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  • Tomokazu

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Tomokazu

(800) 510-3663

We make ordering easy. Learn more

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  • 1101 Howard Avenue, Burlingame, CA 94010
  • No cuisines specified

  • Grubhub.com
  • Tomokazu

  • (800) 510-3663

    We make ordering easy.

  • Menu
  • Appetizers
    • Unagi Kabayaki $12.95

      Barbequed eel.

    • Horenso Gomaae $5.00

      Spinach with sesame sauce.

    • Yaki Gyoza $6.00

    • Ika Maruyaki $14.00

      Whole squid.

    • Green Salad $2.50

    • Edamame $4.00

    • Negi-Asparagus Beef Roll $10.00

  • Deep-Fried Appetizers
    • Vegetable Tempura $14.00

    • Soft Shell Crab $10.00

    • Chicken Kara-Age $7.00

      Japanese style fried chicken.

    • Agedashi Tofu $7.00

      Deep fried tofu.

    • Kaki Fry $7.00

      5 pieces. Deep-fried oyster.

    • Shrimp Tempura $8.00

  • Soups
    • Asari Jiru $7.00

      Clam miso soup.

    • Miso Shiru $2.50

      Tofu and seaweed.

    • Dobin Mushi $7.00

      Seafood soup.

  • Dinner
    • Chicken Teriyaki $15.00

    • Beef Short Ribs $16.00

    • Beef Cutlet $15.00

    • Sashimi & Shrimp Tempura $19.00

    • Saba Shioyaki $14.00

      Mackerel.

    • Sashimi & Beef Sukiyaki $19.00

    • Sashimi & Chicken Teriyaki $18.00

    • Shrimp Tempura & Salmon Teriyaki $17.00

    • Shrimp Tempura & Chicken Teriyaki $17.00

    • Sashimi & Chicken Sukiyaki $18.00

    • Steak Brochette Teriyaki $17.00

    • Tara Kasuzuke $17.00

    • Vegetable Tempura $14.00

    • Seafood Tempura $15.00

    • Shrimp Tempura & Beef Sukiyaki $17.00

    • Unajyu $16.00

    • Chicken Cutlet $14.00

    • Beef Teriyaki & Tempura Combo $19.00

    • Shrimp Tempura & Chicken Sukiyaki $16.00

    • Pork Cutlet $15.00

    • Kaki Fry Dinner $14.00

      Fried oyster.

    • Beef Sukiyaki $15.00

    • Shrimp Tempura with Vegetables $15.00

    • Sashimi Dinner $18.00

      Raw fish.

    • Chicken Sukiyaki $14.00

    • Sirloin Steak Teriyaki $18.00

    • Sashimi & Salmon Teriyaki $19.00

    • Chirashi $16.00

    • Nigiri Moriawase $36.00

    • Salmon Teriyaki $18.00

  • Sushi Nigiri
    2 pieces.
    • Hotate Salad Sushi $4.50

    • Ebi Sushi $4.50

      Shrimp.

    • Hamachi Sushi $4.95

      Yellowtail.

    • Hirame Sushi $4.95

      Halibut.

    • Kani Sushi $4.50

      Crab meat.

    • Sake Sushi $4.95

      Salmon. Fresh or smoked.

    • Unagi Sushi $4.50

      Fresh water eel.

    • Saba Sushi $4.50

      Marinated mackerel.

    • Inari Sushi $3.50

      Tofu.

    • Ikura Sushi $8.00

      Salmon roe.

    • Maguro Sushi $5.00

      Tuna.

    • Ika Sushi $4.50

      Squid.

    • Hotate Sushi $4.50

      Plain scallops.

    • White Tuna Sushi $4.95

      Albacore.

    • Tomago Sushi $3.50

      Egg omelet.

    • Tai Sushi $4.95

      Red snapper.

    • Kani Salad Sushi $4.50

    • Tobiko Sushi $4.50

      Flying fish roe.

    • Tako Sushi $4.50

      Octopus.

  • Chef Special Rolls
    • Shrimp & Asparagus Roll $6.50

    • Spider Roll $13.00

      Soft shell crab.

    • Big Island Roll $14.00

      Cucumber, fish, avocadoand kimchee sauce.

    • Hot Love Roll $14.00

      Spicy scallop inside, kani salad outside and spicy sauce.

    • Snow Roll $13.00

      Tempura shrimp and crab meat.

    • Sushi Pizza $14.00

      Deep fried sushi rice, spicy tuna and hamachi on top.

    • Volcano Roll $15.00

      Deep fried tekka and spicy crab meat.

    • Hana Sushi Roll $14.00

    • Burlingame Roll $8.00

      Yellowtail, cucumber, avocado, tobiko and onion.

    • Summer Roll $14.00

      Deep fried asparagus, spicy fish and snapper.

    • Alaska Roll $6.50

      Smoked salmon with avocado.

    • California Special Roll $14.00

      California roll, cooked salmon and special mayo.

    • Futo Maki Roll $9.00

    • Rock 'n Roll $7.00

      Barbequed eel, cucumber, avocadoand special sauce.

    • Shrimp Tempura Roll $8.00

    • Phoenix Roll $15.00

      Tempura shrimp, eel and avocado.

    • 4 Season Roll $15.00

      Tuna, crab meat, eeland teriyaki sauce.

    • Spicy Crab Roll $10.00

    • Tomokazu Special Roll $7.00

      Smoked salmon, shrimp, cucumber, avocadoand tobiko.

  • Sunomono
    • Ebi-Su $9.00

    • Wakame-Su $5.00

      Wakame seaweed, cucumber.

    • Saba-Su $8.00

    • Mori- su $14.00

      Assortment.

    • Tako-Su $9.00

  • Congee & Noodles
    • Chicken Udon $11.00

    • Kani Zosui $9.00

      Crab and egg.

    • Seafood Zosui $9.00

    • Nabe Yaki Udon $13.00

      Seafood udon.

    • Tori Zosui $8.00

      Chicken and egg.

    • Yasai Zosui $8.00

      Vegetable and egg.

  • Chicken
    • Stuffed Mushroom Chicken $5.00

    • Shiso-Chicken $4.50

      Wrapped with shiso.

    • Negima $6.00

      With green onion.

    • Sunagimo $5.00

      2 skewer. Gizzard.

    • Ume-Chicken $6.00

      Basted with pickled plum.

    • Teba $6.00

      6 pieces. Chicken wings.

    • Wasabi-Chicken $6.00

      Basted with wasabi.

    • Kashiwa $6.00

      Tender breast.

  • Beef & Pork
    • Beef Short Ribs $8.00

    • Lamb Chops $8.00

    • Apsara-Beef $7.00

      2 skewers.

    • Pork Spare Ribs $7.00

    • Apsara-Bacon $7.00

      2 skewers.

  • Seafoods
    • Sanma $7.00

    • Saba $6.00

      Mackerel.

    • Baby Lobster Tail $8.00

    • Scallop $5.00

      4 pieces.

    • Shishamo $5.00

      2 pieces.

    • Rainbow Shrimp $7.00

    • Hamachi $7.00

      Fillet.

    • Tara $10.00

      Japanese marinated cod fish.

  • Makimono
    • Avocado Maki $4.00

    • Salmon Skin Maki $6.00

    • Fresh Salmon Maki $4.50

    • Spicy Scallop Maki $7.00

    • Kappa Maki $4.00

      Cucumber.

    • California Maki $7.00

    • Spicy Hamachi Maki $6.00

    • Hamachi Maki $4.50

    • Spicy Tuna Maki $6.00

    • Tekka Maki $4.50

      Tuna.

  • Vegetables
    • Atsu Age $3.00

      Grilled tofu.

    • Corn $3.00

    • Yaki Nasu $4.00

      Eggplant.

    • Mushroom $5.00

  • Drink
    • Sprite $2.00

    • Coke $2.00

Menu for Tomokazu provided by Allmenus.com

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