Vegan. Crisp crackers made from lentil flour.

Chicken breast dipped in garbanzo batter, deep fried.

Cheese cubes, dipped in garbanzo batter, deep fried.

Fish dipped in garbanzo batter and exotic spices, deep fried.

Deep fried crisp patties stuffed with chicken.

Prawn dipped in garbanzo batter and spices, deep fried.

Vegan. Deep fried vegetables dipped in garbanzo batter.

Stuffed with cashews, pistachios, raisins, and cherries.

Mixed vegetables and lentils, steamed with spices.

Tandoori chicken, lettuce, cucumber and tomatoes.

Onion, cucumber, green chilies, cilantro and spices.

Boneless lamb meat with spices and nuts in rice.

Medley of vegetables with spices and nuts in rice.

Biryani with chicken, lamb and prawn.

Basmati rice with hint of cumin, curry leaves, cloves and cardamom.

Shrimp with spices and nuts in rice.

Baked cheese sauteed in onions, tomatoes and peppers.

Chicken, lamb, fishand prawn.

Vegan. Okra cooked with spices, onion and tomatoes.

Cheese or tofu cooked in tangy and exotic red chili paste blended with spices.

Veggie dumplings in creamy sauce and herbs.

Peas and cheese cubes in onion, tomato, spice.

Vegan. Potato and cauliflower cooked with mild herbs and spices.

Cheese cube in creamy tomato sauce and exotic herbs and spices.

Vegan. Garbanzo beans simmered in onion, tomato, spices.

Scrambled cottage cheese cooked with onion-tomato.

Cheese cubes simmered with spinach and mild spices.

Vegan. Tofu cubes simmered with spinach and mild spices.

Vegan. Boiled yellow lentil, tempered in onion, tomato, spices.

Vegan. Boiled lentils simmered with spinach and herbs.

Vegan. Potatoes and peas simmered in onion, tomato, spice.

Vegan. Potatoes cooked in gravy with herbs and mild spices.

Mushroom, peas in butter, tomato and herbs.

Cheese cooked in tangy onion-tomato gravy and spices.

Sauteed bell pepper, onion, tomato, mint, ginger and garlic.

Vegan. Black lentil simmered in creamy gravy and herbs.

9 veggies cooked with nuts, herbs and spices.

Vegan. Grilled eggplant, simmered in onion and spices.

Chikpeas flour cooked with yogutand spices.

Minced lamb, blended in curry and peas.

Meat balls made with ground lamb, cooked with traditional spices.

Deep fried urad dal dumplings, served in yogurt.

Crispy fried wafer, chickpeas, yogurt and chutney.

Vegan. A medley of puffed rice, potatoes, onions and spices.

Served with chole, garnished with onion, yogurt and cilantro.

Served with chole, garnished with onions, yogurt and cilantro.

Vegan. Hollow, crisps filled with sweet and spicy water.

Yogurt with cucumber, tomatoes and min.

Mango boiled in sugar and honey syrup.

Lemons, mangoes, lotus roots, ginger and peas.

Nan garnished with spinach, cilantro, garlic and cheese.

Nan garnished with chilies.

Flour bread baked intandoori bread.

Chicken or cheese.

Garnished with lemon, ginger and nigella sativa.

Whole-wheat tandoori bread.

Nan stuffed with cashews, pistachios, raisins, and cherries.

Paratha stuffed with potato or Spinach.

Pick any 4.

Whole wheat unleavened flat bread.

Nan stuffed with onion, pepper and spices.

Nan stuffed with olives.

Flour bread garnished with pesto.

Nan baked with cilantro, mint and green chilies.

Flour bread garnished with garlic and cilantro.

Nan garnished with fenugreek leaves.