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Fifty One Chinese Kitchen

(714) 522-6625

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  • 6980 Beach Blvd Ste H303, Buena Park, CA 90621
  • No cuisines specified

  • Grubhub.com
  • Fifty One Chinese Kitchen

  • (714) 522-6625

    We make ordering easy.

  • Menu
  • NEW ITEMS
    Each week, we will be releasing 2 new dishes. Check back often!
    • Honey Glazed Beef $14.95

      tender beef slices marinated, battered then fried. Served with our house made honey black pepper sauce (N)

    • Sweet & Sour Pork $13.80

      lightly battered pork sauteed in chef's special sweet and sour sauce with pineapple, celery, red bell pepper, and onion

    • Dry Pot - Ribs $13.80

      Savory ribs, stir fry bell peppers, onions, and zesty Sichuan peppercorns in our spicy seasoning

    • Stir Fry Beef in Chinese Wine $14.95

      beef slices stir fried in Chinese glutinous red wine and assorted vegetables

    • Dry Pot - Duck $29.90

      Savory duck, stir fry bell peppers, onions, and zesty Sichuan peppercorns in our spicy seasoning

    • Medicinal Duck $29.90

      Served in a clay pot, hearty and nutritious slow cooked duck in savory stew of Shiquan Dabu teapills using a classic Chinese herb formula and slow cooked for 4+hrs.

  • Appetizers
    • Cali Style Lettuce Wrap $8.05+

      Nuts. Savory scramble with your choice of assorted vegetables or shrimp oaten with fresh leaves.

    • Soft Shell Crab $10.35

      Lightly coated, fried softshell crabs served with a side of house-made vinaigrette.

    • Salt and Pepper Ribs $10.35

      ribs fried to a crunchy golden brown and then tossed in a garlic, red chili, white and black pepper mixture.

  • Soup
    • Chicken Soup $11.50

    • Traditional Chinese Braised Duck Soup $13.80

    • Hot and Sour Seafood Soup $8.05

      Spicy. Hearty, spicy and sour soup made with scallops, shrimp, mussels, and topped with cordyceps flowers.

  • Greens
    • Garlic Broccoli Stir Fry $9.20

      Broccoli stir-fried in minced garlic.

    • Vegetable Stirfry $9.20

    • Spicy String Beans $9.20

      Spicy. Vegetarian. Stir-fried green string beans with chili and shichimi spice.

    • Sauteed Chinese Broccoli $9.20

      Classic sauteed Chinese broccoli in our house teriyaki sauce.

  • Dim Sum
    A style of Cantonese cuisine where bite-sized portions of food are best enjoyed with tea.
    • Egg Custard Buns $5.75+

    • Lo Mai Gai $9.20

      Sticky rice chicken.

    • Fried Shrimp Ball $9.20

    • Lobster Dumpling $6.90+

    • Yuba Roll $5.75

    • Steamed Dumplings $4.60+

    • Red Bean Buns $5.75+

    • House-Made Jumbo Pork $6.90+

      Chef recommended.

    • House-Made Jumbo Chicken $6.90+

      Chef recommended.

    • House-Made Jumbo Har Gao $8.05+

      Chef recommended.

    • House-Made Xiao Long Bao $6.90

    • House-Made Potstickers $4.60+

    • Char Siu Bao $6.90

    • House-Made Eggrolls $4.60+

    • Steamed Spareribs with House-Made Black Bean Sauce $6.90

      Spareribs steamed with our black bean sauce. A dim sum classic.

  • Entrees
    • Sweet and Sour Pork Meat Balls $10.35

    • Shaking Lion's Mane Mushroom $11.50

      Nuts. Vegetarian. Glazed lion's mane mushrooms, pine nuts, red bell peppers, and button mushrooms with black pepper sauce.

    • Steamed Fish (Guangdong Cuisine) $10.35

      Steamed white fish fillet in our house-made sweet soy topped with scallions and ginger.

    • Walnut Shrimp (Guangdong Cuisine) $11.50

      Nuts. Crispy fried shrimp marinated in our special honey mayo sauce garnished with glazed walnuts.

    • Char Siu BBQ Pork (Guangdong Cuisine) $11.50

      Smokey roasted pork marinated in sweet and savory BBQ char siu sauce.

    • Sweet and Sour Fish (Zhejiang Cuisine) $10.35

      Lightly battered white fish fillet sauteed in chef's special sweet and sour sauce.

  • Rice and Noodles
    • Duck Soup with Egg Noodles $17.25

    • Chicken Soup with Hor Fun $14.95

      Rice noodles.

    • Fifty One Noodles $8.05+

      Spicy. Nuts. Fresh noodles mixed with spicy red peppers and our savory sesame and peanut sauce, topped with crushed peanuts. Your choice minced pork or mushrooms.

    • Zha Jiang Pork Rice $10.35

    • Hong Shao E-Fu Noodle $9.20+

      Savory e-fu noodles stir-fried with shiitake mushrooms.

    • Fried Rice $9.20+

  • Spicy Specials
    • Numbing Spice Hot Pot $11.50+

      Spicy. Simmering spicy Shuizhu soup with napa cabbage and choice of fresh white fish or shrimp.

  • Chef Specials
    • Orange Shrimp Balls $11.50

    • Salt and Pepper Shrimp $11.50

    • Sichuan Spicy Chicken $11.50

    • Braised Chicken $11.50

    • Soy Sauce Duck $13.80

      1/4 duck. Tender, slow-cooked duck in aged soy sauce, Chinese herbs, licorice root, orange peel, and ginger.

    • Hong Kong RIbs $10.35

      Tender honey glazed short ribs marinated in a sweet black pepper sauce topped with sesame seeds.

    • Spicy Wok Toss Shrimp with Tea Leaves $11.50

      Savory, lightly battered shrimp marinated in Tieguanyin tea leaves (1000 year recipe).

  • Sides
    • White Rice $1.15

      Jasmine white rice.

  • Dessert
    • Fried Coconut Milk $3.45

      Hand-rolled coconut milk egg rolls.

    • Sesame Ball $3.45

      Sweet fried rice balls filled with red bean paste.

  • Drinks
    • Diet Coke $3.45

    • Sprite $3.45

    • Coke $3.45

Menu for Fifty One Chinese Kitchen provided by Allmenus.com

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