Served over roasted veggies and quinoa.
Mixed greens, bacon, corn, black beans, jicama, tomatoes, corn strips with a cilantro jalapeno ranch dressing topped with crispy onions.
Tri-tip, mixed greens, grilled red onions, tomatoes, avocado, crumbled blue cheese with a roasted garlic vinaigrette.
Seasoned chicken tossed with power greens, romaine, peppers, corn, cilantro, black beans, tomatoes, cheese, scallions, corn strips and jalapeno cilantro dressing.
Mixed greens, bacon, cheese, red cabbage, tomatoes, corn with ranch dressing.
Jamaican spiced, spinach, quinoa, mango, scallions, avocado, red onions, and peppers with a chili lime vinaigrette.
Spinach, mixed greens, fresh strawberries, apples, raisins, nuts, goat cheese, scallions with a berry blossom vinaigrette.
Bacon, blue cheese, tomatoes and red onions with dressing.
Beans, bacon, cheese and pico.
Onion rings, zucchini, chicken tenders and pulled pork.
Certified Angus beef.
Tri-tip, onions, bell peppers, Jack cheese, BBQ or Jerk sauce on garlic bread.
Onions, bell peppers, Jack cheese, BBQ or Jerk sauce on a steak roll.
Slow-roasted, thinly sliced, steak roll, side of creamy horseradish and au jus.
Slow-roasted, BBQ sauce, topped with slaw, Gouda cheese and crispy onions.
Oakwood grilled chicken breast, topped with cheddar cheese and BBQ sauce with power greens, tomatoes, crispy onions, and spicy aioli on grilled garlic bread.
Tangy slaw, tomatoes, Jack cheese, mayonnaise on a seeded brioche bun.
Tri-tip or chicken, greens, tomatoes, cheese, corn, black beans, tortilla strips, cilantro jalapeno ranch dressing and BBQ sauce. Made with flour tortilla.
Daily fish, lightly spiced, tangy slaw, crispy onions with dirty rice and beans.
Grilled chicken breast with braised chicken, roasted tomato, Jack cheese, power greens, spicy aioli, red onion, garlic butter grilled ciabatta.
Cheddar, lettuce, tomatoes, onions, pickles, homemade Thousand Island.
Cheddar, bacon, lettuce, tomatoes, onions, pickles, crispy onion and BBQ sauce.
Jack cheese, bleu cheese, red wine glaze, onions, tomato, lettuce, garlic aioli.
Lettuce, tomato, avocado, red onions, garlic aioli with Gouda cheese.
Lettuce, tomato, red onion, garlic aioli with cheddar cheese.
The porterhouse of ribs. Half Rack $15.99. Full Rack $19.99.
Jamaican spiced and topped with mango salsa. Served with dirty rice and vegetables.
Grilled and topped with lemon garlic sauce. Served with dirty rice and vegetables.
A 10 oz. lean certified Angus beef steak; topped with peppercorn sauce.
Full rack.
Full rack.
Served with slaw.
1/2 lb. of tri-tip steak, 1/2 chicken, 1/2 rack baby back ribs and choose two 1/2 pints of any side. Includes 2 garlic rolls. Please call in advance.
1 lb. of tri-tip steak, 1 whole chicken or 3 chicken breasts, 1 rack baby back ribs and 1 quart of any side. Includes 4 garlic rolls. Feeds approximately 2-4. Please call in advance.
1 whole tri-tip steak (approximately 2 lbs.), 2 whole chickens or 6 chicken breasts, 2 racks baby back ribs and 2 quarts of any sides. Includes 10 garlic rolls. Feeds approximately 6-8. Please call in advance.
Vegetarian.
Available after 4:00 pm.
Available after 4:00 pm.
Macadamia nut ice cream, laced with a touch of coffee liqueur, layered with chocolate fudge over an Oreo cookie crust topped with whipped cream.
Freshly baked biscuit, ice cream, whipped cream, strawberries, topped with strawberry puree and powdered sugar.
Topped with vanilla ice cream, caramel, chocolate sauce and candied pecans.
Includes whipped cream.
Macadamia nut ice cream, laced with a touch of coffee liqueur, layered with chocolate fudge over an Oreo cookie crust, topped with whipped cream.
Creamy cheesecake on a graham cracker crust with Caramel or Fresh Strawberries and whipped cream.
Can ask for Strawberry Lemonade
Mixed greens, bacon, corn, black beans, jicama, tomatoes, tortilla strips, crispy onion strings with a cilantro jalapeno ranch.
Mixed greens, bacon, corn, black beans, jicama, tomatoes, tortilla strips, crispy onion strings with a cilantro jalapeno ranch. Served with Bandits' tri tip instead of BBQ chicken.
Tri tip, mixed greens, grilled red onions, tomatoes, avocado, crumbled blue cheese with a roasted garlic vinaigrette.
Taco seasoned char-broiled chicken breast tossed with power greens, romaine, mimi peppers, corn, cilantro, black beans, tomatoes, shredded cheese, scallions, thin corn strips, with a jalapeno cilantro dressing.
Spinach, mixed greens, fresh strawberries, apples, raisins, nuts, creamy goat cheese and green onions with a berry blossom vinaigrette.
Reggiano Parmesan and croutons.
Tomatoes, red cabbage, cheese and croutons.
Grilled chicken breast, quinoa and barley tossed with power greens, grilled kale, bosc pears, Gorgonzola, dried cranberries, golden raisins, candied pecans, and scallions with a citrus vinaigrette.
20 sliders.
50 sliders.
20 sliders.
50 sliders.
10 halves.
20 sliders.
50 sliders.
20 sliders.
50 sliders.
Approx 4 oz.
1 whole roast. Served with horseradish and au jus.
Includes choice of chicken with 2 sides and fresh rolls.
Includes fresh rolls with choice of chicken, ribs and 2 sides.
Includes fresh rolls, Bandits' tri tip with choice of chicken, ribs and 2 sides.
Please specify the amount you will need in the special instructions.
Please specify the amount you will need in the special instructions.