• California
  • Carson
  • Tita Celia's

Tita Celia's

(310) 834-6289
  • 621 W Carson St, Carson, CA 90745
  • Website
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  • Filipino
  • $$$$$
(310) 834-6289
  • Menu
  • Combination Meal Plates
    • a) 1 Item Non Meat $6.25

    • b) 1 Item Meat $7

    • c) 2 Item Non Meat $7.25

    • d) 2 Item 1 Meat $8.25

    • d) 2 Item 1 Non Meat $8.25

    • e) 2 Item Both Meat Items $8.75

  • Breakfast
    Served all day.
    • Garlic Rice and Eggs $6

      Served all day.

  • Veggies
    • Adobo Sitaw $30

      Chinese green beans simmered in spices, palm vinegar, and soy sauce.

    • Adobo Kangkong $30

      Swamp cabbage simmered in spices, palm vinegar, and soy sauce.

    • Ginataang Gulay $30

      Cabocha squash, eggplants, and Chinese green beans simmered in coconut milk, salted shrimps, whole peeled shrimps, bits of pork slices, chilies and spices.

    • Ginataang Lanka $30

      Young green jackfruits simmered in coconut milk, salted shrimps, bits of pork slices, chilies, and whole peeled shrimps, x and spices.

    • Laing $30

      Fresh taro leaves thin slices simmered in coconut milk, salted shrimps, bits of pork slices, chilies whole peeled shrimps and spices.

    • Pinakbet $30

      Mix Asian mix salad sauteed in slices of pork, whole peeled shrimps, salted shrimps, spices and tomatoes.

    • Ginisa UPO $30

      Hanging gourd chunks sauteed in slices of pork, shrimps, onion, tomatoes, garlic, and tomatoes.

    • Ginisa Ampalaya $30

      Bitter melon sauteed in slices of pork, shrimps, onions, tomatoes, egg, garlic and tomatoes.

    • Chopsuey $30

      Sweet pea, cabbage, carrots, celery, sauteed on oyster sauce, chicken slices, and onions.

    • Ampalaya Con Carne $30

      Bitter melon sauteed in slices of beef, tofu, onions, tomatoes, black beans, and tomatoes.

  • Pancit
    Noodles.
    • Guisado $20

  • Homemade Desserts
    • Kalamay Hirin $25

    • Ginata'ang Bilo-BIlo $25

    • Ginata'ang Munggo $25

    • Leche Plan $25

    • Cassava Cake $25

    • Espasol Bites $25

    • Bibingka Pinipig $25

    • Bibingka Malagkit $25

    • Bibingka UBE $25

    • Sapin-Sapin $25

    • Kareoka $25

    • Maja Blanca $25

    • UBE Halaya $25

    • Buchi $25

    • Bico $25

    • Ginata'ang Mais $25

    • Turon $25

    • Banana Q $25

    • Kamote Q $25

    • Pitchi-Pitchi $25

    • Kalamay UBE $25

  • Tita Celia's Grilled Dishes
    • Fried Lumpia $15

    • Eggrolls $15

  • Beef
    • Bistek Tagalog $30

      Marinated thin sliced angus beef cooked in soy sauce and onions.

    • Beef Caldereta $30

      Beef chunks stewed in tomato sauce, spices, onions, cheese, coconut milk, chili.

    • Kare-Kare $30

      Beef cheek meat and triple cooked in peanut butter sauce with mix veggies. And salted shrimp fry.

    • Mechado $30

      Beef chunks stewed in spices, tomato sauce, pineapple juice, red bell peppers, potatoes.

    • Pinapaitan $30

      Beef and Tripe slices simmered in own juice cooked wi ginger roots, peppercorn, and spices.

    • Peppersteak $30

      Tender thin sliced beef sauteed with onions, red and green bell peppers.

    • Beef with Mushrooms $30

      Tender beef slices stewed with onions, butter, spiced and button mushrooms.

    • Pan Fry Beef Bbq Ribs $30

      Meaty ribs wok fried in special sweet 8 spicy sauce.

    • Pochero $30

      Beef chunks stewed in pork and beans, mix with vegetables with fried plantain, sweet potatoes.

  • Pork
    • Adobo $30

      Wok fried pork chunk wi spices, palm vinegar, soy sauce simmered until tender.

    • Binagoongan $30

      Wok fried pork simmered in spices and salted shrimps with eggplant and chili slices.

    • Menudo $30

      Diced pork with sausage and liver stewed in tomato sauce, peas, potatoes, and spices.

    • Sisig $30

      Wok roasted mix pork meat sauteed with onions chilies and spices.

    • Dinuguan $30

      Diced pork meat and hog maws stewed in pork blood, spices, palm vinegar, and chilies.

    • Apritada $30

      Pork chunks stewed in tomato sauce, spices, carrots, potatoes, and peas.

    • Pochero $30

      Pork chunks stewed in pork and beans, mix with vegetables with fried plantain, sweet potatoes.

    • Bopis $30

      Chopped pork liver and meat cooked in spicy sauce with daikon and chili slices.

    • Batchoy $30

      Diced pork meat and liver simmered until tender with wheat noodles and a splash of pork blood.

    • Paksiw Na Pata $30

      Tender pork knuckles in sweet brown sauce with lotus flower and plantain slices.

    • Paksiw Na Lechon $30

      Roasted pork with skin simmered in sweet and sour liver sauce, bay leaves and spices.

    • Meat Balls $30

      Ground pork mix vegetables topped with sweet 8 sour pineapple sauce, ginger, bell peppers.

    • Pan Fry Pork Bbq Ribs $30

      Meaty ribs wok fried in special sweet and spicy sauce.

    • Pork Humba $30

      Ribs cooked until tender, sliced fried plantain, five spices.

  • Chicken
    • Adobo $30

      Wok fried whole chicken pieces wi spices, palm vinegar, soy sauce simmered until tender.

    • Adobo Wi Gata $30

      Wok fried whole chicken pieces spices, palm vinegar, simmered until tender with coco milk.

    • Curry $30

      Whole chicken pieces cooked in curry, ginger, onion, spices, celery, carrots, potatoes.

    • Teriyaki $30

      Wok fried whole chicken pieces sauteed in special teriyaki blend.

    • Laing $30

      Whole chicken pieces, fresh taro leaves simmered in onion, spices, chilies coconut milk.

    • Pochero $30

      Chicken pieces stewed in pork and beans, mix with vegetables with fried plantain, sweet potatoes.

    • Apritada $30

      Chicken pieces stewed in tomato sauce, sausage, spices, carrots, potatoes, and peas.

    • Pastel $30

      Chicken pieces cooked in celery, carrots, cheese, milk, potatoes, and spices.

    • Pan Fry Chicken Bbq $30

      Whole chicken pieces wok fried in special sweet and spicy sauce.

    • Fried Chicken $30

      Marinated in soy sauce, lemon and spices deep fried whole until crispy and tender.

    • Pinatisan $30

      Whole chicken pieces, simmered in fish sauce, spices, ginger, and spinach.

  • Fish
    Seafood.
    • Kare-Kare $30

      Crabs, shrimps, mussels sauteed in peanut butter sauce with mix Asian vegetables.

    • Ginata $30

      Crabs, shrimps, mussels simmered in coconut milk with chilies and spinach.

    • Fish Hinata $30

      White fish simmered in coconut milk, salted shrimp with chilies and vegetables.

    • Shrimps with Egg Quails $30

      Creamy egg white sauce with peas, carrots, shrimps and peeled egg qualis.

    • Escabeche $30

      Deep fried Fillet white fish chunks in sweet and sour sauce with ginger onions, red and green bell peppers.

    • Sweet and Sour $30

      Deep fried Fillet white fish chunks in pineapple sauce with ginger onions, red and green bell peppers.

    • Tausi $30

      Deep fried Fillet white fish chunks in soy sauce, ginger, tofu, black beans, spices, and slices of bitter melon.

    • Paksiw Sa Gata $30

      White fish simmered in coconut milk, palm vinegar, spices with chilies and vegetables.

  • Specialty Items
    • Turon $0.75

    • Carioca $1.5

      3 pcs.

    • Carioca $1.5

      Stick.

    • Banana-Q $1.75

    • Buchi $1.5

    • Egg Rolls $2

      Lumpia shanghai.

    • Barbeque $2.5

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