Gar Woods Grill and Pier Restaurant
(800) 298-2463

Lunch
Dinner

Appetizers
- Deviled Eggs
  
  White truffle oil, tobiko, scallion, meyer lemon aioli
- Pomegranate Glazed Pork Ribs
  
  Slow smoked St. Louis ribs, pomegranate-molasses glaze, basil oil
- Zucchini Sticks
  
  Italian bread crumbs, parmesan cheese, ranch dressing
- Garlic Bread
  
  Toasted french roll, garlic butter, (with gorgonzola - plus $1.00)
- Barbequed Chicken Quesadilla
  
  Fresh corn off the cob, jack cheese, poblano chili pesto, chipotle sour cream
- Slider Along The Pier
  
  Three classic mini burgers, grilled onions, ketchup, mayo, pickles & lettuce on the side
- Beer Battered Coconut Prawns
  
  Mango mustard marmalade, grilled pineapple
- Ahi Poki Stack
  
  Sesame marinated tuna, thai chili, wontons, mango-ginger relish, sweet soy, wasabi cream
- Steamed Clams
  
  White wine, garlic butter, garlic bread
- Steamed Mussels
  
  Tomato broth, leeks, tomatoes, garlic, garlic bread
- Dungeness Crab Cakes
  
  Parmigiano reggiano, meyer lemon aioli, basil infused olive oil, watercress

Soups, Salads
- French Onion Au Gratin
  
  Gruyere, grated asiago, sourdough croutons
- Shrimp & Lobster Bisque
  
  Lobster cream, rock shrimp, sherry
- House Salad
  
  Fresh spring greens, roasted red pepper vinaigrette, feta, sugar crisp walnuts
- Caesar Salad
  
  Romaine, classic garlic-lemon dressing, grated asiago, crostini

Deck Favorites
- Chipotle Chicken Salad
  
  Avocado, cucumbers, black beans, cotija cheese, corn, pico de gallo, cilantro pepita dressing
- Pacific Nicoise Salad
  
  King salmon, kalamata olives, green beans, red potatoes, egg, grilled onion-tomato relish, balsamic vinaigrette
- California Cobb Salad
  
  Grilled chicken, roma tomatoes, point reyes blue cheese, egg, bacon, avocado, olives
- Peppered Tenderloin & Blue Cheese Salad
  
  Served chilled over mixed greens, point reyes blue cheese, roasted tomatoes, candied-spiced walnuts, granny smith apple salad, balsamic vinaigrette

The Gar Wood Grill
- Seafood Special
  
  Gar woods fresh seafood selection - prepared daily
- Dungeness Crab Sandwich
  
  Chilled dungeness crab, grilled sourdough bread, lettuce, cheddar cheese
- Fish & Chips
  
  Lemon-beer battered pacific snapper, crunchy french fries, apple cole slaw, cajun remoulade
- Crab Cake Sliders
  
  Crab cakes, cajun remoulade , granny apple slaw, sister shubert's buttermilk buns, 3 bean salad
- Great Scott Burger
  
  8 Oz. handmade classic, plain white bun, mayo, tomato, lettuce, onion
- Prime Rib French Dip
  
  Slow roasted & thinly sliced, sweet french roll, gruyere, sauteed onions, horseradish cream
- Filet BBQ Bacon Burger
  
  Ground tenderloin of beef , bacon, cheddar, chipotle ranch, bbq sauce, onion ring
- Grilled Fish Tacos
  
  Spiced, grilled, warm flour tortillas, cilantro-lime slaw, avocado-tomato salsa.
- Crab Chili Relleno
- Caprese Chicken Sandwich
  
  Grilled, buffalo mozzarella, balsamic tomatoes & onions, garlic aioli, pesto, ciabatta roll
- Filet Mignon
  
  For lunch. 7 Or 10 ounce, bacon-wrapped filet, point reyes blue cheese butter, crunchy french fries

Appetizers
- Crab Chili Relleno
  
  Pacific rock crab corn off the cob sauce Diablo avocado-tomato salsa lime-sour cream
- Deviled Eggs
  
  White truffle oil Tobiko scallion Meyer lemon aioli
- Pomegranate Glazed Pork Ribs
  
  Slow smoked St. Louis ribs pomegranate glaze molasses basil oil
- Ahi Poke Stack
  
  Sesame marinated tuna Thai chili wontons mango-ginger relish sweet soy wasabi cream
- Beer Battered Coconut Prawns
  
  Mango-mustard marmalade grilled pineapple
- Steamed Clams
  
  White wine garlic butter Asiago garlic bread
- Dungeness Crab Cakes
  
  Pan seared stacked black bean-corn relish avocado sriracha aioli fresh lemon

Soups Salads
- French Onion Au Gratin
  
  Gruyere grated asiago sourdough croutons
- Shrimp & Lobster Bisque
  
  Lobster cream rock shrimp sherry
- House Salad
  
  Fresh spring greens roasted red pepper vinaigrette feta sugar crisp walnuts
- Caesar Salad
  
  Romaine classic garlic-lemon dressing grated asiago sun dried tomatoes capers crostini
- Wedge Salad
  
  Baby iceberg red onions bacon tomatoes Point Reyes crumbles blue cheese dressing

The Gar Wood Grill
- Blackened Ahi
  
  Grilled rare chili glaze cucumber salad broccolini
- Filet and Scampi
  
  7 oz. bacon-wrapped garlic prawns Point Reyes blue cheese butter garlic mashed potatoes
- Herb Roasted Chicken
  
  Garlic mashed potatoes lemon zest broccolini white wine rosemary jus
- Hawaiian Swordfish
  
  Grilled or roasted corn & artichoke orzo sweet chili lime butter
- Alaskan King Salmon
  
  Pan seared grape tomato couscous pickled sweet onion lemon beurre blanc
- Filet Mignon
  
  10 oz. bacon-wrapped Point Reyes blue cheese butter red wine demi garlic mashed potatoes
- Rib Eye
  
  18 ounce char-grilled Angus asparagus, pancetta & red potato hash mushroom medley rosemary garlic demi
- Seared Diver Scallops
  
  Dungeness crab risotto sauteed green beans baby carrots blood orange beurre blanc
- Australian Lamb Chops
  
  Lavendar-honey glaze, warm grape tomato couscous salad roasted garlic demi asparagus
- Roasted Prime Rib
  
  Oven roasted garlic mashed potatoes asparagus horseradish cream
- Filet & Lobster
  
  11 ounce lobster tail 7 oz. bacon-wrapped filet garlic mashed potatoes

Pasta
- Conchiglie
  
  Grilled chicken pancetta artichoke hearts shell pasta smoked gouda-cream
- Seafood Tagliarini
  
  Sauteed prawns scallops clams Dungeness crab mussels pesto sun-dried tomatoes

Menu for Gar Woods Grill and Pier Restaurant provided by Allmenus.com

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