Vegan. Deep fried tofu served with sweet chili sauce and peanut.
Steamed or fried dumplings filled with minced chicken.
Fried shrimp rolls served with sweet chili sauce.
Deep fried fish cake served with sweet chili sauce.
Thai marinated chicken satay served with peanut sauce.
Crispy fresh calamari served with spicy mayonnaise.
with Fried Rice
Pork sausage with fresh ginger, red onion, chili and peanuts.
Spicy lemongrass broth with mushroom and galangal.
Coconut broth soup with mushroom and galangal.
Clear soup with mix vegetables.
Clear soup with glass noodle, tofu, napa and ground pork.
Fried rice with choice meat, egg, onion, scallion and tomatoes.
Basil fried rice with choice of meat, basil, onion, garlic and bell peppers.
Pineapple fried rice with choice of meat, yellow curry powder, cashew nuts, carrot, egg, onion and scallion.
Fried rice with jumbo white crab meat, egg and scallion.
Flat rice noodle sauteed with choice of meat, egg, broccoli and sweet soy sauce.
Wok flat noodle sauteed with choice of meat and broccoli in gravy sauce.
Most Popular. Flat rice noodle sauteed with choice of meat, tomatoes, onions, chili, basil and bell peppers.
Wok fried flat noodle with chicken, squid, lettuce, egg, scallion and sesame oil.
Seafood noodle soup with fish ball, shrimp, squid, tofu, white jelly mushroom, scallion and Chinese watercress.
Noodle, sliced beef, beef balls, bean sprouts, beef blood, basil.
Thai style shabu shabu glass noodle with chicken, pork, shrimp, Napa and scrambled egg.
Dry egg noodle and wonton and roasted pork and crabmeat with steamed bok choy with soup on the side.
Steamed tofu and mix vegetables with peanut sauce.
Sauteed eggplant, onion, bamboo, bell peppers in spicy basil sauce.
Sauteed tofu and mix vegetables with mushroom.
Crispy duck topped with red curry, coconut milk: bell pepper pineapple, basil and tomatoes.
Grilled fillet salmon topped with chu chee curry, steamed mixed vegetables and lime leave.
Grilled fillet salmon topped with green mango salad dressing.
Sauteed seafood with young peppercorns, bell peppers, onion and basil leave cooked with special cha-cha chili sauce.
Sauteed cat fish with spicy curry paste, Thai eggplant, bell peppers and basil leave.
Deep-fried whole fish topped with spicy chili sauce.
Deep-fried whole fish topped with garlic and pepper sauce.
Deep-fried whole fish topped with green mango salad.
Steamed whole fish topped with hot and spicy lime dressing.
Appetizer + Main + Drink
Thai style coconut milk red curry with bamboo shoot, basil leave and bell pepper.
Thai style coconut milk green curry with bamboo shoot, eggplant, string bean, basil leave and bell pepper.
Thai style coconut milk panang curry with peanut, string bean, bell pepper and lime leave.
Indian style coconut milk massaman curry wih roasted peanut, onion, potato with spices herb.
Indian style coconut milk yellow curry with tomato, onion, bell peppers, potato with spices herb.
Sauteed fresh ginger, ear mushroom, bell peppers, carrot, celery, onion and scallion.
Sauteed cashew nut, bell peppers, carrot, celery, baby corn, water chestnut, fresh mushroom, onion and scallion in chili garlic sauce.
Sauteed fresh mushroom, onion, carrot, bell peppers, garlic and white pepper.
Sauteed mixed vegetables with soy bean sauce.
Lychee, mango, guava.