kaffir lime leaves.
Coconut milk, potatoes and peanut.
Red curry, bamboo shoot, green bean and baby corns.
Lamb in a mild yellow curry sauce, carrots and potatoes.
Coconut milk, baby corn and bell peppers, topped with kaffir lime leaves.
Boneless roasted duck in red curry sauce with pineapple and tomatoes.
Mixed seafood (basa fish, prawns, scallops, calamari and mussels) in green curry sauce with eggplant.
Bamboo shoots in basil chili sauce.
Eggplant, sweet basil, bell peppers and a fresh garlic chili sauce.
Green beans, bell peppers and red chili paste.
Cashew nuts, baby corn, bell peppers, onions and pineapple.
Green beans, mushrooms, lemongrass and bell peppers.
Peanut sauce over a bed of steamed vegetables.
Baby corn, mushrooms and black pepper in garlic sauce.
Fresh ginger, black mushrooms and baby corn.
Pineapple, tomatoes, green onions and cucumbers.
A blend of cabbage, broccoli, baby corn, snow peas and mushrooms.
Broccoli and black mushrooms stir fried with our delicious seasonings.
Rice noodles and mushrooms in hot and sour soup.
Rice noodles and mushrooms in coconut milk soup.
Pan fried rice noodles with chicken, prawns, egg, tofu, crushed peanuts, green onions and bean sprouts.
Wide rice noodles, broccoli and egg in sweet soy sauce.
Wide rice noodles, bean sprouts and egg.
Pan fried rice noodles with cabbage and tomatoes, in chili based sauce.
Pineapple, cashew nuts, bell peppers, and steamed egg noodles.
Stir fried rice with egg, tomatoes, and onions.
Bamboo shoots and bell peppers with chili basil sauce.
Bamboo shoots, bell peppers, with green curry sauce.
Exotic fried rice with chicken, prawns, pineapple, cashew nuts, tomatoes, onions and curry powder.
Stir fried rice with crab meat, green onions and tomatoes.
Stir fried rice with duck meat, green onions and tomatoes.
A Thai favorite. Coconut flavored ice cream.
Deep fried banana pieces with a touch of honey on top.
Freshly cut mango with Thai sticky rice topped with a sweet coconut milk sauce. A huge favorite!
The ultimate platter of mango and sticky rice, ice cream and fried banana. Great for large groups!
Menu for Olarn Thai Cuisine provided by Allmenus.com
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