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Bella Roma Ristorante
Grilled eggplants marinated in balsamic vinegar with melted gorgonzola cheese.
Slices of fresh cantaloupe melon topped with slices of cured prosciutto di parma.
Fresh mozzarella with sliced tomatoes, olive oil, basil, and oregano.
Thinly sliced raw Ahi tuna with dijon mustard, onion, parsley and lemon.
Thinly sliced raw beef with onion, capers, parmesan and lemon.
Eggplant rolled with mozzarella, ricotta cheese, tomatoes, and basil.
Grilled ciabatta bread topped with tomatoes, garlic, oregano and olive oil.
Fresh mixed greens with balsamic vinegar and olive oil dressing.
Spinach leaves with bacon, hard-boiled eggs and walnut crumbs with balsamic vinaigrette.
Fresh romaine leaves topped with homemade caesar dressing.
Linguine pasta with clams, mussel, prawns, scallops and calamari in a tomato sauce with garlic and white wine.
Rigatoni pasta with mild Italian sausage mushrooms, tomato sauce, garlic, and fresh basil.
Rigatoni pasta with roasted chicken in a fresh basil pesto sauce with a touch of cream.
Homemade jumbo cheese tortellini in a tomato cream sauce with proscuitto, peas and basil.
Raviolis filled with ricotta, pecorino and Asiago cheese in a walnut cream sauce.
Homemade cheese raviolis stuffed with ricotta cheese in a tomato sauce with meat.
Ravioli stuffed with ricotta cheese in a homemade pesto sauce.
Housemade potato dumplings in homemade meat sauce with fresh tomatoes and basil.
Homemade potato dumplings with tomato sauce, pecorino cheese and basil.
Homemade potato dumplings in a tomato cream sauce with brandy, scallops, prawns and bay shrimp.
Ricotta cheese tortelloni with cream sauce, Parmesan and nutmeg.
Fettuccine with artichoke hearts, sun-dried tomatoes,and a touch of cream.
Spicy tube shaped pasta with tomatoes, garlic and peperoncino.
Twisted pasta with eggplant, bell peppers, garlic, tomatoes and pecorino cheese.
Fettuccine with prawns, tomato sauce, garlic, parsley and white wine.
Cheese ravioli with ham and peas in a cream sauce.
Homemade pappardelle with baby shrimp and porcini mushroom cream sauce.
Tube pasta with tomatoes, black olives, anchovies, garlic, basil and a splash of wine.
Spicy tube shaped pasta with tomatoes, garlic and peperoncino.
Homemade wide ribbon noodles with lamb meat in tomato sauce with a touch of cream.
Arborio rice with fresh shellfish, prawns, scallopsand calamari with tomatoes, garlic and white wine.
Braised lamb with fine herbs, carrot, celery, wine and tomato sauce.
Pork scallopine rolled around mortadella and fontina cheese, sauteed with mushrooms and marsala wine in a tomato sauce.
Breast of chicken topped with cooked prosciutto, asparagus, fontina cheese and finished in a tomato sauce.
Breast of chicken sauteed with white wine, lemon, capers and artichoke hearts.
Spicy cornish game hen with white wine, garlic, rosemary, Dijon mustard and a touch of peperoncino.
Pork scaloppini topped with prosciutto, fontina cheese, in a tomato marsala cream sauce.
Spicy Jumbo prawns with fresh tomatoes, garlic, parsley, a splash of brandy and a touch of peperoncino.
Menu for Bella Roma Ristorante provided by Allmenus.com
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