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Vigilucci's Gourmet Market and Catering

(760) 720-0188

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  • 2943 State Street, Carlsbad, CA 92008
  • No cuisines specified

  • Grubhub.com
  • Vigilucci's Gourmet Market and Catering

  • (760) 720-0188

    We make ordering easy.

  • Menu
  • Panini
    Served with pasta salad.
    • Valle d'Aosta $13.00

      Focaccia, cotto ham, salame, mortadella, fontina, grilled zucchini, sautéed mushrooms, lettuce, extra virgin olive oil and artichoke spread.

    • Lombardia $12.50

      Ciabatta, salame, chive-goat cheese spread, arugula, roasted bell peppers and extra virgin olive oil.

    • Liguria $13.00

      Ciabatta, grilled zucchini, bell peppers, mushrooms, tomatoes, arugula, red onion, artichoke spread and extra virgin olive oil.

    • Veneto $13.75

      Focaccia, smoked salmon, arugula, tomatoes, red onion, capers and chive goat cheese spread.

    • Lazio $13.75

      Baguette, Prosciutto di Parma (aged 24 mos.), bufala mozzarella, arugula and balsamic vinaigrette.

    • Abruzzo $13.00

      Focaccia, turkey, lettuce, tomatoes, red onions, provolone and artichoke spread.

    • Marche $13.75

      Ciabatta, Prosciutto di Parma (aged 24 mos.), stracchino cheese, arugula and truffle oil.

    • Umbria $13.75

      Baguette, homemade 100% prime beef meatballs and mozzarella.

    • Campania $13.50

      Ciabatta, bufala mozzarella, tomatoes, basil and extra virgin olive oil.

    • Calabria $14.25

      Baguette, hot salame, soppressata, mortadella, coppa, roasted bell peppers, sweet provolone, red onion, lettuce and Italian vinaigrette.

    • Sicilia $14.00

      Ciabatta, salame, soppressata, fontina cheese, tomatoes, lettuce, peperoncini and Italian vinaigrette.

  • Taglieri
    Meat and cheese boards. Served with mixed olives, accompaniments and bread.
    • Toscana $15.00+

      Prosciutto di Parma (aged 24 mos.), salame, hot coppa, cotto ham, pecorino Toscano, taleggio, fontina and tomino cheeses.

    • Romagna $15.00+

      Prosciutto di Parma (aged 24 mos.), salame Felino, mortadella, Parmigiano-Reggiano (aged 36 mos.) robiola and stracchino cheese.

    • Puglia $18.00

      Fresh bufala mozzarella, tomatoes, basil, Prosciutto di Parma and extra virgin olive oil.

    • Carpaccio di Salmone $15.00

      Thinly sliced smoked salmon served with arugula, red onion, capers, olive oil and lemon.

  • Pranzo
    Lunch.
    • Insalata Vigilucci's Pranzo $9.50

      Organic greens tossed in a balsamic vinaigrette, garnished with carrots, tomatoes and cucumber.

    • Insalata Mediterranea Pranzo $13.00

      Arugula, olives, cherry tomatoes, red onion, cucumbers, ricotta salata with a lemon and red wine vinaigrette.

    • Lasagna Pranzo $15.00

      Fresh homemade pasta filled with bolognese and besciamella sauce then topped with mozzarella and parmigiano.

    • Melanzane Alla Parmigiana Pranzo $14.00

      Baked eggplant with mozzarella, parmigiano and marinara.

    • Carciofini al Forno Pranzo $12.00

      Oven-roasted artichoke hearts filled with Parmigiano, black olives, mozzarella, garlic and parsley.

    • Polpette di Carne Pranzo $12.00

      Homemade 100% prime beef meatballs braised in Vigilucci's tomato sauce. Served over crostini.

  • Pizza
    • Margherita Pizza $13.00

      Tomato sauce, mozzarella and basil.

    • Pepperoni Pizza $14.00

      Tomato sauce, mozzarella, pepperoni and basil.

    • Vegetariana Pizza $15.00

      Tomato sauce, mozzarella, zucchini, bell peppers, mushrooms and basil.

    • Diavolo Rossonero Pizza $15.00

      Tomato sauce, mozzarella, pepperoni, hot salame and basil.

  • Kids
    • Kids Topo Gigio Panino $7.00

      Kid's panino. Choice of ham or turkey with provolone or mozzarella and chips

    • Kids Polpetta di Carne $5.00

      Homemade 100% prime beef meatball braised Vigilucci's tomato sauce.

Menu for Vigilucci's Gourmet Market and Catering provided by Allmenus.com

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