• California
  • Canoga Park
  • Dilli Express

Dilli Express

(818) 347-6900
  • 8406 Topanga Canyon Blvd, Canoga Park, CA 91304
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  • Indian
  • $$$$$
(818) 347-6900
  • Menu
  • Appetizers
    • Papadams $2

    • Samosas $3

      2 pieces of crisp and spicy flour turnovers stuffed with potatoes and peas.

    • Onion Bhaji $4

      Lightly fried battered onion fritters.

    • Aloo Tikki $4

      Deep fried potato patties.

    • Gobhi Manchurian $10

      Battered deep fried cauliflower cooked with onion and bell pepper.

    • Paneer Tikka $10

      Homemade cottage cheese cubes marinated mild spices and herbs, cooked n day oven.

    • Paneer Pakoras $10

      Six pieces of Indian cheese fried with chick peas and flour with mild spices and herbs.

    • Vegetable Pakora $6

      Assorted mix vegetable fried with batter.

    • Shrimp Pakora $8

      Shrimps fried with batter.

    • Garlic Shrimp $14

      Shrimps cooked in garlic, onion, bell peppers spices and herbs.

    • Fish Pakora $10

      Eight pieces of fish fried with batter and served with green chutney.

    • Raita $4

      Yogurt with diced cucumber and tomatoes.

    • Mango Chutney $2

    • Mixed Pickles $2

  • Soups
    • Cream of Tomato Soup $4

    • Mulugatawney Soup $4

      Chicken, peas and rice simmered in appetizing chicken broth.

    • Mix Vegetable Soup $4

      Vegetarian.

  • Lamb
    • Lamb Curry $13

      Boneless lamb in light brown curry sauce. Served with basmati aromatic rice.

    • Lamb Coconut Curry $13

      Lamb prepared in special curry with coconut milk in east Indian style. Served with basmati aromatic rice.

    • Lamb Korma $13

      Lamb cooked in creamy curry and blended with herbs and spices. Served with basmati aromatic rice.

    • Lamb Saagwala $13

      Delicious pieces of lamb sauteed in fresh spinach. Served with basmati aromatic rice.

    • Lamb Bhuna $13

      Lamb cooked with tomatoes, garlic and ginger in curry sauce. Served with basmati aromatic rice.

    • Lamb Tikka Masala $14

      Lamb cooked in clay oven with tomato sauce, herbs and spices. Served with basmati aromatic rice.

    • Lamb Vindaloo $13

      Lamb with thick spicy curry sauce cooked with potatoes, tomatoes, ginger and vinegar. Served with basmati aromatic rice.

    • Lamb Rogan Josh $13

      Boneless pieces of lamb cooked in a special Indian sauce. Served with basmati aromatic rice.

    • Karahi Lamb $14

      Boneless pieces of lamb with bell peppers and onions cooked in a special Indian wok.

  • Poultry
    • Chicken Curry $11

      Boneless chicken in light brown curry sauce. Served with basmati aromatic rice.

    • Chicken Coconut Curry $11

      Chicken cooked in coconut milk blended with herbs and spices. Served with basmati aromatic rice.

    • Garlic Chicken $14

      Boneless chicken sauteed in garlic and herbs. Served with basmati aromatic rice.

    • Chicken Vindaloo $12

      Chicken with potatoes, tomatoes, ginger and vinegar cooked in spicy thick curry sauce. Served with basmati aromatic rice.

    • Chilli Chicken $12

      Boneless chicken cooked with garlic, bell pepper, onion and Indian herbs battered with flour and eggs. Served with basmati aromatic rice.

    • Mango Chicken Masala $12

      Boneless chicken cooked in mango and tomato base sauce with spices and herbs. Served with basmati aromatic rice.

    • Chicken Tikka Masala $12

      White meat cooked clay oven with tomato base sauce with spices and herbs. Served with basmati aromatic rice.

    • Chicken Mushroom Curry $12

      Boneless chicken sauteed with mushrooms in curry sauce. Served with basmati aromatic rice.

    • Chicken Korma $12

      Chicken cooked in creamy curry blended with herbs and spices. Served with basmati aromatic rice.

    • Chicken Saag $12

      Served with basmati aromatic rice.

    • Chicken Makhani $12

      Boneless pieces of chicken in a special sauce with fresh cream and fresh tomatoes. Served with basmati aromatic rice.

    • Chicken Karahi $12

      Boneless pieces of chicken cooked onion in a special Indian wok. Served with basmati aromatic rice.

  • Seafood
    • Shrimp Curry $13

      Shrimp cooked in light brown curry sauce. Served with basmati aromatic rice.

    • Shrimp Saagwala $13

      Shrimp sauteed in fresh spinach. Served with basmati aromatic rice.

    • Shrimp Vindaloo $13

      Shrimp in thick only cooked with potatoes, tomatoes, ginger and lemon in spicy sauce. Served with basmati aromatic rice.

    • Shrimp Bhuna Masala $14

      Shrimp cooked with tomato, garlic, ginger and lemon. Served with basmati aromatic rice.

    • Shrimp Tikka Masala $14

      Shrimp cooked in tomato base sauce with herbs and spices. Served with basmati aromatic rice.

    • Shrimp Coconut Curry $13

      Shrimp prepared in special curry and coconut milk in an east Indian style. Served with basmati aromatic rice.

    • Goan Shrimp Curry $15

      Specialty preparation, Goa region shrimps cooked in coconut milk ft spices. Served with basmati aromatic rice.

    • Goan Fish Curry $15

      Specialty preparation, Goa region fish cubes cooked with coconut milk and spices. Served with basmati aromatic rice.

    • Fish Curry $13

      Fish in light curry sauce. Served with basmati aromatic rice.

  • Vegetarian
    • Vegetable Jafrazzi $10

      Assorted vegetables lightly sauteed with herbs and spices. Served with basmati aromatic rice.

    • Daal Makhni $8

      Black lentils simmered in a mild blend of spices. Served with basmati aromatic rice.

    • Yellow Daal $8

      Yellow lentils simmered in a mild blend of spices. Served with basmati aromatic rice.

    • Matar Paneer $10

      Fresh cut green peas and cheese with onion and tomatoes. Served with basmati aromatic rice.

    • Aloo Gobi $9

      Served with basmati aromatic rice.

    • Chana Masala $8

      Spiced garbanzo beans. Served with basmati aromatic rice.

    • Bengan Bharta $10

      Eggplant roasted in clay oven cooked with onion, spices and tomatoes. Served with basmati aromatic rice.

    • Vegetable Korma Enlightment $10

      Mixed vegetables in a light creamy sauce. Served with basmati aromatic rice.

    • Bhindi Masala $10

      Fresh cut okra with onions and tomatoes. Served with basmati aromatic rice.

    • Paneer Masala $10

      Cottage cheese cooked with onion, bell peppers and tomato base sauce. Served with basmati aromatic rice.

    • Shahi Paneer $10

      Curry sauce cooked with Indian cheese, fresh tomato and dried fruits. Served with basmati aromatic rice.

    • Sagg Aloo $10

      Mixture of potatoes and fresh spinach. Served with basmati aromatic rice.

    • Aloo Matar $9

      Potatoes and green peas cooked with ginger and garlic. Served with basmati aromatic rice.

    • Saag Paneer $10

      Mixture of spinach and cheese cubes with onions, garlic and ginger. Served with basmati aromatic rice.

    • Malai Kofta $10

      Vegetable balls cooked in sauce with dry fruits. Served with basmati aromatic rice.

    • Tofu Masala $10

      Fresh tofu cooked in rich creamy sauce. Served with basmati aromatic rice.

    • Mushroom Matar $10

      Fresh mushrooms and green peas cooked with herbs and spices. Served with basmati aromatic rice.

  • Mutton
    • Goat Curry $14

      Mutton goat pieces cooked in a light brown curry sauce. Served with basmati aromatic rice.

    • Goat Karahi $14

      Mutton goat pieces cooked with ginger and garlic. Served with basmati aromatic rice.

  • Tandoori
    • Tandoori Chicken $9

      Marinated chicken cooked in clay oven.

    • Chicken Tikka $12

      Boneless white meat chicken marinated overnight in yogurt and cooked in day oven.

    • Tandoori Fish Tikka $13

      Boneless pieces of fish cooked in clay oven.

    • Shrimp Tandoori $14

      Jumbo shrimps cooked on skewer in clay oven.

    • Sheekh Kabab $12

      Minced meat mixed with spices cooked on skewer in clay oven.

    • Lamb Chops Kandhahari $24

      Marinated in yogurt with herbs and spices.

  • Daily Dinner Special for 2
    • Vegetarian Ala Carte $30

      Papadums, two samosas, raita, choice of any two vegetables from menu, plain naan, rice, dessert and tea. Vegetarian.

    • Non-Vegetarian Ala Carte $40

      Papadums, two samosas, raita, half-tandoori chicken or chicken tikka

  • Basmati Rice
    • Basmati Aromatic Rice $3

      Steamed basmati rice.

    • Saffron Rice $4

      Basmati rice cooked with assorted vegetable and saffron.

    • Peas Pullow $5

      Basmati rice cooked with green peas. Vegetarian.

    • Vegetable Biryani $9

      Basmati rice cooked with vegetables. Vegetarian.

    • Chicken Biryani $12

      Basmati rice cooked with chicken and herbs garnished with dried fruit and nuts.

    • Lamb Biryani $13

      Basmati rice cooked with lamb, herbs and spices garnished with dried nuts.

    • Shrimp Biryani $13

      Basmati rice cooked with shrimp and herbs garnished with dried fruits and nuts.

  • Bread
    • Chapati $2

      Whole wheat bread.

    • Plain Naan $2

      Fresh and soft bread.

    • Paratha $3

      Layered whole wheat bread.

    • Garlic Naan $3

      Topped with garlic.

    • Paneer Naan $3

      Stuffed with homemade cheese.

    • Kulcha $3

      Stuffed bread.

    • Aloo Paratha $3

      Stuffed with spices, herbs and potatoes.

    • Kheema Naan $4

      Bread stuffed with delicate spiced minced chicken.

    • Naan Ki Tokri Galore $7

      3 mix bread basket of pisun, garlic and onion naan.

    • Chicken Naan $4

      Bread stuffed chicken.

    • Peshawari Naan $4

      bread stuffed cashews, raisins, cherry and coconut

    • Bhatura $4

      Soft fried puffed flour bread.

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