Ground beef, fresh mushrooms, onions, spinach and eggs, touched with Italian spices.

Chorizo, jalapeno, onion, cilantro, topped with sour cream.

Corned beef, bell peppers, onion mixed with harsh browns in our own spice and 2 eggs.

2 poached eggs, ham and fresh spinach on an English muffin topped with Hollandaise sauce.

Smoked salmon, sauteed red onions, Monterey Jack cheese topped with chives.

Tomato and artichoke, topped with basil and goat cheese.

Italian sausage, tomatoes, mushrooms, onions in three whipped eggs cooked open face, topped with cheddar-Jack cheese and chives.

2 pancakes, 2 fried eggs, 2 bacon strips, and 2 sausages.

2 pieces.

2 pieces.

6 pieces.

Chopped sausage, mushrooms, green onions and Swiss cheese.

Diced chicken breast, avocado and cheddar cheese.

Ham, bell peppers, onion and cheddar cheese.

Fresh-diced vegetables and Jack cheese.

Bacon, bell peppers, onions, mushrooms in a sweet slightly spicy tomato sauce.

Crab, shrimp, green onion and Jack cheese.

Create your own way with any additional items.

10 oz. steak.

4 pieces.

4 pieces.

2 pieces.

Tossed salad, tomatoes and cucumbers.

Choice of ground beef or chicken with Cottage cheese, egg slices and garnish.

Romaine lettuce, croutons, shredded Parmesan cheese.

Mixed green salad topped with ham, turkey, cheese and egg slices.

White tuna, avocado, tomatoes, red onions on a bed of lettuce.

Fresh spinach, topped with diced bacon, egg slices and roasted walnuts.

Baby greens, glazed walnuts, pears and Gorgonzola, balsamic vinaigrette.

Lettuce, cilantro, chicken breast, peanuts and chicken bean threads, spicy peanut dressing.

Romaine lettuce, tomatoes, marinated chopped chicken breast mixed with a little mayo, red onions and celery.

Mixed green, feta, mandarin oranges, tomatoes, mushroom, shrimp.

Romaine lettuce, bacon, feta cheese, tomatoes, avocado and turkey.

Marinated chicken breast, roasted red pepper, cilantro, cheese and chipotle pesto.

Eggplant, zucchini, portabella mushroom, cheese and roasted red pepper aioli.

On a French roll, topped with grilled onions and bell pepper.

Broiled chicken with bacon, avocado, melted Jack cheeses on sourdough.

Grilled bell pepper, onions, mushrooms. Little spicy.

Tender sliced beef on French roll with hot au jus on the side.

Tossed mixed greens, tomatoes and pesto aioli.

Topped with saluted mushroom on a French roll.

Lightly battered fish fried to a perfect crisp. Served with fries and malt vinegar.

10 oz.

Melted sharp cheddar cheese, grilled onions and BBQ sauce.

Served with grilled onions and Swiss cheese.

Topped with bacon, avocado and Jack cheese.

Angel hair pasta tossed with tomatoes, garlic, and fresh basil. Add chicken and shrimp for an additional charge.

Fettuccini pasta tossed with Parmesan cheese in a cream sauce. Add chicken and shrimp for an additional charge.

Mild Italian sausage, ground beef, tomatoes, based and fresh garlic.

Choice of entree served with french fries or fruit cup with juice.