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  • Basil Seasonal Dining

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Basil Seasonal Dining

(831) 626-8226

We make ordering easy. Learn more

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  • San Carlos Between Ocean &, 7th Ave, Carmel-by-the-sea, CA 93921
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Basil Seasonal Dining

  • (831) 626-8226

    We make ordering easy.

  • Menu
  • Appetizers
  • Salads
    Add Mary's organic chicken breast (non-GMO) or prawns for an additional charge.
  • Brioches Buns Sandwiches
    Served with a choice of salad or fries. Add avocado or Tony baker's bacon for an additional charge. Substitute gluten free bun for an additional charge.
    • The Basil Veggie Burger $18.00

      Pesto mayo, chickpeas, quinoa, carrot patty, walnuts and Monterey jack cheese.

    • The Basil Veggie Burger $18.00

      Arugula, tomato, caramelized onions, Monterey Jack cheese and aioli.

    • Organic Chicken Sandwich $18.00

      Basil pesto mayo, avocado, Baker's bacon, lettuce and tomato.

  • Pastas
    Gluten free, vegan and vegetarian available upon request.
  • Entrees
  • Dinner Pastas
  • Dinner Entrees
    • Slow cooked short rib $35.25

      Mulino Sobrino creamy polenta, broccolini, fresh horseradish

  • Dinner Specials
    • Bruschetta Tartufo Dinner Special $14.00

      Ciabatta bread, basil pesto, cherry tomatoes, Parmesan cheese black truffle, Buffalo mozzarella, Monterey sea salt, olive oil and balsamic glaze.

    • Insalata di Barbabietole Dinner Special $15.00

      Wild arugula, Belgian endive, caramelized bosc pear, red and golden beet, shaved sharp provolone, sweet peppadew, caramelized pecan, aperol lemon dressing and balsamic glaze.

    • Butternut Squash Ravioli Dinner Special $24.00

      Spinach pasta, organic brown butter sage, Parmesan cheese and arugula.

    • Spinach Gnocchi con Salmone Dinner Special $25.00

      Light basil cream sauce, king salmon, sauteed zucchini and fresh basil.

    • Tagliatelle Pasta Bolognese Dinner Special $24.00

      Traditional ground beef, San Marzano tomato and parsley.

    • Rigatoni al Pesto Dinner Special $24.00

      No pine nuts. House-made pasta, basil pesto, Buffalo mozzarella and cherry tomato.

    • King Ora New Zealand Salmon Dinner Special $40.00

      Pan seared, pinot grigio & garlic white wine sauce, sauteed mushrooms, organic swank farm cauliflower, sun-dried tomatoes and black olives.

  • Sides
    • Crispy Potatoes $8.25

      Pecorino cheese and rosemary.

    • Swank Farm Roasted Organic Cauliflower $8.50

      Basil pesto. Vegan.

    • Old World Creamy Mulino Sobrino Polenta $8.50

      Fine grain, Parmesan cheese. Vegan.

    • Jumbo Asparagus $8.50

      Sauteed olive oil and Parmesan cheese

  • Lunch Specials
  • Dessert
  • Numi Organic Tea
    • Hot Teas $3.50

  • Danesi Caffe
    • Espresso $3.75

      Regular or decaf.

    • Cappuccino $4.25

      Regular or decaf.

    • Latte $4.25

      Regular or decaf.

    • Coffee $3.50

      Regular or decaf.

    • Hot Chocolate $5.00

      Add fresh whipped cream for an additional charge.

  • PIZZA
    • BASIL MARGHERITA 12" individual serving thin crust $25.00

      imported buffalo mozzarella, San Marzano tomato sauce, fresh basil

    • VALTELLINA BIANCA 12" individual serving thin crust $25.00

      provolone cheese, speck (Italian smoked ham) crispy potatoes, rosemary sea salt + mushrooms, caramelized walnut

    • CARMEL DIAVOLA 12" individual serving thin crust $25.00

      Fresh organic basil pesto, peppadew, mild Italian salami, wild arugula

    • CHEESE PIZZA $25.00

      Tomato Sauce, shredded house-made mozzarella

Menu for Basil Seasonal Dining provided by Allmenus.com

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