Made freshly everyday!

Beef, chicken, or carnitas nachos

Individually served

Individually served

Four shredded beef taquitos with guacamole

Beef, chicken, carnitas or shrimp quesadillas

Small fish and shrimp soup with a touch of habanero pepper

Guacamole, nachos, quesadilla, and taquitos. Shareable for 2-3 people

One tostada mixta, one shrimp tostada, and one ceviche tostada served with fresh oysters and a mix of octopus, shrimp, and type abalone in our special Diablo sauce. Feeds up to 4-6 people

16 shrimp any style and a portion of ceviche mix. Feeds up to 2-4 people

Two hard shell shrimp tacos per order with chipotle sauce on top

Delicious melted cheese, you can add chorizo or mushrooms for an additional cost

Beef, chicken, shrimp, chorizo, cheese, and cactus accompanied with hot molcajete sauce, rice and beans. Serves 2 people

Carne ranchera, chicken breast, carnitas, quesadillas, taquitos, and chorizo. Accompanied with rice and beans. Serves up to 2-4 people

Three types of shrimp, octopus, type of abalone, fish, crab legs. Accompanied with hot salsa, served with rice, beans and tortillas. Serves (2) people

Birria tacos (3), served with rice, beans & side of consome.

3 small quesa birria, served with rice, beans & side of consome

Our Pork Pozole is a traditional Mexican hominy stew, slowly simmered with tender pork, aromatic spices, and a rich red chili broth. Served with fresh toppings such as shredded cabbage, radishes, onions, oregano, and lime, it offers a warm, hearty, and authentic flavor in every spoonful.”**

Marinated in lemon fish ceviche

Marinated in lemon shrimp ceviche

Seafood combination of octopus, shrimp, abalone, and crab

Type abalone, shrimp, and octopus

Shrimp, octopus, type abalone and oysters

Shrimp, type abalone, and octopus

Shrimp cocktail

Octopus and shrimp cocktail

Diced fish cooked in lemon and cocktail sauce

One dozen of pyesters

Half a dozen of oysters

A dozen of fresh oysters topped with our delicious ceviche and aguachile juice and a touch of habanero on the side

Half a dozen of fresh oysters topped with our delicious ceviche and aguachile juice and a touch of habanero on the side

Raw shrimp marinated in green jalapeño juice

Raw shrimp submerged in lemon juice

Two shrimps wrapped in bacon, two breaded and two garlic sauce

Marinated in garlic sauce

Grilled shrimp

Wrapped shrimp in bacon

Cooked with bell peppers, onions, tomatoes, and ranchero sauce

Breaded shrimp

Shrimp marinated in our special Diabla hot sauce

poked with bell peppers, onions, tomatoes, ranchero sauce, mushrooms and olives

Seasoned, sautéed shrimp observed with steamed vegetables, potato salad

Fried fish

Fried fish in garlic sauce

Fried and topped with Veracruz sauce, mushrooms, and olives

Fish topped with habanero peppers

Grilled salmon served over a bed of onion, bell peppers, white rice, steam vegetables, & potato salad.

Grilled tender fish filet in garlic sauce

Breaded fish filet

Grilled tender fish fillet

Tender fish fillet pieces cooked with Veracruz sauce, mushrooms ad olives

Grilled fish fillet topped with a delicious ranch style sauce

Served with steamed vegetables and potato salad

Tender fish fillet and four large shrimp any style

Combination of seven different kinds of seafood

Combination of 4 different kinds Of seafood

Combination of shrimp and fish soup

Shrimp soup

Fish soup

Shrimp, chicken, and steak fajitas Accompanied with rice and beans

Delicious grilled chicken fajitas with sautéed vegetables. Accompanied with rice and beans

Delicious grilled steak fajitas with sautéed vegetables. Accompanied with rice and beans

Delicious grilled shrimp fajitas with sautéed vegetables. Accompanied with rice and beans

Top sirloin steak and four shrimp any style

Grilled top sirloin steak with a Chile Relleno

Delicious portion of steak accompanied with beans, rice, Pico de gallo, green onions, slightly retried jalapeño

Grilled ranchera steak accompanied with a chicken mole enchilada

Pork carnitas pate

Diced top sirloin cooked with onion and hot sauce

Rib-eye steak with grilled vegetables and mashed potatoes topped with cilantro chimichurri

Chicken Breast topped with our delicious “Rajitas” Sauce

Seasoned, sautéed chicken served with steamed vegetables and potatoes salad

Chicken enchiladas topped with mole sauce

Delicious grilled chicken fajitas with sautéed vegetables

Chicken fried in breaded crumbs

A mix of shrimp, fish, and imitation crab topped with our special house sauce. Served with white rice and beans

Two shrimp enchiladas, rice, beans, and a touch of guacamole

Shrimp enchiladas in our special diabla spicy sauce

Large chicken enchilada topped with our sour cream

Half red Chile (beef) and half green (pork)

Carne asada (steak) burrito

Carne asada in our special diabla spicy sauce

Delicious pork carnitas burrito

Shrimp burrito

Shredded chicken burrito

Grilled chicken burrito

One shrimp enchilada and one fish tacos served with rice and beans

Two breaded fish tacos

Two grilled fish tacos

Shrimp salad

The perfect blend of thinly sliced apples, mandarin oranges, pecans, almonds and fresh lettuce topped with our signature hibiscus dressing. Choice of protein: Chicken or Salmon

Mouth-watering mushroom salad with cucumbers, pecans, almonds, baby spinach and spring mix. Choice of protein: Salmon or Chicken

Traditional Caesar Salad served with grilled chicken, futons, and grated Parmesan cheese