Bangkok Kitchen

Egg rolls stuffed with mixed vegetables and silver noodles, deep fried and served with sweet and sour sauce.

Fried bean cakes served with sweet and sour sauce.

Deep fried shredded coconut battered taro served with lightly spiced sweet and sour sauce.

Deep fried shredded coconut potatoes served with lightly spiced sweet and sour sauce.

Ground shrimp and pork on bread dipped in egg, deep fried and served with peanut sauce and cucumber salad.

Fish cakes with green beans served with sweet cucumber sauce.

Marinated filet of chicken with fresh herbs and spices served with cucumber salad and peanut sauce.

Boneless chicken wings stuffed with silver noodles, ground pork, shrimp and black mushrooms, served with sweet and sour sauce.

Marinated prawns and ground chicken wrapped in paper crepes, deep fried and served with sweet and sour dip.

Deep fried calamari with house special sauce.

A vegetarian salad, lettuce, onions, tofu and egg topped with tasty peanut dressing and crunchy chips.

Chopped chicken tossed with mint leaves, red onions, crushed toasted rice, dry chilis and lime juice, served with fresh lettuce on the side.

Spicy calamari salad with lemon grass, onions, mint leaves and lime juice.

Grilled filet of beef salad, with lettuce, onions, cucumbers, tomatoes, and fresh chili in our special dressing.

Grilled seasoned chicken breast on a bed of iceberg lettuce and peanut dressing.

Shredded green papaya mixed with prawns, green beans, tomatoes, ground peanuts, chilis, and lime juice.

Tasty silver noodles, freshly ground pork, shrimp, mushrooms, onions, seasoned with chili paste in lime juice dressing.

Grilled prawns with lemon grass, red onions, red chilis and lime juice with fresh lettuce.

Combination seafood salad in lemon dressing.

Garden vegetables and tofu in coconut milk, with galangal, lemon leaves and a touch of lime juice.

Silver noodle soup with ground pork, mushrooms, onions, and Napa cabbage.

Spicy and sour chicken soup with lemon grass, mushrooms and lemon leaves.

Mild coconut milk chicken soup with mushrooms, galangal, and a touch of lime juice.

Spicy and sour prawn soup with lemon grass, mushrooms and lemon leaves.

Spicy and sour soup with a combination of seafood with lemon grass, chilis and lime juice.

Mild yellow curry with potatoes, carrots and onions with coconut milk. Choice of chicken $9.95 or prawns, yellow curry

Spicy green curry made from fresh green chilis cooked with coconut milk, sweet basil, bamboo shoots, peas, and eggplant. Choice of chicken or pork $9.95, beef $10.95, prawns. Green curries

Prawns, scallops, snapper and mussels in spicy green curry cooked with coconut milk, sweet basil, bamboo shoots, peas, and eggplant.

Chicken in mild red curry with peanuts, onions, potatoes, and coconut milk. Red curries

Beef with spicy red curry and coconut milk.

Spicy red curry with coconut milk, mushrooms and lime leaves. Choice of pork $9.95, prawns

Boneless, roasted duck in spicy red curry and coconut milk with sliced tomatoes, pineapple, green bell peppers and basil.

Marinated barbecued chicken with Thai herbs, served with sweet and sour sauce.

Sliced chicken with peanut sauce served over spinach.

Spicy ground chicken sauteed with hot chilis, bamboo shoots, bell peppers and sweet basil.

Sliced chicken sauteed with crispy chilis, onions, mushrooms and roasted cashew nuts.

Sliced chicken sauteed with fresh ginger, onions, and black fungus mushrooms in garlic bean sauce.

Marinated chicken with garlic and black peppers on a bed of lettuce and stir-fried mushrooms.

Fried chicken breast topped with peanut sauce and chu-chee red curry sauce with cucumber salad.

Sauteed silver noodles with pork, shrimp, mushrooms, onions, eggs, and cabbage.

Country style sweet and sour pork with assorted vegetables and pineapple.

Tender slices of pork sauteed with onions, bamboo shoots, and bell peppers in garlic-chili sauce.

Marinated, grilled pork filets with thai herbs, served with iceberg lettuce and spicy lime sauce.

Sauteed slices of pork with green beans and spicy ginger sauce.

Sauteed sliced beef with broccoli in oyster sauce.

Tender beef sauteed with spicy chili sauce, bell peppers, bamboo shoots and basil leaves.

Tender beef, marinated with garlic pepper sauce and stir-fried mushrooms on a bed of lettuce.

Sliced tender beef sauteed with fresh mixed vegetables in a garlic bean sauce.

Marinated, grilled beef with thai herbs, served with iceberg lettuce and spicy lime sauce.

Calamari sauteed with fresh chili, bamboo shoots, onions, bell peppers, and sweet basil.

Calamari sauteed in a garlic pepper sauce on a bed of lettuce.

Sauteed prawns and silver noodles with ginger, onions, Napa cabbage served in a hot clay pot.

Thai style prawns in our own sweet and sour sauce with assorted vegetables and pineapple.

Prawns sauteed with garlic and pepper sauce.

Deep fried filet of snapper, topped with our fresh garlic chili sauce.

Sauteed mussels, bell peppers and basil leaves in a garlic chili sauce.

Jumbo prawns, scallops, calamari and mussels sauteed with sweet basil, garlic, and bamboo shoots in a red chili sauce.

Combination seafood sauteed in chili sauce, green beans, basil and lemon leaves.

Fried thai noodles with eggs, shrimp, tofu and bean sprouts topped with crushed peanuts.

Crispy rice noodles, tossed in sweet and sour sauce with prawns and pork served with fresh bean sprouts.

House style fried rice with onions, green peas, carrots, tomatoes, green onions, and eggs. Choice of chicken or pork $10.50, beef $10.95, prawns $11.95.

Mixed vegetables, and tofu topped with mild curry peanut sauce.

Sauteed eggplants with garlic, chilis, bell peppers and sweet basil.

Tofu sauteed with chilis, garlic, bell peppers, sweet basil, and onions.

Pan-fried mixed vegetables and tofu in garlic bean sauce.

Assorted vegetables and tofu in red curry sauce.

Mixed vegetables sauteed with tofu, silver noodles, bamboo shoots, sweet basil, and hot peppers.

Person

No ice

No Ice

Coke, eiet coke, 7-Up, a&w