Fresh creamy buffalo mozzarella placed on a bed of sauteed spinach and sun dried tomatoes drizzled with aged balsamic reduction with toast bread.

Thinly sliced smoked salmon or octopus topped with fresh arugula, capers and red onions.

Toasted bread with fresh tomatoes, garlic, basil, mozzarella cheese and evoo.

Fried baby artichokes filled with goat cheese, Italian marscapone cheese and herbs.

Fresh mussels and clams steamed with garlic, white wine and fresh tomatoes.

Assortment of meat, cheese and grilled marinated vegetables.

Our version of fried calamari served with spicy tomato sauce.

Oranic mixed greens, cherry tomatoes and balsamic vinaigrette.

Organic baby arugula strawberries, goat cheese, walnuts and lime vinaigrette.

Mixed green salad, cherry tomatoes, cucumber, fresh mozzarella cheese and balsamic vinaigrette.

Fresh mozzarella with sliced tomatoes, basil and evoo.

Hearts of romaine lettuce in a classic caesar dressing with croutons.

Spinach leaves, caramelized walnuts, gorgonzola cheese and sliced apple pear with raspberry vinaigrette.

Homemade blended tomato garlic soup.

Mozzarella cheese, mushrooms, tomato sauce and Italian sausage.

Mozzarella cheese, sliced pepperoni and tomato sauce.

Gorgonzola, mozarella and paresan cheese.

Mozzarella cheese, spinach, crumbled Italian sausage and potatoes.

Mozzarella cheese, tomato sauce and fresh basil.

Mozzarella cheese, Italian salami, pepperoni and tomato sauce.

Mozzarella cheese, tomato sauce, mushrooms and grilled vegetables.

Linguine pasta with sauteed clams, garlic and white wine in a light tomato sauce.

Paccheri pasta stuffed with ricotta, spinach and mozzarella in tomato sauce.

Slow braised lamb shank in a red wine tomato sauce over a bed of pasta.

Potato dumplings with gorgonzola cheese or pesto sauce.

Top round veal stuffed with eggplant, spinach, mozzarella and sun dried tomato in a pizzaiola sauce. Served with potatoes and vegetables.

Arborio rice with clams, mussels, Italian sausage and mushroom in a fresh cherry tomato sauce.

Fresh red snapper fillet with garlic, olives, capers and fresh tomato sauce. Served with potatoes and vegetables.

Homemade tortellini stuffed with prosciutto, chicken and fresh peas in a mushroom cream sauce.

Baked eggplant with tomato sauce, parmesan and melted mozzarella cheese.

Egg fettuccine with smoked salmon, baby scallops, pink pepper corn and fresh tomato in a vodka cream sauce.

Breast of chicken sauteed with lemon in a white wine sauce. Served with potatoes and vegetables.

Bow-tie pasta with shrimp, asparagus in a fresh cherry tomato sauce.

Tube pasta with eggplant, tomato sauce, basil and ricotta salata.

Breast of chicken breaded topped with mozzarella and tomato sauce. Served with potatoes and vegetables.

Tube pasta with light spicy Italian sausage, peas and tomato sauce.

Bucatini pasta with guanciale (italian pancetta), onions, red crushed pepper and tomato sauce.

Linguine pasta with calamari, tomato and crushed red peppers.

Mafalde pasta sauteed with wild mushrooms, ripe cherry tomato and garlic sauce, drizzled with truffle oil.

Roasted salmon with potatoes and sauteed spinach.

Penne pasta sauteed garlic, tomato, basil, crushed red peppers and parmesan cheese.

Pan seared veal scaloppini in a marsala mushroom sauce with a touch of mascarpone cheese. Served with potatoes and vegetables.

Pan seared breast of chicken topped with prosciutto di parma, fontina cheese and asparagus in a nebbiolo wine sauce. Served with potatoes and vegetables.

Homemade cheese ravioli, fresh tomatoes, basil, shrimp in a brandy cream sauce.

Pecan and walnuts crusted fresh salmon pan seared with honey lemon sauce. Served with potatoes and vegetables.

Paccheri pasta with beef strips and root vegetables braised in a wine sauce.

Shell pasta baked in tomato cream sauce with melted mozzarella cheese.

Traditional Italian style seafood in a light spicy tomato broth.

Spaghetti with meat sauce.

Spaghetti with tomato sauce.

Fried chicken tenders.

Ravioli with tomato cream sauce.

Penne pasta with butter and parmesan cheese.