Grape Escape Wine Bar

Golden fried beer batter & chipotle aioli

Fresh sliced tomato, fresh mozzarella & basil with balsamic reduction

Oven baked tuna, shrimp stuffed calamari with cannellini beans and basil pesto

Paper thin sliced filet mignon, capers, wild arugula, paresan cheese & truffle oil

Spicy marinated mediterranean octopus with fingerling potatoes, green beans, and red onions

Toasted bread topped with marinated tomatoes garlic extra virgin olive oil

Pan seared crab cakes organic baby arugula, cucumber & chipotle aioli

Slow braised lamb cheeks with soft polenta & lettuce

Heart of romaine lettuce with homemade croutons, in a classic caesar dressing

Organic mixed greens, olives, red onions, tomatoes & shaved parmagiano with balsamic vinaigrette

Hearts of palm, green apple, strawberry, goat cheese, with lemon, olive oil & toasted almonds

Romaine lettuce, kalamata olives, cucumber, red onion, crumbled feta cheese, tomatoes with lemon olive oil dressing

Fresh cucumber, tomato bread salad in a grana padano basket & pecorino

Terracotta baked spicy rocky jr. half chicken with potatoes & shallots

Served with asparagus, roasted potatoes with red wine demi glace

Pan seared or grilled with meyer lemon, caper berry sauce & fingerling potatoes

Angel hair pasta with fresh tomato sauce & basil, add chicken $4.00, prawns $5.00

Mixed winter squash ravioli with ricotta cheese, leeks & brown butter sage sauce

Linguine pasta with mixed seafood, roasted garlic, fresh tomato, basil, chili flakes & tomato sauce

Potato gnocchi with roasted sonoma duck, wild mushrooms, shallots, sage & demi glace sauce

Homemade pizza with tomatoes, red onion, kalamata olives, feta cheese, and fresh basil

Handmade pizza with wild mushrooms taleggio valsassina & truffle oil

Homemade pizza with tomato sauce, mozzarella cheese & fresh basil

Fresh mozzarella with tomato sauce

Marinated & grilled skirt steak with wild arugula, tomato & grilled onions shallots vinaigrette

Marinated chicken tenders with chipotle aioli, roasted bell pepper, pecorino cheese

Marinated grilled seasonal vegetables with pecorino cheese & basil pesto

Classic american burger with certified angus beef, lettuce, tomato, onions, pickles & swiss cheese

Imported, thin sliced prosciutto, speck, mortadella, bresaola, and salami felino

Chef's selection of imported cheeses, with fennel seed flat bread and truffle thyme honey

With oregano, olive pesto, arugula and pickled shallots

With escarole lettuce, grilled onions & parmesan cheese

With lettuce, tomato, onions & homemade potato chips

Peeled organic asparagus with garlic shallots & lemon butter

Sauteed wild mixed mushrooms, with thyme truffle oil

Organic brussels sprouts with pancetta, rosemary & shallots