Cheddar grits topped with 2 eggs over easy and applewood smoked bacon.
Brioche bread drizzled with Vermont syrup coated with powdered sugar with a side of fruit.
2 large flaky homemade biscuits, toasted and smothered in andouille sausage gravy. Served with side of hash browns.
Fresh free-range eggs and choice of thick applewood smoked bacon or house made sausage with a side of hash browns. Served with choice of fixin's
3 large free-range eggs with andouille sausage, diced red onions, cherrywood smoked bacon and a side of tater tots.
Free-range scrambled eggs, applewood smoked bacon, tater tots and a cheddar-Monterey Jack cheese blend.
Egg, applewood smoked bacon, lettuce and tomato, served on toasted marble rye bread.
Crispy breaded free-range chicken on top of a Belgian waffle.
Chicken fried steak with brown or white gravy served with 2 eggs to order and a side of signature stone ground grits.
Shrimp and andouille sausage sautéed with onion and bell peppers and hollandaise sauce served with tater tots or fruit.
Egg and sausage Benedict on English muffins topped with hollandaise sauce
Thick cut country ham with 2 eggs and toast drizzled with honey
Country ham and cage free eggs served inside a buttermilk biscuits
Classic omelet with andouille chili and cheese served with 3 bacon straps and toast
2 fluffy flapjacKS topped with mixed fruit and butter served with bacon and eggs
Diced roasted potatoes, bell peppers, onions, and cornbeef topped with 2 eggs drizzled with hollandaise sauce
Classic southern po-boy with fried shrimp, shredded lettuce, tomato and homemade remoulade sauce.
Classic Cajun po-boy with fried catfish, shredded lettuce, tomato and homemade remoulade sauce.
Classic southern po' boy with soft shell crab shredded lettuce, tomato and homemade remoulade sauce
Diestel heirloom turkey breast or mahogany smoked center cut ham, applewood smoked bacon, lettuce, tomato and in-house mayo. Add avocado or cheese for an additional charge.
1/3 lb. patty with applewood smoked bacon, fried green tomatoes and spicy garlic spread.
Grass fed beef with heirloom tomatoes and Vidalia onions on a brioche bun.
Grass fed beef topped with mushrooms, crispy onions and smoky blue cheese
Creamy and cheesy grits with Cajun shrimp.
4 pieces of crispy breaded free-range chicken tossed in our secret southern spices.
4 crispy breaded free-range chicken breast cuts tossed in our secret southern spices.
Fresh catfish hand-rubbed with Cajun spices and seared in a cast iron skillet.
Juicy ribs smoked to perfection with homemade BBQ sauce.
Smothered shrimp topped with white rice, onions and bell peppers
Crisp and buttery Georgia peach. Add ice cream for an additional charge.
Delectable southern pecan pie. Add ice cream for an additional charge.
Big, warm and delicious, our triple-chocolate homemade brownie is a must have. Add ice cream for an additional charge.
Fresh single scoop ice cream cone. Add an extra scoop for an additional charge.
Regular or decaf Kona peaberry coffee.