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Cool refreshing, churned yogurt drink.
Cool refreshing churned yogurt drink mixed with mango.
Cool refreshing churned yogurt drink mixed with strawberry.
Fresh assorted fritters.
Crispy flour patties stuffed with delicately spiced potatoes and green peas.
Boneless chicken - house specialty.
Thin crispy wafers.
Pieces of brain cooked with herbs and spices.
Delicately spiced lamb pieces cooked in a karhai (wok) with fresh herbs and spices.
Tender pieces of lamb, cooked in a rich sauce with special spices.
Tender pieces of lamb cooked in spices and herbs and cooked with karela.
Juicy pieces of lamb, cooked with creamed spinach, ginger and lightly seasoned with herbs and spices.
Tender pieces of chicken sauteed with spinach, ginger and lightly seasoned with herbs and spices.
Chef's special- chicken cooked with tomatoes, bell peppers, herbs and spices.
Tender pieces of chicken cooked in a rich sauce with special spices.
Delicately spiced chicken pieces cooked in a karahi (wok) with fresh herbs and spices.
Tender chicken pieces cooked in the tandoor and then tossed in a rich tomato and butter sauce.
Tender pieces of beef cooked with whole wheat, lentils with special spices.
Tender pieces of beef cooked with fresh herbs and spices.
Juicy pieces of beef sauteed with creamed spinach and ginger, lightly seasoned with herbs and spices.
Fresh minced beef cooked in spices and herbs with potatoes.
Fresh minced beef cooked in spices and herbs with green peas.
Fresh minced beef cooked in spices and herbs with karela.
Jumbo shrimp cooked in an exotic sauce with special herbs.
Fish of the day deep fried with fresh spices and herbs.
Fresh combination of homemade cheese cooked with potatoes or spinach and green coriander.
Assorted shredded vegetable croquettes cooked in a rich mildly spiced sauce.
Urud daal full of flavor and nutrition.
Okra cooked with special house sauce.
Lentils with full of flavor and nutrition-everyone's favorite.
Charbroiled eggplant cooked with tomatoes and onions.
Garbanzo beans with potatoes, herbs and spices.
Fresh eggplant cooked with special herbs and spices in hyderabadi style.
Fresh yellow chilies coked with special herbs and spices in hyderabad style.
Mixed vegetables served on the sizzler.
A combination of homemade cheese cooked with spinach and green coriander.
Fresh cauliflower and potatoes sauteed in onion, tomatoes and mild spices.
Lentils full of flavor and nutrition.
Delicious small pieces of mango mixed with Indian herbs and spices.
Homemade Indian pickle, specially hot and spicy.
Cultured homemade yogurt, whisked, mixed with cucumber and herbs.
Cucumber, tomatoes, onions and lettuce, sprinkled with special herbs and spices.
Plain basmati rice.
Fried basmati rice.
Saffron flavored basmati rice cooked with mixed vegetables and garnished with nuts and raisins.
A classical mughlai dish of curried chicken cooked in basmati rice flavored with saffron and nuts.
A classical mughlai dish of curried goat cooked in basmati rice flavored with saffron and nuts.
Boneless chicken minced with garbanzo beans with special house spices.
A specialty of Pakistan. Boneless pieces of beef, particularly hot and spicy.
Ground beef cooked with herbs and spices.
Trotters of lamb or beef cooked in selected spices.
Ground beef and lentil patties delicately spiced with ginger, cilantro and green chilies.
Ground beef marinated with freshly ground spices and cooked in a tandoor on a skewer.
Juicy spring chicken marinated in yogurt and freshly ground spices and cooked in tandoor.
Succulent sea bass marinated in herbs and spices, grilled to perfection and served with grilled onions.
Ground chicken marinated with freshly ground spices, rolled on a skewer and cooked in a tandoor.
Boneless succulent pieces of chicken marinated in herbs and spices, cooked in a tandoor.
Tender pieces of beef marinated and cooked in the tandoor.
Jumbo shrimp, marinated in light exotic spices and grilled.
Assorted pieces of any 4 or 5 kebabs from the above.
Tender boneless pieces of beef marinated in exotic house spices.
Marinated lamb chops cooked in tandoor.
White leavened bread baked in tandoor.
White leavened bread stuffed with fresh garlic and baked in tandoor.
White leavened bread stuffed with fresh onions and baked in tandoor.
White leavened bread stuffed with ground beef and baked in tandoor.
Unleavened layered whole wheat bread, topped with butter.
Whole wheat bread, soft and crispy.
Unleavened layered whole wheat bread stuffed with potatoes, onions and spices.
Unleavened whole wheat bread stuffed with potatoes and onion with spices.
Vegetable pakoras, tandoori chicken, choice of lamb korma, karahi lamb, chicken karahi or chicken korma, choice of vegetable, plain rice, 2 naan, raita, choice of dessert and 2 soft drinks.
Grated carrots cooked in milk and fresh cream, flavored with cardamoms and cinnamon.
North Indian dessert from dough, fried golden brown and served in a sweet sauce.
Rice pudding garnished with raisins, nuts and very delicate silver leaf.
Homemade Indian ice cream, flavored with saffron and garnished with nuts.
Homemade mango ice cream, garnished with nuts.
Menu for Bismillah Restaurant provided by Allmenus.com
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