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  • Seabirds Kitchen at the LAB

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Seabirds Kitchen at the LAB

(714) 549-2584

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  • 2930 Bristol St, Costa Mesa, CA 92626
  • Californian
  • $$$$$
  • Grubhub.com
  • Seabirds Kitchen at the LAB

  • (714) 549-2584

    We make ordering easy.

  • Menu
  • Brunch
    • Biscuit Bomb $7.00

      seasoned breakfast round, maple-fennel tempeh, baby spinach, aji yolk sauceand sweet maple drizzle

    • Classic Waffle $8.50

      with maple syrup and vegan butter

    • Green Eggs & Toast $13.50

      pistou, house scramble, sautéed spinach, fried potatoes, ciabatta toast, avocado mash, Maggie's Farm heirloom tomato and house-made lemon salt

    • Flax Jax $10.50

      three fluffy flax pancakes served with butter and maple syrup

    • Porque Maria $11.00

      smoked sliced tofu, cashew "gruyere" cheese, rocket arugula, toasted sourdough, with powdered sugar and fresh fruit

  • Small Plates
    • Tomato Soup $6.00

      Tomato, fennel, coconut milk.

    • Cauliflower Ceviche $7.00

      Fermented cauliflower, avocado, lime, cilantro, red onion, habanero, radish, house made corn chips.

    • Old Town Grilled Cheese $8.00

      Contains gluten. Cashew Gruyere, basil avocado sauce, American cheese on sourdough.

    • Purple Taquitos $8.25

      Purple potatoes, chipotle sour cream, fermented curtido, almond Feta (3).

    • Burnt Brussels Sprouts $7.25

      Fried garlic and lime Dijon mustard.

    • Natural Cut Fries $6.00

      House seasoning salt, served with ketchup and seabirds sauce.

  • Salads
    • Chinese Shiitake Salad $14.00

      Spicy. Cabbage, carrot, orange, peanuts, crispy rice noodles, cilantro, mint, red chiles, grilled shiitakes and sesame seeds.

    • Warm Cauliflower Salad $15.00

      Contains gluten. Shaved brussels sprouts, grilled tofu, arugula, hazelnuts, fresno chiles, gremolata, fried dates, tahini.

  • Tacos
    • Kimchi Taco $5.00

      Grilled Korean style jackfruit, housemade kimchi, spicy aji yolk crema, green onion, cilantro, black sesame, peanuts.

    • Grilled Mushroom Taco $4.00

      Caramelized onion, ancho oil, fermented curtido, cilantro, almond Feta.

    • Beer Battered Avo Taco $4.50

      Contains gluten. Fried avocado, seabirds sauce, cabbage, red onion, lime.

  • Entrees
    • Beets Me Burger $15.50

      Contains gluten. Housemade beet, shiitake and chia patty, melted almond butter, grilled onions, dill pickles, arugula, herb mayo, served with our natural cut fries.

    • Stuffed Shells $14.00

      Contains gluten. 4 pasta shells filled with creamy spinach and artichoke, topped with tempeh ragu, house-made almond cheese and chili oil served with di ciccio broccoli,

    • Bibimbap Bowl $14.00

      Spicy. Brown rice, gomasio, steamed kale, Korean jackfruit, aji yolk crema, fermented cauliflower, green onions, crushed peanuts, fried kimchi and gochujang sauce.

    • Butternut Enchiladas $15.00

      Spicy. Butternut squash, black bean and maitake mushroom enchiladas, roasted pasilla pepper sauce, almond Feta, seabirds sauce and cilantro, served with arugula salad.

    • Locals Bowl $11.25

      Brown rice, black beans, black kale, fermented curtido, ancho salsa, cilantro, tortilla strips, chipotle sour cream.

  • House Drinks
    • Seabirds Organic Coffee $3.50

      Ethiopian beans, roasted locally.

    • Natural Soda - Virgil's Root Beer $3.00

    • Organic Hot Tea $2.50

    • Iced Tea (Earl Grey) $3.50

      Cold brewed organic loose leaf tea, unsweetened.

    • Natural Soda - Bottoms Up Ginger Beer $4.25

    • Secret Squirrel Cold Brew $5.00

      Organic beans, cold brewed for 18-20 hours, double filtered 12 Ounces

    • Blueberry Mint Lemonade $3.50

      Fresh lemon juice, fresh mint, lightly sweetened with a gave.

    • Iced Tea (Jasmine Green) $3.50

      Cold brewed organic loose leaf tea, unsweetened.

    • Blue Monkey Coconut H20 $4.00

      100% pure juice, non GMO, BPA free can. Based in long beach, CA

Menu for Seabirds Kitchen at the LAB provided by Allmenus.com

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