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Cultura
Hand-made tortilla, cabbage slaw, salsa.
Cauliflower puree, grilled zucchini, corn, and heirloom tomato ceviche.
Sweet purple and garnet yams, tangy tamarind sauce, Cotija.
Tlayuda blanda, quesillo, caramelized onions.
Cherry tomatoes, pickled red onions, citrus supreme, shaved watermelon radish, creamy.
For 2 or more. Flaming mezcal, smoked chorizo, cherry tomatoes, green onions.
Chile, lime. Toasted and seasoned grasshoppers.
Garlic, chile Arbol.
Vegetarian chicharrones.
Pickled habanero, lime, cilantro, avocado, jalapeno, blue corn tostada.
Relleno style, garlic, brown butter, pasilla, heirloom tomato.
Kabocha squash, Monterey Jack, golden raisins, apple-squash-chipotle puree, walnut crema.
Smoked pork, sesame, orange, saffron tortillas.
Cilantro, lime, garlic.
Guajillo chile, cocoa, smoked onions.
Corn tortilla, tomatillo, black bean puree, quesillo.
Blue corn tortilla, guajillo, black bean puree, quesillo.
3 tacos, cabbage slaw, salsa served with black beans and cilantro rice.
House pickles.
Hazelnuts, persimmon chip, star anise whipped cream.
Orange supremes, chili sugar.
Mexican formula in a glass.
Organic tea Moroccan mint gunpowder green aged earl grey.
Sport tea.
Mexican formula in a glass.
Monterrey MX.
Menu for Cultura provided by Allmenus.com
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