Genji Bistro menu - Burlingame CA 94010 - (650) 235-9686

Menu

Sushi

Sushi
- 1 Piece Wagyu $13
  
  A5 beef and seasalt.
- Ebi $6
  
  Cooked shrimp.
- Hamachi $6
  
  Yellow tail and yuzu soy.
- Hamachi Toro $9
  
  Yellowtail belly and yuzu soy.
- Albacore $6
  
  White tuna.
- Maguro $6
  
  Tuna.
- Sake $6
  
  Salmon and ginger.
- Ikura $6
  
  Salmon roe.
- Smoked Salmon $6
  
  House smoked.
- Tai $6
  
  Snapper.
- Saba $6
  
  Mackerel, ginger, scallions and ponzu.
- Hotate $10
  
  Scallop and seasoned mushroom.
- Ika $6
  
  Squid and shisho.
- Zuwakani $6
  
  Snow crab.
- Tako $6
  
  Octopus and wasabi.
- Tamago $6
  
  Sweet egg cake.
- Inari $6
  
  Tofu skin.
- Ungai $6
  
  Water eel.

Makimono

Makimono
- Tuna Roll $6
- Salmon Roll $6
- Yellowtail Scallion Roll $7
- Toro Scallion Roll $10
- Cucumber Roll $5
  
  Vegetarian.
- Avocado Roll $5
  
  Vegetarian.
- Asparagus Roll $5
  
  Vegetarian.
- Spicy Scallop Roll $9
  
  Scallions and tempura flakes.
- Spicy Tuna Roll $6
  
  Cucumbers.
- Spicy Salmon Roll $6
  
  Avocado.
- Spicy Yellowtail Roll $6
  
  Serrano.
- Spicy Shrimp Roll $6
  
  Cucumbers.
- California Roll $6
  
  Crab, avocado and cucumbers.
- Philadelphia Roll $6
  
  Smoked salmon, cream cheese and avocado.
- New York Roll $6
  
  Pickled shrimp, cucumbers and avocado.
- Green Roll $6
  
  Avocado, cucumbers, daikon and seaweed powder. Vegetarian.

Shelfish Maki

Shelfish Maki
- Orlando Roll $7
  
  Crawfish, cucumber and tempura flake.
- Crunch Roll $7
  
  Tempura shrimp, avocado and tempura flakes.
- Tempura Shrimp Roll $9
  
  Tempura shrimp, avocado, cucumber and lettuce.
- Tempura Spider Roll $11
  
  Tempura soft shell crab avocado, cucumbers and lettuce.
- Eel Roll $7
  
  Eel, avocado and tempura flakes.
- Salmon Skin Roll $9
  
  Salmon skin, scallions, cucumbers, avocado and kaiware.

Fish-Top Maki

Fish-top Maki
- Rainbow Roll $15
  
  California roll, salmon, tuna and white fish.
- Alaska Roll $14
  
  California roll, salmon and ponzu.
- Dragon Roll $15
  
  California roll and eel.
- Hawaii Roll $14
  
  Spicy salmon, tuna and spicy ponzu.
- Caterpillar Roll $15
  
  Eel, cucumbers and avocado.
- Great Dragon Roll $17
  
  Tempura shrimp, avocado and eel.

Agemono

Agemono
- 5 Piece Gyoza $10
  
  Pork dumpling.
- 3 Piece Kaki $10
  
  Oyster.
- 6 Piece Kara-Age $10
  
  Chicken.
- 6 Piece Java Kara-Age $13
  
  Chicken and cheddar cheese in flame.
- 3 Piece Agedashi Tofu $10
  
  Tofu and radish.
- Ebi Tempura $14
  
  Shrimp, sweet potato, asparagus, eggplant, bell pepper and broccoli.
- Yasai Tempura $11
  
  Sweet potato, asparagus, eggplant, bell pepper and broccoli. Vegetarian.
- Ika Kara-Age $11
  
  Squid.
- Ton-Katsu $12
  
  Pork chop and bread crumb.

Nimono

Nimono
- 1 Piece Kakuni $11
  
  Pork belly, ajitsukue egg and spinach.
- 1 Piece Yaki Spareribs $12
  
  BBQ pork rib and onion.
- 2 Piece Hotate $21
  
  Scallop and zucchini.

Tsukemono

Tsukemono
- Nira $7
  
  Chives. Vegetarian.
- Kyuuri $7
  
  Cucumber. Vegetarian.
- Daikon $6
  
  Radish. Vegetarian.
- Seaweed $7
  
  Cucumber and radish. Vegetarian.

Syokuji

Syokuji
- Nabeyaki Udon $16
  
  Tempura shrimp, egg, seaweed, spinach and mushroom.
- Salmon Fried Rice $12
  
  Salmon, onion, garlic, ikura and scallion.
- Steamed Rice $4
- Steamed Brown Rice $4
- Sushi Rice $5

Yakimono

Yakimono

Special Maki - Sushi

Special Maki - Sushi
- 6 Piece After Work Refresh Roll $17
  
  Cucumber, salmon, tuna, kani, daikon, sesame dressing and ikura.
- 8 Piece Vegas Volcano Roll $20
  
  Deep fried California roll, shrimp, ika, kani, onion and chili.
- 6 Piece Caesar Roll $17
  
  Rice paper, lettuce, salmon, tuna, cilantro, glass noodle and wasabi pozu.
- 6 Piece Tiger-eyes Roll $14
  
  Soy-bean paper, smoked salmon, cream cheese, avocado, jalapeno, masago, spicy mayo and eel sauce.
- 8 Piece Genji Roll $18
  
  Tempura shrimp, avocado, spicy tuna, seared salmon and yuzu miso.
- 8 Piece Bay Queen Roll $17
  
  Asparagus, cucumber, kaiware, yellowtail, Serrano, masago and spicy ponzu.
- Cherry Blossom $18
  
  Soft shell crab, avocado, rice, Parmigiana cheese and masago.
- 8 Piece Fuji-San Roll $17
  
  Tempura shrimp, avocado, cream cheese, crab salad and tempura flake.

Specialty Sashimi

Specialty Sashimi
- 5 Piece Salmon Sashimi $17
  
  Bonito flake, avocado, scallion and spicy ponzu.
- 5 Piece Tuna Sashimi $17
  
  Seared tuna, black pepper, scallion, shallot chip and creamy ponzu.
- 5 Piece Hamachi Sashimi $18
  
  Yuzu paste, Serrano, red onion and yuzu.
- 5 Piece Albacore Sashimi $17
  
  Red onion, ponzu, kaiware, scallion and shallot chip.
- 5 Smoked Salmon Sashimi $19
  
  Baguette, dill, kaiware, wasabi kimizu and scallion oil.
- Poki Bowl Sashimi $15
  
  Cubed tuna, avocado, scallion, radish, tempura fake and cracker.
- Chef Tasting with 3 Items Sashimi $18
  
  Choose 3 items, and 2 pieces of each choice are included.

Don and Platter

Don and Platter
- Hokkai Platter $23
  
  Salmon roe, squid, octopus, scallop, shrimp and snow crab.
- Sanshoku Platter $21
  
  Salmon, tuna toro and salmon roe.
- Unagi Platter $20
  
  Fresh water eel, radish and tamago.
- Chirashi Platter $23
  
  Assorted 15 pieces of 5 kinds of sashimi covered rice.
- Nigiri Omakase $39
  
  10 pieces of chef choice nigiri.
- Sashimi Omakase $34
  
  10 pieces of chef choice sashimi.
- Omakase $64
  
  Chef's choice. 5-course from sushi bar and kitchen.