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Cafe Magazzino
Scrambled eggs, sausage, grilled spinach, black beans, provolone cheese and salsa.
Served with applewood smoked bacon or sausage, with seeded organic wheat toast and housemade jam.
3 cheese blend, farm fresh organic egg and baked in our house-made puff pastry (takes 15 minutes ).
Fried egg, fresh mozzarella, applewood smoked bacon, tomato, pesto and on grilled ciabattina.
2 poached eggs and applewood smoked bacon served over herbed potato hash.
Plain with steamed whole milk. Add almond, soy or coconut milk for an additional charge.
Plain with steamed whole milk. Add almond, soy or coconut milk for an additional charge.
Plain with steamed whole milk. Add almond, soy or coconut milk for an additional charge.
Plain with steamed whole milk. Add almond, soy or coconut milk for an additional charge.
Served with cream cheese and tomato.
Served with cream cheese and tomato.
Served with cream cheese and tomato.
Served with cream cheese and tomato.
Served with cream cheese and tomato.
Housemade batter, organic butter and sugar.
Housemade batter, organic butter, fresh-squeezed lemon and sugar.
Nutella, banana, fresh seasonal berries and topped with dark chocolate syrup.
French feta, sauteed spinach, tomato and organic egg.
Black forest ham, brie, tomato and organic egg.
Brie cheese, roasted red peppers, avocado, lettuce, tomato, alfalfa sprouts, mayonnaise and Dijon.
Fresh mozzarella, basil, tomato and house vinaigrette.
Grilled spinach, brie cheese and house vinaigrette.
House-made blend of beans, lentils and spices. Served on a ciabattia with, avocado, tomato and arugula.
Albacore tuna, roasted red peppers, lettuce, tomato, alfalfa sprouts and Dijon.
Brie, applewood smoked bacon, lettuce, tomato and house-made sundried tomato relish.
Marinated and Grilled Chicken Breast, red pepper aioli , cabbage slaw and Dijon
Sriracha BBQ sauce, yogurt slaw and house-made pickles. Served on toasted baguette.
Turkey, bacon, mozzarella, lettuce, tomato, mayo, Dijon, red pepper aioli and avocado in a flour tortilla.
Roast beef, brie, caramelized onions, green leaf lettuce, tomato, Dijon and served on baguette.
Turkey, wild arugula, tomato, alfalfa sprouts, green leaf lettuce, mayonnaise and Dijon.
Black forest ham, green leaf lettuce, tomato, alfalfa sprouts, mayonnaise and Dijon.
Smoked Atlantic salmon, ricotta cheese, lettuce, tomato and sprouts.
Avocado stuffed with a marinated onion tomato basil salad, shaved parmesan. Served with browned butter baguette.
Green leaf lettuce, roasted red peppers, feta, sun dried tomatoes and house vinaigrette.
Marinated carrots, currants, sliced almonds, tossed in a lemon yogurt dressing and served on a bed of organic baby arugula.
Organic kale tossed with quinoa and red peppers, in roasted red pepper vinaigrette.
Shredded cabbage, carrots, scallions and cilantro lemon vinaigrette.
Oven roasted beets, feta cheese, red onion, sliced almonds, mixed greens and lemon balsamic vinaigrette.
Menu for Cafe Magazzino provided by Allmenus.com
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