Creamy artichokes, green chile, Monterey jack and Reggiano Parmigiano
With lemon and chipotle dipping sauce
Thai red curry-coconut broth and grilled ciabatta
Apple-wood smoked Hawaiian style baby back ribs and fresh-cut Kennebec fries
With port wine sauce
Sashimi grade ahi or filet mignon or surf and turf with citrus-chile ponzu and orange-miso sauce
Tossed with Reggiano Parmigiano and parsley
With seared scallops, roasted corn, jalapeno-hollandaise & crispy potatoes
Cinnamon- sugar & pecan-maple butter
Wolferman's English muffins topped w/ poached eggs and hollandaise. Gluten-free
Gluten-free
Poached eggs, house turkey sausage, cheddar, hollandaise on Kings Hawaiian roll
W/ mixed berries, whipped butter & Maple syrup
With fried prosciutto and Myer lemon hollandaise
Crab cake and braised short rib
Scrambled eggs, bacon, mushroom, spinach and chipotle hollandaise sauce. Gluten-free
House. Gluten-free
Scrambled eggs, jack and cheddar and Miguel's roasted jalapeno salsa
Egg whites, roasted artichokes, mushrooms, pepper caponata and provolone cheese. Gluten-fre
Crispy brioche, fried eggs, prosciutto, herbed tomato, Havarti cheese and pesto
Mozzarella cheese, avocado, spinach and heirloom tomato compote. Gluten-free
Scrambled eggs, California red chile sauce, cotija cheese, guacamole and sour cream
Roasted poblano chiles, queso fresco, Spanish rice and black beans. Gluten-free
Over easy eggs, short ribs, beef patty, shiitake-brown gravy and caramelized onions
Egg whites, chopped tomatoes, breakfast potatoes, tomatillo sauce and tortillas. Gluten-free
Wossed with Reggiano Parmigiano and parsley. Gluten-free
With sashimi grade ahi poke, cucumber, sesame-dynamite sauce and light tempura
Stuffed with Dungeness crab, wasabi-ponzu butter sauce and chive oil
With avocado- habanero- mango sauce and sesame-ginger wontons
With jalapeno, red onions, cilantro and fresh cut tortilla chips. Gluten-free
With Asian slaw, wasabi-guacamole and Thai chile ponzu
Cucumber, mango, daikon sprouts, avocado and tamari-ponzu sauce
Seared ahi, shrimp tempura, scallops, daikon sprouts, micro flowers and sesame-soy glaze
Kobe beef, chipotle crab, shishito peppers, creme fraiche, mole sauce and tortilla strips
Hamachi, lobster, grilled shrimp, Yozu-green melon salsa and micro shisho. Gluten-free
Salmon, hamachi, shrimp, crab, unagi, shishito peppers and jalapeno ponzu
Spicy tuna, Dungeness crab, tempura jalapenos, avocado and ginger-ponzu sauce. Gluten-free
Dungeness crab, mango, pickled watermelon, avocado, Yuzu-chile sauce and grilled bread
With Asian slaw, wasabi-guacamole & Thai chile ponzu
Gluten-free
Gluten-free
With sun-dried cranberry vinaigrette, almonds and bleu cheese. Gluten-free
With classic dressing, Reggiano Parmigiano and anchovies on request
Lobster, Dungeness crab, shrimp, bacon, eggs, blue cheese and 1000 dressing
Grilled romaine, roasted pepper compote, red onion, feta and cabernet-dijon vinaigrette
Wild arugula, goat cheese, macadamia nuts, balsamic-basil vinaigrette. Gluten-free
With applewood smoked bacon and oyster crackers
Creamy mozzarella and apple-balsamic reduction
Jidori chicken, organic greens, roasted corn, tomatoes, onions, avocado, feta and chipotle-honey vinaigrette. Gluten-free
Spicy bacon, cherry tomatoes, eggs and jalapeno-blue cheese dressing. Gluten-free
With avocado-habanero-mango sauce and sesame-ginger wontons
W/ fresh cut tortilla chips and salsa fresca
With port wine sauce
Jalapenos, red onions, cilantro and fresh cut tortilla chips
With lemon and chipotle dipping sauce
House-ground ½ pound certified "Sterling" Chuck
With crispy shallots, jalapeno mayo, fontina cheese and truffle fries
Lobster salad with applewood-smoked bacon, romaine and jalapeno jack
House-ground turkey mixed with fresh herbs and spices
Lobster and crab salad, jack cheese, avocado, bacon and chile-lime mayo
Teriyaki marinated with wasabi-mayo spread, ponzu slaw and truffle fries
½lb. thinly sliced smoked prime rib, herb au jus & horseradish cream sauce on a baguette
Achiote marinated Jidori chicken, jalapeño hummus, sprouts, avocado, feta & onions
Balsamic onions, smoked pepper-Tahini sauce
Medium rare with jack cheese, crispy shallots, demi glaze & truffle fries
Stuffed with peanut butter and chocolate chips served with chocolate-hazelnut and vanilla gelato, drizzled with caramel sauce and macadamia nuts. Gluten-free
With fresh wild berries. Gluten-free
Served warm with Tahitian vanilla gelato
With caramel bourbon sauce
Black lava salt pretzel crust served with Kona coffee gelato, black pepper-cherry sauce and macadamia nuts
Passion fruit sauce & crispy coconut tuile. Gluten-free
Cucumber, mango, daikon sprouts, avocado and tamari-ponzu sauce. Gluten-free
Kobe beef, chipotle crab, shishito peppers, creme fraiche, mole sauce and tortilla strips
Light tempura with sashimi grade ahi poke, cucumber and sesame- dynamite sauce
Dungeness crab, avocado, mango salsa and ponzu sauce. Gluten-free
Spicy tuna, Dungeness crab, tempura jalapenos, avocado and ginger-ponzu sauce. Gluten-free
With wild mixed berries. Gluten-free
Chocolate-hazelnut gelato, drizzled with chocolate-caramel sauce macadamia. Gluten-free
Black lava salt pretzel crust served with Kona coffee gelato, black pepper-cherry sauce and macadamia nuts
With caramel bourbon sauce
Served warm with Tahitian vanilla gelato
With passionfruit sauce. Gluten-free
Mahi mahi, Kennebec fries, jalapeno tartar sauce and ponzu slaw
With Spanish rice, guacamole and sour cream
With crispy shallots, jalapeno mayo, fontina cheese and truffle fries
Apple-wood smoked Hawaiian style baby back ribs and fresh-cut Kennebec fries
Linguini tossed with butter and parmesan cheese
With cheddar mashed potatoes and sauteed baby carrots
With house-made ranch dressing and fresh cut- Kennebec fries
Jack and cheddar cheese, applewood bacon and fresh cut-Kennebec fries
Lobster salad w/ applewood-smoked bacon, Romaine and jalapeno jack
Lobster and crab salad, jack cheese, avocado, bacon and chile-lime mayo
House-ground ½ pound certified "Sterling" Chuck
House-ground turkey mixed w/ fresh herbs and spices
½lb. thinly sliced smoked prime rib, herb au jus & horseradish cream sauce on a baguette