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Los Arcos Mexican Restaurant
Hot chicken wings sauteed in our house buffalo sauce.
Crispy corn tortillas piled high.
A Traditional home-style mexican shrimp cocktail with a twist.
Two tostadas of shrimp ceviche.
Fresh shrimp but in flour then dipped in our house tempura then fried until golden and crispy.
Nachos along side with buffalo wings, mini flautas, taquitos rancheros, cheese quesadilla and guacamole.
Our traditional guacamole prepared tabled side and served with crispy tortilla chips.
A Traditional soup with diced chicken breast in our house broth, topped with crispy corn tortilla strips, cheese and avocado.
Toasted white bread filled with lettuce, tomato, turkey, avocado and bacon.
Crispy chicken tenders wrapped in a flour tortillas with cheese, lettuce and tomato.
Chopped romaine lettuce topped with all white meat chicken, dates, apples, mandarin oranges, golden raisins, feta cheese, tomato, avocado, then drizzled with our house herb vinaigrette dressing.
Chopped romaine lettuce topped with all white chicken topped with black beans, corn, avocado, tomato, cheese then drizzled with our chipotl dressing.
Chopped romaine lettuce topped with strawberry, scallions, mandarin oranges, poached shrimp, grilled chicken, cheese, then drizzled with our poppy seed dressing.
Chopped romaine lettuce topped with tomato, cheese, cucumber, avocado and grilled chicken.
A Combination of juice chicken, grilled shrimp and tender steak with grilled onion and bell pepper piled on a sizzling cast iron skillet. Served with rice and beans, sour cream and guacamole.
A Combination of tender steak and juice chicken with grilled onion and bell peppers pilled on a sizzling cast iron skillet. Served with rice and beans, sour cream and guacamole.
Served with grilled onion and bell peppers piled on a sizzling cast iron skillet. Served with a side of rice, beans and guacamole.
A warm flour tortilla rolled with beans, cheese and pork in our house special chile verde, Then smothered with our ranchera sauce. Served with rice and beans.
A warm flour tortilla filled with beans, cheese and pork in our house special chile verde. Then smothered with our special chile verde. Topped with cheese and sour cream. Served with rice and beans.
Two traditional red enchiladas, rolled with cheese and topped with melted cheese and served with beans and rice.
A flour tortilla rolled. Topped with sour cream and guacamole. Served with rice ad beans.
Two warm flour torillas rolled. Topped with sour cream and guacamole. Served with rice and beans.
Two deep-fried corn flour cakes topped with beans, lettuce, sour cream. Served with rice and beans.
Three steer tacos, Al pastor topped with cilantro & cebolla served with rice and beans.
Delicious shrimp saueed with butter, onion and our homemade garlic sauce. Served with rice and lettuce.
Shrimp cooked with freshly chopped onion, cilantro, jalapeno peppers, tomatoes and garlic. Served with rice and lettuce.
Sauteed tilapia in our house garlic sauce and served with rice and salad beans.
Juicy diced chicken covered in our homemade creamy ranchera sauce served on a bed of rice.
Juice with breast covered in our signature chipotled sauce. Served wiht tortillas.
Grilled steak cooked with tomatoes, bell peppers, chiles, onion then sauteed in our ranchera sauce.
A Warm flour tortillas filled with grilled shrimp, beans & cheese and smothered in our creamy white sauce.
One cheese enchilada and a crispy taco .
A Poblano peppr stuffed with cheese, battered and fried to perfection and smothered in our special ranchera sauce, Served with a pork tamale showered with our red sauce.
A Traditional cheese enchilada served with a crispy taco of
Two crispy tacos. Served with a pork tamal.
A medium size burrito. Served with a cheese enchilada and smothered in our special Ranchera sauce.
Two chicken enchiladas served in our home-style green sauce.
Two cheese enchiladas served with our special Ranchera sauce, topped with sour cream and guacamole.
Two enchiladas rolled with shredded chicken and smothered with our homemade mole sauce.
Juicy chicken breast and drumstick covered in our homemade mole sauce.
Two crispy beer battered fish tacos.
Two crispy beer battered shrimp tacos.
Two enchiladas rolled with onions and cheese along side chopped carrots and potato. Served with our special house red sauce.
Tender grilled steak topped with sauteed onion. Served with two cheese enchiladas.
Fresh shrimp sauteed then rolled into two enchiladas covered in our homemade salsa blanca.
Three style enchiladas of one shrimp in salsa blanca a green chicken enchilada then a shredded beef in red sauce.
A Classic deep fried corn cake with beans & steak topped with nopales queso fresco pico de gallo lettuce drizzled with sour cream.
Three street tacos your choice of steak, chicken, carnitas, al pastor topped with cilantro & cebolla served with rice and beans.
Three street tacos your choice of steak, chicken, carnitas, al pastor topped with cilantro & Cebolla served with rice and beans.
A Classic surf and turf quesadilla half steak and half shrimp served with sour cream and avocado.
Flour tortilla, refried beans, avocado, oaxaca cheese roasted salsa, escabeche, vegetables.
Menu for Los Arcos Mexican Restaurant provided by Allmenus.com
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