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Sushiya
Serve it weekdays.
Deep fried tofu with tempura sause.
Assorted vegetable and 2 shrimps lightly battered and deep fried.
4pcs. Steamed shrimp dumplings.
3pcs. Japanese style egg roll.
4 shrimp lightly battered and deep fried.
6pcs. Pork dumplings.
3pcs. Skewered and broiled chicken and green onion with teriyaki sauce.
Assorted vegetables lightly battered and deep fried.
Steamed soy beans sprinkled with salt.
Assorted fish of chef's choice.
Cucumber salad.
Assorted seaweed.
Cucumber and octopus salad.
Crab, avocado and tossed green salad.
Assorted seafood noodle soup.
Japanese thick noodle soup with shrimp tempura, egg and chicken.
Stir fried noodles with vegetables and a choice of beef, chicken or vegetarian.
Japanese thick noodle soup with 2 shrimp tempura.
3 pieces.
Tuna, yellowtail, white fish, salmon and albacore.
3pcs.
9pcs.
3pcs.
Albacore, tuna, salmon, yellowtail, shrimp and california roll.
Albacore, tuna, salmon, yellowtail, shrimp, surf clam and shrimp tempura.
Albacore, tuna, salmon, yellowtail, shrimpand shrimp tempura.
Grilled salmon with teriyaki sauce.
Seasoned deep fried chicken.
Shrimp and assorted vegetable deep fried.
Korean Barbeque ribs.
Grilled salmon with teriyaki sauce.
Breaded pork cutlet with katsu sauce.
Assorted seafood served with vegetable curry sauce.
Grilled chicken served with vegetable curry sauce.
Menu for Sushiya provided by Allmenus.com
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