• California
  • Citrus Heights
  • Thai Orchid

Thai Orchid

(916) 745-3173
  • 6974 Sunrise Blvd, Citrus Heights, CA 95610
  • Grubhub.com
  • Menu
  • Soups
    • Chicken Coconut Soup

      Tom kha. Aromatic soup of Southern Thailand, prepared with slices of chicken and fresh mushroom in coconut milk and flavor with Thai herb and spice.

    • Chicken Hot and Sour Soup

      This savory chicken soup is cooked with fresh mushroom, onion, tomatoes, and seasoned with lemon grass, lime juice and hot pepper. Spicy.

    • Shrimp Hot and Sour Soup

      This savory shrimp soup is cooked with fresh mushroom, onion, tomatoes and seasoned with lemongrass, lime juice and hot pepper. Spicy.

    • Wonton Soup

      Ground seasoned pork and shrimp wrapped in wonton skin and cooked with vegetables, and slice of BBQ pork.

    • Large Seafood Combo Hot and Sour Soup $18

      This savory hot and sour soup is cooked with shrimp, crab meat, squid, scallop, mussel and seasoned with Thai herb and spice. Spicy.

    • Mixed Vegetable Hot and Sour Soup

      Garden fresh vegetables soup is cooked with fresh mushroom, onion, tomatoes and hot and sour flair. Spicy.

    • Mixed Vegetable Coconut Soup

      Garden fresh vegetables cooked in coconut milk and flavored with Thai herb and spices.

  • Fried Rice
    • House Fried Rice $15.5

      Choice of protein stir fried with rice, eggs, onion, peas, carrot, tomatoes and garnished with chopped scallions, cilantro and cucumber.

    • Garden Fried Rice $15

      Rice fried with eggs, onions, peas, carrot, tomatoes and other garden fresh vegetables. Garnished with chopped scallions, cilantro and cucumber.

    • Thai Basil Fried Rice $16

      Choice of protein with rice, eggs, onions, bell pepper, chili pepper and basil leaves. Served with cucumber slices, topped with a fried egg and cilantro.

    • Mixed Vegetables Basil Fried Rice $15.5

      Rice fried with eggs, onions, bell pepper, chili pepper and other garden fresh vegetables. Garnished with cucumber slices, topped with a fried egg and cilantro.

    • Pineapple Fried Rice $16

      Choice of protein stir fried with rice, eggs, pineapple, onion, raisin, cashew nut, peas, carrot and yellow powder. Garnished with chopped scallion, cilantro and slices cucumber.

  • Noodles
    • Pad Thai $15.5

      Stir fried Thai noodle with shrimp, chicken, egg, ground peanut, bean sprout and scallion.

    • Mixed Vegetable Pad Thai $15

      Thai noodle stir fried with mixed vegetables, egg, ground peanut, bean sprout and scallion.

    • Soy Sauce Noodle $15.5

      Pud see ew. Rice noodle stir fried with broccoli, egg, soy sauce and choice of protein.

    • Tofu Mixed Vegetable Soy Sauce Noodle $15.5

      Rice noodle stir fried with broccoli, egg, soy sauce, fried tofu and mixed vegetables.

    • Drunken Noodle $15.5

      Wide rice noodle, stir fried in our chili sauce with basil leave, bell pepper and onions and choice of protein.

    • Thai Gravy Noodle $15.5

      Lad nar. Stir fried noodle topped with broccoli and choice of protein in a gravy sauce.

    • Chicken Yellow Curry Noodle $15.5

      Egg noodle served with chuck of chicken, potatoes, carrots and sprout in yellow curry sauce. Topped with scallion.

    • Beef Noodle Soup $15.5

      Rice noodle served with slice of beef, bean sprout, spinach cooked in a beef broth soup, topped with slice scallion and cilantro.

  • Curry
    • Panang Curry $15.5

      Choice of beef, pork, chicken or fried tofu cooked in a sauce mixture of hot and spicy red curry, crushed peanut and coconut milk. Spicy.

    • Mixed Vegetables Panang Curry $15.5

      Choice of beef, pork, chicken or fried tofu cooked with fresh vegetables in a sauce mixture of hot and spicy red curry, crushed peanut and coconut milk. Garnished with lemon leaves. Spicy.

    • Red Curry $15.5

      Choice of beef, pork, chicken or fried tofu cooked with bamboo shoot, bell pepper and basil leave in a sauce mixture of hot and spicy red curry and coconut milk. Spicy.

    • Mixed Vegetables Red Curry $15.5

      Choice of beef, pork, chicken or fried tofu cooked with fresh vegetables, bell pepper and basil leave in a sauce mixture of hot and spicy red curry and coconut milk. Spicy.

    • Green Curry $15.5

      Choice of beef, pork, chicken or fried tofu, cooked with bamboo shoot, bell pepper, Thai eggplant and basil leave in a sauce mixture of hot and spicy green curry and coconut milk. Spicy.

    • Chicken Yellow Curry $15.5

      Chunks of tender chicken cooked with yellow curry, coconut milk, carrot and potatoes in a sauce mixture.

    • Sizzling Platter $15.5

      Choice of beef, pork, chicken or fried tofu in a yellow curry sauce topped over fresh stir-fried spinach with little garlic, cucumber and carrot then finished off with our home made peanut sauce, served on a hot skillet.

  • Entrees
    • Stir Fried Mixed Vegetables $15.5

      Choice of protein stir fried with fresh vegetables in a light sauce.

    • Stir Fried Basil $15.5

      Choice of protein stir fried with onion, bell pepper and basil leave in a light chili sauce.

    • Black Pepper and Garlic $15.5

      Choice of protein stir fried with generous mixture of black pepper and garlic, served with lettuce, garnished with carrot and scallions.

    • Sweet and Sour $15.5

      Choice of protein stir fried with bell pepper, cucumber, onion, carrot, tomatoes and pineapple in a sweet and sour sauce.

    • Spicy String Bean $15.5

      Prik king. Choice of protein cooked with green bean, bell pepper in a red curry sauce.

    • Stir Fried Eggplant $15.5

      Choice of protein stir fried with onion, bell pepper, purple eggplant and basil leave in a brown sauce.

    • Pad Prik Sod $15.5

      Choice of protein stir fried with jalapeno, onion and scallion in a light sauce.

    • Stir Fried Glass Noodle $15.5

      Choice of protein stir fried with clear soy bean noodle, egg, onion, bean sprout, cilantro and scallion.

  • Chef's Specials
    • Spicy Cashew Chicken $16

      Delicious tender strip of chicken stir-fried with bell pepper, celery, onion, cashew nut and chili paste. Spicy.

    • Spicy Beef Oyster Sauce $15.5

      Stir fried beef with onion, tomatoes and jalapeno cooked in oyster sauce. Spicy.

    • Salmon Black Pepper and Garlic $17

      Salmon fillets deep fried with black pepper, fresh garlic and oyster sauce. Served over a bed of lettuce and topped with carrot slivers and scallions.

    • Salmon Panang Curry $17

      Curry seasoned dish. Ray-finned fish.

    • Thai Delight $16.5

      Delicious tender chicken strip and large shrimp cooked with snow peas, straw mushroom, onions and baby corn in a light and tasty sauce.

    • Crispy Shrimp Platter $18

      Fresh large shrimp deep fried to a golden brown and topped with straw mushroom, onions and scallions cooked in a hot and spicy chili sauce. Spicy.

    • Spicy Crispy Duck $18

      Crispy deep fried duck topped off with our 3 flavor sauce, sweet sour and spicy mixed with bell pepper, mushroom, scallion and crispy basil leave. Spicy.

    • Duck Curry $18

      Homemade roasted duck cooked with bell pepper, tomatoes, Thai eggplant, pineapple, basil leaves and a mild curry mixed with coconut milk.

    • Thai Seafood Pot $18

      Mussel, tilapia, scallop, calamari, large shrimp, pineapple and mushroom cooked with a chili sauce, coconut milk, lemongrass and kefir leave. Topped with chopped scallion and cilantro.

  • Today's Specials
    • Shrimp Satay $14

      Jumbo shrimp marinated in coconut milk and sweet curry sauce. BBQ on wooden skewer. Served with cucumber salad and our homemade peanut sauce.

    • Pumpkin Red Curry $15.5

      Choice of protein. Cooked with fresh pumpkin, bell pepper and basil leaves in a sauce mixture of hot and spicy red curry and coconut milk. Spicy.

    • Stir Fried Fresh Ginger $15.5

      Choice of protein. Stir fried fresh ginger, with bell pepper, onions, celery and mushroom in a light brown sauce.

    • Thai Beef Strips $9

      Beef strip marinated in Thai style with oyster sauce, black pepper and deep fried.

    • Nam Sod $10

      Choice of chicken or pork. Mixed with scallion, cilantro, red onion, fresh ginger and lime juice. Served with cabbage and peanut on top.

    • Thai Hot Wings $7

      Crispy chicken wing marinated in Thai style hot sauce. Spicy.

    • Salmon Panang Curry $15

      Cooked salmon topped with panang curry, bell pepper and basil leave.

  • Beverages
    • Thai Ice Tea $4.5

    • Thai Ice Coffee $4.5

    • Soda $3

  • Dessert
    • Sweet rice and mango $7

  • Side Dishes
    • Steamed Rice $2

    • Brown Rice $3

    • Sticky Rice $3

    • Cucumber Salad $3

    • Extra Meat $2

      Pork, Beef, Chicken or Tofu

    • Extra Squid $3

    • Extra Sauce $1

      Peanut Sauce, Crumb Sauce or Sweet Chili Sauce

  • Lunch Specials
    • 1. Stir Fried Basil Lunch $10.75

      Served with choice of rice and 1 curry pop. AVAILABLE MONDAY-SATURDAY

    • 2. Black Pepper Garlic Lunch $9.25

      Served with choice of rice and 1 curry pop. AVAILABLE MONDAY-SATURDAY

    • 3. Stir Fried Mix Vegetables Lunch $8.75

      Served with choice of rice and 1 curry pop. AVAILABLE MONDAY-SATURDAY

    • 4. Sweet and Sour Lunch $8.75

      Served with choice of rice and 1 curry pop. AVAILABLE MONDAY-SATURDAY

    • 5. Mix Vegetable Red Curry Lunch $8.75

      Served with choice of rice and 1 curry pop. AVAILABLE MONDAY-SATURDAY

    • 6. Spicy String Beans Lunch $8.75

      Served with choice of rice and 1 curry pop. AVAILABLE MONDAY-SATURDAY

    • 7. Stir Fried Broccoli Lunch $8.75

      Served with choice of rice and 1 curry pop. AVAILABLE MONDAY-SATURDAY

    • 8. Pud Thai with Chicken and Shrimp Lunch $10.75

      Served with 1 curry pop. AVAILABLE MONDAY-SATURDAY

    • 9. Mix Vegetable Pud Thai Lunch $10.5

      Served with 1 curry pop. AVAILABLE MONDAY-SATURDAY

    • 10. Pud See Ew Lunch $10.75

      Stir fried wide noodle. Choice of protein with broccoli. Served with 1 curry pop. AVAILABLE MONDAY-SATURDAY

    • 11. Drunken Noodle Lunch $10.75

      Pud kee mao. Choice of protein stir fried with our homemade chili sauce. Served with 1 curry pop. AVAILABLE MONDAY-SATURDAY

    • 12. House Fried Rice Lunch $9.5

      Choice of protein. Served with 1 curry pop. AVAILABLE MONDAY-SATURDAY

    • 13. Basil Fried Rice Lunch $9.5

      Khao pud ka pao. Choice of protein. Served with 1 curry pop. AVAILABLE MONDAY-SATURDAY

  • Appetizers
    • 5 Piece Thai Meat Brochette Satay $11

      Tender strip chicken marinated in coconut milk and sweet curry sauce. Barbecued on wooden skewers and served with cucumber salad and peanut sauce.

    • 3 Piece Angel Wings $10

      Wing stuffed with ground chicken and shrimp, bean threads, dried mushroom, onion. Served with sweet chili sauce.

    • 9 Piece Crispy Calamari $9

      Ring of fresh calamari marinade in black pepper and garlic sauce then dipped in a tempura batter and deep fried. Served with cucumber and sweet chili sauce.

    • Shrimp Rangoon $8

      Shrimp mixed with cream cheese, black pepper and scallion then deep-fried in a crispy wonton wrap. Served with our homemade plum sauce with hot mustard.

    • Fried Spring Roll $7

      Por pia thord. Spring roll stuffed with ground pork, bean thread, and assorted vegetable then deep-fried. Served with sweet and sour sauce.

    • Fried Vegetables Spring Roll $6

      Spring roll stuffed with bean thread and assorted vegetables then deep-fried. Served with sweet and sour sauce.

    • Fresh Roll $7.5

      Por pia sod. Soft rice paper roll with rice noodle, cucumber, mixed vegetables, cooked shrimp and chicken. Served with our homemade peanut sauce.

    • 8 Piece Shrimp Tempura $10

      Fresh shrimp dipped in tempura batter and deep-fried. Served with our chili sauce and sweet plum sauce.

    • Mixed Vegetable Tempura $7

      Assorted fresh vegetables dipped in tempura batter and deep-fried. Served with our chili sauce and sweet plum sauce.

    • 6 Piece Curry Pop $6

      Diced potatoes cooked with yellow curry, wrapped in a wonton skin and then deep-fried. Served cucumber salad.

    • House Dumpling $8

      Kha nom jeep. Ground pork, shrimp, water chestnuts, dried mushroom and onion wrapped in a dump-ling skin, steamed and served with a delicious soy bean sauce.

    • Coconut Shrimp $10

      Koung mah paow. Fresh jumbo shrimp cooked with coconut flake, and then deep-fried. Served with our homemade mango sauce.

    • Thai Combination Platter $16

      Includes 2 curry pops, 2 calamari, 2 shrimp tempura, 2 shrimp Rangoon, 1 spring roll and mixed vegetables tempura. Served with sweet chili sauce, sweet plum sauce and cucumber salad.

  • Salads
    • Papaya Salad $11

      Shredded green papaya, carrot, tomatoes, green bean, and peanut cooked shrimp. Served with Thai beef strip and sticky rice.

    • Garden Salad with Peanut Sauce $9

      Mixed vegetables with cooked chicken, shrimp and crispy tofu topping with house peanut sauce.

    • Mini Salad $4

      Mixed vegetables. Topping with house peanut sauce.

    • Laub Salad $10

      Lettuce wrap.Choice of beef, pork or chicken mixed with scallion, cilantro, mint leave and lime juice. Served with lettuce leave.

    • Seafood Salad $14

      A combination of seafood tossed with onion, scallion, celery, cilantro, lettuce, and seasoned with lime juice and chili paste.

    • Shrimp Salad $11

      Grilled shrimp with onion, scallion, celery, cilantro, lettuce, and seasoned with lime juice and chili paste.

    • Squid Salad $10

      Fresh squid cooked and tossed with onion, scallion, celery, cilantro, lettuce, and seasoned with lime juice and chili paste.

    • Thai Beef Salad $11

      Slice of grilled beef seasoned with lime juice mixed with lettuce, cucumbers, tomatoes, onions, scallions and carrots.

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