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Crown Landing
Herb cream cheese, tomato, smoked salmon, cornichons, served hard-boiled eggs, lemon, red onions.
Assorted pastry, seasonal jam, drip coffee of juice.
Smoked salmon, spinach, tomato, poached eggs, chive hollandaise, breakfast potatoes.
Poached eggs, mushrooms, caramelized onions, shishito peppers, pepper jack fondue, breakfast potatoes.
Poached eggs, smoked pork loin, hollandaise, breakfast potatoes.
Choice of breakfast meat, breakfast potatoes, toast (egg whites available).
Breakfast potatoes choice of 3 fillings.
Lobster, spinach, tomato, house Boursin cheese, avocado, breakfast potatoes.
Quinoa, egg whites, spinach, feta cheese, sun-dried tomatoes, potatoes, basil pesto.
Avocado, kate, house boursin, cumin oil, sunny-side up egg, pico de Gallo, micro cilantro.
Farm fresh eggs, black beans, queso Oaxaca, ancho crema, avocado salsa verde.
Crispy corned beef, shishito peppers, roasted onions, potatoes, sunny side up egg.
Fresh berries, maple syrup, powdered sugar.
Vanilla bean mascarpone, poached pear compote, otmeal streusel.
Maple syrup, powdered sugar.
Blueberry compote, vanilla bean mascarpone, powdered sugar, almond crunch.
Maple syrup, powdered sugar.
Berries, granola, agave.
Selection of seasonal fruit and berries, banana bread.
Assorted pastry, seasonal jam, drip coffee, choice of juice.
Granny smith apple, lemon, celery, kale.
Pineapple. the orange, beetroot, lemon, lime.
Red delicious apple, cucumber, lime, ginger root, spinach.
Orange, carrot, ginger root.
Toasted hemp seed crumbles, 6-minute egg, spinach anchovy, parmesan dressing.
Chef`s selection of meats, cheese, and accompaniments.
Fresh burrata, San Marzano tomatoes, basil oil.
Romesco sauce, cotija cheese, pickled red onions, cilantro, chorizo.
Sweet Maui onions, wakame, scallions, macadamia nuts, rice crackers.
Charred avocado, olives, cucumber, pickled serrano, radish.
Served by half a dozen.
Jumbo shrimp, cocktail sauce, shaved radish, pickled red onion, chimichurri.
Smoked salmon, spinach, tomato, poached eggs, chive hollandaise, breakfast potatoes.
Poached eggs, smoked pork loin, hollandaise, breakfast potatoes.
Choice of breakfast meat, breakfast potatoes, toast( egg whites available).
Breakfast potatoes choice of 3 fillings.
Farm fresh eggs, black beans, queso Oaxaca, ancho crema, avocado salsa verde.
Crispy corned beef, shishito peppers, roasted onions, potatoes, sunny side up egg.
Blueberry compote, vanilla bean mascarpone, powdered sugar, almond crunch.
Cheddar, bibb lettuce, tomatoes, red onion jam, bacon, secret sauce, brioche bun.
Butter poached lobster, lemon chive, truffle parmesan fries.
Spiced creme fraiche.
Clams, jalapeno.
Beats, dried cranberries, fennel, quinoa, parmesan cheese, shallot vinaigrette.
Toasted Hemp seed crumbles, 6-minute egg, Spanish anchovy, parmesan dressing.
Kale, roasted winter squash, apple, pumpkin seeds, goat cheese, pomegranate seeds, Banyuls vinaigrette.
Chef`s selection of meats.
Leeks, garlic, white wine, herbs, creme fraiche butter.
Preserved lemon, red pepper aioli, smoked paprika.
Salt and pepper calamari, charred lemon, arugula, roasted garlic, chichito peppers.
Fresh burrata, San Marzano tomatoes, basil oil.
Romesco sauce, cotija cheese, pickled red onions, cilantro, chorizo.
Parsley, mint, pomegranate seeds, pomegranate molasses, lemon cumin yogurt.
Nduja, shrimp, calamari, scallions, rapini.
Baby turnips, fennel, heirloom carrots, beetroot, herb vinaigrette.
House-made bucatini pasta, san marzano tomatoes, chili, basil.
Forbidden rice, butternut squash puree, wild mushrooms, coconut broth, cilantro, crispy shallots, pancetta.
Saffron orange emulsion, mussels, shelling beans, spinach, smoked aioli, fine herbs.
Butter poached lobster, lemon chive aioli, truffle parmesan fries.
Walnut pesto, braised greens, savory bread pudding, garlic jus.
Potato puree, peppercorn sauce.
Cheddar, bibb lettuce, tomatoes, red onions jam, bacon, secret sauce, brioche bun.
Charred eggplant, za'atar, balsamic reduction, toasted almonds, arugula, pomegranate.
Charred onions, chickpeas, avocado, fennel, miso, roasted, carrots, hemp seeds.
Brown butter financier, strawberry curd, vanilla yogurt sorbet.
Toasted coconut, caramel ice cream.
Crisp pavlova, candied kumkuats, orange sorbet.
Selection of California cheeses, local salumi, fruit compote, honeycomb, pickled vegetables, toasted crostini.
Menu for Crown Landing provided by Allmenus.com
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