All vegetable patty grilled and served with grilled onions, cheddar cheese, sundried tomato spread and all the burger fixings.

A sharper version of our Steelhead burger topped with aged sharp cheddar.

1/3 pound of choice ground beef with lettuce, tomato, onions, pickles on a whole wheat bun.

Our most popular burger with smoked bacon rubbed with fresh cracked black pepper.

The ultimate tangy cheese burger. Topped with crumbled bleu cheese

1/3 pound lean turkey patty topped with pepper jack cheese and sautéed mushrooms. Served on a soft sourdough bun with lettuce tomato, pickles and onions

A classic topping of sauteed mushrooms and Swiss cheese served with all the Steelhead burger fixings.

All vegetable patty grilled and served with grilled onions, cheddar cheese, sundried tomato spread and all the burger fixings.

A sharper version of our Steelhead burger topped with aged sharp cheddar.

1/3 pound of choice ground beef with lettuce, tomato, onions, pickles on a whole wheat bun.

A classic topping of sauteed mushrooms and Swiss cheese served with all the Steelhead burger fixings.

Our most popular burger with smoked bacon rubbed with fresh cracked black pepper.

A trio of roasted pulled pork slideers topped with our zesty chipolte BBQ sauce and crispy fried onions.

The ultimate tangy cheese burger. Topped with crumbled bleu cheese

A half slab of tender ribs braised in beer and glazed with our housemade chipotle barbecue sauce and served with fries and jicima coleslaw.

A trio of roasted pork sliders topped with our zesty chhipotle BBQ sauce and crispy fried onions. Served with fries and jicima coleslaw.

Our house favorite, jumbo all beef hot dog topped with hearty chili, cheese and chopped onions. Served open face with a side of crispy fries.

Seared chicken, shrimp, sausage, onions and peppers tossed in a spicy Cajun cream sauce.

A tasty blend of fresh and sundried tomatoes, roasted garlic, spinach and basil then topped with angel hair and roasted tomato marinara.

Seared chicken with artichoke hearts, tomatoes, fresh herbs and olives, finished with a rosemary infused olive oil and topped with fresh grated Reggiano cheese.

A trio of soft corn tortillas filled with fresh grilled white fish, guacamole, cabbage, sour cream and salsa fresca.

Fresh white fish filets fried crispy in our house-made beer batter. Served with zesty cajun remoulade and jicima-cilantro coleslaw.

Tender Soba Noodles with wild mushrooms, bell peppers, sprouts, onions and spinach, stir fried with hoisin-teriyaki sauce.

Juicy, roasted chicken served with house made garlic mashed potatoes and wood fired vegetables

Seared chicken, shrimp, sausage, onions and peppers tossed in a spicy Cajun cream sauce.

Fresh white fish filets fried crispy in our house-made beer batter. Served with zesty cajun remoulade and jicima-cilantro coleslaw.

Our "very spicy" combination of chicken, shrimpandouille sausage, Cajun spices and vegetables tossed with steamed Basmati rice.

A half slab of tender ribs braised in beer and glazed with our housemade chipotle barbecue sauce and served with fries and jicima coleslaw.

Fresh grilled salmon filet topped with a tangy caper dill sauce, served with rice pilaf and sauteed vegetables.

Shrimp, clams, calamari and salmon tossed with fettuccine and your choice of rich pepper basil cream or a roast tomato marinara.

A tasty blend of fresh and sundried tomatoes, roasted garlic, spinach and basil then topped with angel hair and roasted tomato marinara.

Seared chicken with artichoke hearts, tomatoes, fresh herbs and olives, finished with a rosemary infused olive oil and topped with fresh grated Reggiano cheese.

Fresh grilled salmon filet, peppered bacon, lettuce and tomato on toasted sourdough with our zesty dill aioli.

Tender slices of shaved beef topped with grilled bell peppers, onions and melted Swiss cheese. Served on a toasted sourdough baguette.

Grilled portabello mushrooms marinated in garlic, herbs and balsamic vinaigrette, topped with melted Swiss, sauteed red and green peppers and horseradish aioli, served on a fresh herb focaccia bread

Buttermilk battered, deep fried chicken breast with a roast garlic aioli, lettuce and tomato on a whole wheat bun.

Thick sliced roasted turkey breast with lettuce, tomato. Served on a whole wheat bread with a side of cranberry relish.

Fresh roasted turkey, bacon, lettuce, tomato and mayo triple stacked on toasted whole wheat bread.

Marinated chicken breast with spicy honey-mustard sauce, lettuce, tomato, pickles and onions. Served on a soft whole wheat bun.

Crisp bacon, lettuce, tomato, ripe avacado, and a touch of mayonnaise served on a toasted, thick sliced sourdoough bread.

Marinated chicken breast with spicy honey-mustard sauce, lettuce, tomato, pickles and onions. Served on a soft whole wheat bun.

Grilled portabello mushrooms marinated in garlic, herbs and balsamic vinaigrette, topped with melted Swiss, sauteed red and green peppers and horseradish aioli, served on a fresh herb focaccia bread

Buttermilk battered, deep fried chicken breast with a roast garlic aioli, lettuce and tomato on a whole wheat bun.

Spicy grill shrimp skewers over mixed greens, watercress, fennel, oranges and radishes. Tossed with house made lime-cilantro vinaigrette.

Fresh greens with roasted bell peppers, artichoke hearts, kalamata olives, cucumbers and feta cheese in a sundried tomato vinaigrette.

Fresh made soup created daily.

Grill marinated chicken with romaine lettuce, onions, glazed walnuts, sesame seeds, mandarin oranges, sprouts and crispy noodles. Served with our soy-ginger vinaigrette.

Barbecue chicken with chopped romaine, bell peppers, onions, crisp jicama, roasted corn and black bean relish and our spicy jalapeno ranch dressing.

Hearty house made chili topped with cheese and onions.

Fresh mixed greens with a choice of house made dressings

Crisp romaine tossed with our Caesar dressing, herbed garlic croutons and aged reggiano

Fresh mixed greens with a choice of house made dressings

Available from 6:00 pm. Crisp tortilla shell filled with lettuce, tomatoes, avocado, redand green bell peppers, black beans and grilled flank steak then tossed in our housemade jalapeno dressing.

Fresh made soup created daily.

Barbecue chicken with chopped romaine, bell peppers, onions, crisp jicama, roasted corn and black bean relish and our spicy jalapeno ranch dressing.

Grill marinated chicken with romaine lettuce, onions, glazed walnuts, sesame seeds, mandarin oranges, sprouts and crispy noodles. Served with our soy-ginger vinaigrette.

Hearty house made chili topped with cheese and onions.

Fresh greens with grilled chicken breast, bacon, avocado, tomato, egg and crumbled bleu cheese

Fresh greens with roasted bell peppers, artichoke hearts, kalamata olives, cucumbers and feta cheese in a sundried tomato vinaigrette.

Crisp romaine tossed with our Caesar dressing, herbed garlic croutons and aged reggiano

Skewers of grilled bratwurstandouille and chicken apple sausage. Served with a woodfried pretzel, spicy beer mustard and sauerkraut.

A hearty taste of our wings, calamari fritti, Barbeque babyback ribs and crispy onion rings with a load of dipping sauces

Melted cheddar and jack cheese with grilled onions, folded in a jumbo flour tortilla; served with a corn and black bean relish, sour cream, jalapenos and salsa fresca.

Fresh clams steamed in our Raging Rhino Amber Ale with garlic, shallots, fresh herbs and butter then tossed with parsley and fresh grated reggiano

Sweet onions lightly battered and served with buttermilk ranch and barbecue dipping sauces.

Marinated calamari lightly breaded and served with Cajun remoulade and cocktail sauces

resh made chips drizzled with a melted 3 cheese blend, black beans, salsa fresca, jalapenos and sour cream

Served with our creamy buttermilk ranch

Crispy marinated drumettes tossed with one of our housemade sauces; teriyaki, brewed hot sauce or hellfire, served with celery sticks and bleu cheese dressing

Fresh clams steamed in our Raging Rhino Amber Ale with garlic, shallots, fresh herbs and butter then tossed with parsley and fresh grated reggiano

Sweet onions lightly battered and served with buttermilk ranch and barbecue dipping sauces.

Made to order in our woodfired oven

A hearty taste of our wings, calamari fritti, Barbeque babyback ribs and crispy onion rings with a load of dipping sauces

Marinated calamari lightly breaded and served with Cajun remoulade and cocktail sauces

Melted cheddar and jack cheese with grilled onions, folded in a jumbo flour tortilla; served with a corn and black bean relish, sour cream, jalapenos and salsa fresca.

resh made chips drizzled with a melted 3 cheese blend, black beans, salsa fresca, jalapenos and sour cream

Crispy marinated drumettes tossed with 1 of our housemade sauces; teriyaki, brewed hot sauce or hellfire, served with celery sticks and bleu cheese dressing

Served with our creamy buttermilk ranch

Roasted chicken, spinach, scallions and bell peppers with our creamy roasted garlic spread.

A recipe from Naples with roasted tomatoes, mozzarella and fresh basil.

A classic combination of pineapple and black forest ham with our tangy marinara sauce.

Marinated grilled chicken with barbecue sauce, cheese, grilled onions and sweet roasted corn.

A mix of pepperoni, onions, roasted garlic, kalamata olives, fresh basil and goat cheese.

A hearty combination of seasoned ground beef, pepperoni, black forest hamand andouille sausage.

A healthy combination of artichoke hearts, mushrooms, grilled eggplant and fresh tomatoes with our housemade walnut pesto sauce.

Marinated chicken with a spicy Hoisen marinara, chopped peanuts, bean sprouts and cilantro.

A combination of portabello, button and oyster mushrooms woodfired with our walnut pesto sauce.

A hearty combination of seasoned ground beef, pepperoni, black forest hamand andouille sausage.

A classic combination of pineapple and black forest ham with our tangy marinara sauce.

A mix of pepperoni, onions, roasted garlic, kalamata olives, fresh basil and goat cheese.

A healthy combination of artichoke hearts, mushrooms, grilled eggplant and fresh tomatoes with our housemade walnut pesto sauce.

A recipe from Naples with roasted tomatoes, mozzarella and fresh basil.

Marinated chicken with a spicy Hoisen marinara, chopped peanuts, bean sprouts and cilantro.

Marinated grilled chicken with barbecue sauce, cheese, grilled onions and sweet roasted corn.

A combination of portabello, button and oyster mushrooms woodfired with our walnut pesto sauce.

Roasted chicken, spinach, scallions and bell peppers with our creamy roasted garlic spread.