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Ichika sushi house
Yellowtail with jalapeno, avocado, truffle oil, ponzu sauce.
2 pieces. 2 avocado ball wrapped with imitation crab meat or spicy tuna.
4 pieces. Salmon, white fish, avocado, jalapeno, salsa on crispy seaweed chips.
4 pieces. Sweet onion, corn, toru skin, avocado, jalapeno, tomatoes, Japanese homemade egg omelet on crispy seaweed chips.
Raw fish, spicy tuna, avocado wrapped in cucumber with ponzu.
Seared beef with ponzu sauce.
Raw fish, avocado, cucumber, seaweed salad and chef sauce.
4 pieces. Deep fried stuffed with spicy tuna, cream cheese and spicy sauce.
Thinly sliced white fish topped, ponzu sauce.
Seared tuna with seaweed salad, daikon and avocado.
Organic spring mix, lettuce with homemade sesame dressing.
japanese seaweed salad.
Black seaweed, thinly sliced English cucumber with ponzu sauce.
Seafood and cucumber salad.
Uni, chopped otoro, ikura, shiso leaves, freshly grated wasabi marinated.
Grilled eel, tempura shrimp, avocado and cucumber.
Lightly salted boiled soybeans.
Garlic sauteed soy bean.
Pan fried Japanese potstickers made with chicken or vegan.
Grilled squid with special sauce.
Grilled saba with salt.
Grilled marinated beef short ribs.
2 pieces grilled lamb chops with salt and pepper.
Deep fried whole soft shell crab served with housesauce.
Japanese style fried chicken.
8 pieces fresh vegetables.
2 pieces of shrimps and 6 pieces vegetables.
Deep fried Japanese tofu served with light soy dashi sauce.
Deep fried stuffed octopus ball.
Grilled yellowtail cheek served with ponzu sauce.
Deep fried squid tentacles.
Salmon
Yellowtail.
White tuna.
Escolar.
Black sea bream.
Seabass.
Striped jack.
Japanese snapper.
Ocean trout.
Amberjack.
Spanish mackerel.
Cooked shrimp.
Mackerel.
Tofu skin.
Cooked egg.
BBQ eel.
Salmon roe.
Flying fish roe.
Sweet shrimp.
Hokkaido scallop.
Bluefin tuna belly
Immition crab meat and avocado. Add crab for an additional charge. Make it deep fried for an additional charge.
Grilled salmon skin, shiso leave, gobo, cucumber and unagi sauce.
Deep fried soft shell crab, English cucumber, avocado and unagi sauce.
Cooked BBQ eel, avocado and unagi sauce.
Shrimp tempura, crab meat, avocado, English cucumbers and unagi sauce.
Tuna inside, seaweed outside.
Hamachi inside, seaweed outside.
Salmon inside, seaweed outside.
Chopped bluefin tuna toro with green onion.
With cucumber
Cucumber
Cucumber
Slamon, avocado and cream cheese. Make it deep fried for an additional charge.
With avocado
With avocado.
With avocado
With Cucumber
Tempura onion, zucchini and carrot wrapped with soy paper.
Tempura pumpkin and asparagus topped with avacado, the chefs special sauce and crispy hone walnut.
Tempura asparagus topped with avocado and eggplant.
Tempura asparagus and avacado topped witn mango.
Tempura asparagus, sweet corn, tofu skin and cucumber topped with avocado, jalapeno, homemade salsa.
Tempura sweet potato and cucumber topped with tempura eggplant.
Pickled radish, baby carrot, cucumber, avocado and seaweed salad.
Avocado and cucumber topped with avocado and walnut.
Deep friedd spicy tuna, cream cheese jalapeno, scallion, chili peppers.
Slightly fried jalapeno, English cucumber, avacado and cream cheese.
Tempura fried roll with spicy bean curd, chili pepper, spicy sauce. Vegan.
Deep fried tuna toll, crab meat, scallion special sauce on top.
Deep fried tuna with scallion.
Deep fried unagi, crab meat, mango, cucumber and avocado.
Beautifully presented finest fish of the day.
California roll with 7 pieces nigiri.
Rock and roll with 8 pieces white fish nigiri.
Spicy tuna roll, dragon roll, rainbow roll with 10 pieces nigiri and 10 pieces sashimi.
10 pieces. Salmon bellym hamachi belly, o-toro, white fish toro.
Over 15 pieces. 5 kind of raw fish, homemade omelet, cook shrimp.
Over 15 pieces. Sea urchin, hokkaido scallop, ikula, sweet shrimp and chef choice fresh fish belly, different kind of chef choice raw fish.
Rainbow roll, dragon roll with 11 pieces sashimi and 8 pieces nigiri.
2 pieces.
Grilled chicken with teriyaki sauce.
Grilled salmon with teriyaki sauce.
Grilled beef with teriyaki sauce.
10 oz. Grilled beef with garlic, almond and house sauce.
Deep fried chicken strips with curry.
Deep fried pork cutlet with curry.
Deep fried chicken meat with curry.
Deep fried pork cutlet.
Deep fried chicken cutlet.
BBQ eel over rice.
Pork belly, cabbage, corn, spinach boiled egg, bamboo, fish cake and scallion.
Deep fried soft shell crab, corn, bamboo, cabbage spinach, fish cake and scallion.
Deep fried chicken skewers, corn, bamboom cabbage spinach, fish cake and scallion.
Scallop, salmon, mussel, shrimp, calamari, cabbage, fish cake snapper and clam.
Cooked with shrimp and veggie tempura in bonito broth.
Cooked with veggie in bonito btoth.
Cooked with chicken in bonito broth.
Cooked with beef in bonito broth.
Mussel, shrimp, calamari, scallops, salmon, snapper and clam.
Cabbage, carrot, zucchini, broccoli, sweet onion, scallion and seaweed slices.
Menu for Ichika sushi house provided by Allmenus.com
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