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Bua Thai Cuisine
Deep fried spring rolls, stuffed with carrot cabbage and glass noodles.
Deep fried spring rolls, stuffed with ground chicken, glass noodles carrot and cabbage.
Tofu, glass noodles and green vegetables wrapped in tapioca sheet.
Deep fried shrimp wrapped in spring roll skin.
Shrimp and bacon wrapped with egg noodles.
Deep fried mixed crab meat and cream cheese in wonton wrapper.
Chicken or beef. Grilled marinated meat on skewers.
Deep fried toast with ground chicken.
Boneless chicken wings stuffed with ground chicken glass noodles and mushroom.
Mushrooms stuffed with crab meat, shrimp, topped with a special peanut sauce.
Chicken, corn, peas and carrot filling, in a crispy shell.
Combination of bua thong, shrimp rolls, fried wontons, shrimp sticks and garden rolls.
Deep fried, battered shrimp and vegetables.
Mixed vegetables with chicken, pork and shrimp in light broth.
Tofu and mixed vegetable in light broth.
Served with shrimp, chicken filled wonton and vegetables.
Mixed vegetables.
Chicken.
Shrimp.
Combination of seafood.
Mixed vegetables.
Chicken.
Shrimp.
Combination of seafood.
Fresh lettuce, cucumber, tomato and chicken served with house dressing.
Boded shrimp, chicken, pork and egg served with peanut dressing.
Apple, onion, crunchy coconut, carrot, cashew nut and shrimp in vinegar dressing.
Green papaya, tomato, green beans and dressed with spicy lime juice.
Grilled eggplant, minced chicken and shrimp dressed with spicy lime juice.
Glass noodles, minced chicken and shrimp dressed with spicy lime juice.
Grilled beef dressed in spicy lime juice, served over a fresh salad.
Grilled shrimp dressed in spicy lime juice, served over a fresh salad.
Minced chicken, pork or beef dressed in spicy lime juice and toasted rice powder.
Sliced duck dressed in spicy lime juice.
Thai noodle stir-fried with egg, tofu, onion, bean sprout and peanut.
Flat rice noodles stir-fried with egg, broccoli and carrot.
Flat rice noodles topped with broccoli and carrot, in gravy.
Glass noodle stir-fried with egg, carrot, onion and tomato.
Fried noodles stir-fried with broccoli, fresh chili, onion and basil.
Egg noodles stir-fried with egg, fresh chili, onion, broccoli and basil.
Egg noodles stir-fried with mixed vegetables.
Deep fried egg noodles topped with broccoli and carrot in gravy.
Fried noodles stir-fried with chicken and egg over fresh lettuce.
Flat rice noodles, a combination of seafood topped with broccoli and carrot, in gravy.
Served with egg, peas, carrot.
Served with egg, Thai spice, fresh chili, onion, bell pepper and basil.
It comes with an egg, chicken, pork, shrimp, sliced pineapple, peas, carrots, cashew nuts with curry powder. Served in a pineapple shell.
Served with eggplant, bamboo shoots, peas and carrot.
Served with potato and carrot.
Served with bamboo shoots, peas and carrot.
Severed with bell pepper.
Served with onion and tofu.
In oyster sauce.
Eggplant in soybean paste, chili and basil leave.
Comes with onion and mushroom.
Vegetables in oyster sauce.
Green bean in chili paste.
Served with cucumber, onion, tomato, bell pepper, carrot and pineapple.
House special half chicken.
Black peppers and garlic.
Homemade style.
Deep fried topped with mixed vegetables in gravy.
Quarter leg, fried and glazed with orange sauce.
Boneless duck's breast served with homemade sauce.
Grilled in Thai style teriyaki sauce.
Deep fried, topped with spicy herb sauce.
Battered and deep fried, topped with bell pepper, onion in black peppers and garlic sauce.
A combination of seafood, stir fried in a spicy herb sauce.
Jasmine or green tea.
Menu for Bua Thai Cuisine provided by Allmenus.com
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