Appetizers
- Shrimp Cocktail
- Shrimp Scampi
- Sauteed Mushrooms
- New York Steak Bites

Dinner Menu
- 10 Ounce Filet Mignon
- 12 Ounce Australian Lobster Tail
- 24 Ounce Porterhouse
- Medallions of Beef with Bordelaise Sauce
- 7 Ounce Filet Mignon
- Alaskan Halibut
- 11 Ounce New York Steak
- Swordfish
- 16 Ounce Boneless Ribeye
- Prime Rib
- Alaskan King Crab Legs
- 10 Ounce Australian Lobster Tail

Desserts
- Carrot Cake
- Cheesecake
- Chocolate Fudge Cake

Menu for La Cave provided by Allmenus.com

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