Rhinoceros

selected green and garden delights with our mango balsamic vinaigrette

classic favorite featuring crisp romaine and our special caesar dressing

with our special garlic blue cheese dressing

mixdd field greens with pomegranate vinaigrertte fresh pear dried cramberries blueberries and walnut

our classic caesar salad topped with a grilled chicken breast

grilled chicken and oriental noodles over salad greens with our special thai dressing

our famous vodka tomato cream sauce with fresh sauteed mushrooms

chicken roasted red peppers and spinach in a light cream sauce

a robust meat sauce of minced pork garlic tomatos fennel and peppers

a basic garlic and oil pasta with tomatos mushrooms and basil

fresh seasonal vegetables tossed in our marinara sauce with spagettini pasta

Italian fish specialty fealuring fresh fish shellfish shrimp and scallops our unique version serve over pasta

large shrimp sauted with garlic tomatos and mushrooms served ovr spaghetti

sauted and steamed in with wine with garlic basil tomatos and mushrooms served over spaghetti

a large marinated free range boneless breast charbroiled and served with lemon sauce

marinated in Italian seasonings

chilies and roasted pepper flavor this robust interpretation with salsa garnish

slow cooked and finished on the charbroiled for extra flavor full or half rack

charbroiled to order and served with sauteedn onions and mushrooms

charbroiled to order and topped chipotle butter

charbroiled to order and served with our special blue cheese sauce

poached salmon topped with our delicious herb sauce and crusted under the broiler

our special lightly dusted with flour and sauted until slightly crisp golden served with our lemon butter sauce

boneless head off trout filet charbroiled and served with our lemon butter sauce

served with tomato basil salsa