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  • Captain's Anchorage Restaurant and Bar

Captain's Anchorage Restaurant and Bar

(909) 866-3997

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  • 42148 Moonridge Way, Big Bear Lake, CA 92315
  • No cuisines specified

  • $$$$$
  • Captain's Anchorage Restaurant and Bar

  • (909) 866-3997
  • Main Menu
  • Happy Hour
  • Appetizers
    • Southwest Crab Cakes $17.95

      served with chipotle mayonnaise

    • Jumbo Shrimp Diablo $18.95

      charbroilde with jalapeno peppers wrapped in bacon, served with spicy bbq sauce

    • Steamed Clams $17.95

      in broth, white wine, herbs, and fresh garlic

    • Steamed Artichoke $12.95

      served with mayonnaise and drawn butter

    • Raqu of Fresh Mushrooms $11.95

      sauteed in butter with fresh garlic and white wine

    • Jumbo Shrimp Martini $17.95

      chilled jumbo shrimp served with spicy cocktail sauce

    • Captain's Sampler $25.95

      Southwest crab cakes (2), shrimp martini (3), shrimp diablo (2).

    • Fontina Cheese Melt $14.95

      Fontina cheese melted in a small skillet with fresh garlic, rosemary, and thyme. Served with toasted sourdough baguette slices.

  • Prime Rib
    Slow roasted in our special seasonings. Served with creamy horseradish sauce and au jus. All Dinners include soup, salad, and your choice of baked potato, french fries, steamed vegetables, or rice. Served with Fresh Baked Bread. Extra plate charge of 11.95 includes soup and salad. Prices subject to change due to the soaring price of beef.
    • Full Cut $48.95

      16 oz

    • Half Cut $42.95

      12 oz

    • Petite Cut $35.95

      8 oz

  • The New York Strip
    Prices subject to change due to the soaring price of beef.
    • Andy Devine Cut 22 Oz $71.95

    • Standard Cut 12 Oz $54.95

  • The Top Sirloin
    • Standard Cut 10 Oz $36.95

    • Teriyaki Top Sirloin 10 Oz $38.95

  • The Filet Mignon
    Served with bearnaise sauce. Prices subject to change due to the soaring price of beef.
    • Standard Filet 8 Oz $49.95

    • Petite Filet 6 Oz $41.95

  • The Anchor
    Charbroiled filet mignon topped with crab, artichoke hearts, fresh tomato, and bearnaise sauce
    • Anchor Aweigh 8 Oz $53.95

      Charbroiled Filet Mignon topped with crab, artichoe hearts, fresh tomato , & bearnaise sauce.

    • Lighter Anchor 6 Oz $49.95

  • Seafood
    All Dinners include soup, salad, and your choice of baked potato, french fries, steamed vegetables, or rice. Served with Fresh Baked Bread on request. Extra plate charge of 11.95 includes soup and salad.
    • Scallops Buena Vista $32.95

      sauteed in fresh garlic, bell peppers, mushrooms, artichokes, black olives and capers in buerre blanc sauce

    • Jumbo Shrimp Scampi $32.95

      sauteed in fresh garlic, red pepper, mushrooms, in white wine butter sauce with herbs

    • Jumbo Shrimp Teriyaki $31.95

      marinated in our special sauce, served with rice

    • Jumbo Shrimp Tempura $32.95

      beer battered jumbo shrimp, served with spicy cocktail sauce

    • Fresh Wild Salmon $35.95

      Charbroiled, sauteed or blackened

    • Chilean Seabass $40.95

    • Orange Roughy $30.95

    • Ahi Tuna $29.95

      Seared rare served with wasabi and soy sauce

    • Barramundi $25.95

      Austrailian seabass

  • The Market Place
    Ask your server for current market price
    • Alaskan King Crab Legs

      choice of full pound or half pound steamed slowly to retain natural juices

    • Lobster

      Order two tails or one tail. Juicy tails steamed to perfection

    • Lobster and Crab

      lobster tail and alaskan king crab legs

    • Create a Combo

      choose between a filet mignon, a top sirloin, or prime rib in combination with either lobster tail, king crab legs, or shrimp scampi

  • Chicken / Pork / Pasta
    All Dinners include soup, salad, and your choice of baked potato, french fries, steamed vegetables, or rice. Served with Fresh Baked Bread on request. Extra plate charge of 11.95 includes soup and salad.
    • The Captain's Chicken $29.95

      sauteed garlic chicken breast topped with red pepper, mushrooms, and capers with blue cheese cream sauce

    • Chicken Teriyaki $27.95

      charbroiled breasts basted in our teriyaki sauce, topped with pineapple

    • Cheese Tortellini $25.95

      Broccoli, mushroom, red onion, green pepper, sauteed in olive oil and fresh garlic. Topped with parmesan cheese. Salad bar with soup and bread (contains pine nuts)

    • Porterhouse Pork Chop $27.95

  • Desert
    • The Ship Wreck

      A rich brownie and vanilla ice cream. Topped with chocolate sauce, caramel and whipped cream

    • The Baby Wreck

    • Sinfully Rich Chocolate Cake

      with strawberry sauce

    • Classic Cheesecake

      with strawberry sauce

    • Chocolate or Caramel Sundae

    • Ice Cream

  • Children's Menu
    Includes Soup or Salad. Twelve years or younger. Choice Of:
    • Chicken Fingers

    • Fried Shrimp

    • Fish Sticks

    • Prime Rib

  • Beverage
    • Coffee

    • Tea

    • Iced Tea

    • Milk

  • Drink and Appetizer Specials
    Dollar off Well Drinks, Beer, Ciders & House Wine. Prices & Items valid only in the Bar Area. No Substitutions on any item.
    • Cheese Curds $6.50

      Lightly Breaded Cheese Curds Fried to Perfection Served with a side of Ranch Dressing

    • Fish Sticks $7.50

      Golden Brown Beer Battered Cod Filets (3each)

    • Sauteed Button Mushrooms $5.50

      Button Mushroom Sauteed in Butter, Fresh Garlic & White Wine Sauce

    • Potato Granades $4.50

      Combination of Potato, Cheddar & Jalapeno Jack Cheese breaded and Fried to Perfection with a side of Siracha Mayo Sauce (3each)

    • Breaded Chicken Strips $7.75

      Four Chicken Tender Strips served with Ranch Dressing

    • Steak Fries $3.50

      Served with your choice of Sauce

    • Cajun Fries $3.50

      Steak Fries tossed in our own Special Cajun Seasoning served with Cajun Dijon Sauce

Menu for Captain's Anchorage Restaurant and Bar provided by Allmenus.com

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