Housemade potato fries

Madras curry, bacon, dates and fried shallots.

Fried cauliflower, hummus, arugula and Parmesan.

Yuzu Ponzu sauce and bonito flakes.

Steam bao buns, braised pork belly, tamarind BBQ sauce, red onion, cucumber, carrots, cilantro

Orechiette, gruyere, cheddar, smoked gouda

Marinated Jidori chicken dredged in corn starch

Fried cauliflower, Napa cabbage, pickled red onion, salsa roja, on yellow corn tortilla

Artisan lettuce, fennel, blend oranges, candied walnuts, point Reyes blue cheese, avocado and champagne vinaigrette.

Indonesia salad with shredded cabbage, cucumber, bean sprouts, tofu, tempeh, lemon basil, garlic peanut dressing and garlic chips. Spicy.

Feta cheese, whole wheat pita chips, red onion, cucumber, cherry tomato, Kalamata olive, baby gem lettuce, oregano and lemon vinaigrette.

Mary's chicken, grilled red treviso, shaved Parmesan and garlic croutons.

4 oz. seared ahi tuna, baby potatoes, Kalamata olive, haricot verts, soft boiled eggs, wild baby arugula, cherry tomatoes, lemon vinaigrette and olive tapenade.

Baby gems, pineapple, green mango, cilantro, bean sprouts, cucumber, bell pepper, roast cashew, sweet chili yuzu dressing

Fried todu, potato, cucumber, carrots, beansprouts, Napa and purple cabbage, spring onion, creamy garlic peanut dressing (room temperature) topped with crispy shallots, soft boiled egg and tapioca chips

7oz ground chuck, remoulade, Gruyere cheese, red wine caramelized onions, marinated heirloom tomato on brioche bun.

7oz grass fed beef, BBQ short rib, smoked bacon, blue cheese, crispy shallots, house pickles on brioche bun. Spicy.

Japanese style fried chicken, Asian slaw, black garlic aioli, shishito peppers on brioche bun.

Chimichurri, aioli on ciabatta roll.

Holy trinity slaw, pickles, remoulade sauce, marinated tomatoes on brioche bun.

Roasted tomato, red onion, arugula, avocado, remoulade, Gruyere on brioche bun.

Brie cheese, braised red cabbage and apples in balsamic reduction, shaved celery, aioli on ciabatta roll.

Roasted seasonal vegetables, goat cheese, arugula, chimichurri on ciabatta roll.

Soft scrambled farm eggs, white cheddar, bacon, herbs, roasted tomatoes on ciabatta roll

3 Soft scrambled Farm eggs, Nueske applewood smoked bacon, avocado, white cheddar, housemate hashbrown, pico de Gallo

Country ham, Dijon mustard, Gruyere, mixed berry compote.

Snake River Farms flank steak, onion, bell pepper, three cheeses on flour tortilla

Country loaf, white cheddar, gruyere, smoked gouda, Emmental and a cup of tomato bisque

Country loaf, French onion, white cheddar, gruyere, Emmental and a cup of tomato bisque

Country loaf, white cheddar, gruyere, smoked gouda, Emmental and a cup of tomato bisque

Two Korean style marinated short ribs, cilantro, scallion, kimchi, Chipotle crema on yellow corn tortilla

Two shrimp tacos Baja style shrimp cabbage slaw, Chipotle aoli, Pico de gallo

Seasonal vegetables. Vegan.

Singaporean noodles soup with spicy curry broth, bean sprouts, shredded chicken, shrimp and tofu puffs. Spicy.

Watermelon, mint, cucumber, feta

Yakisoba noodles, pan seared shrimp (4) oyster sauce and Parmesan cheese.

8 oz. grilled American Wagyu flank steak with French fries, roasted vegetables or curried Israeli couscous

8 oz. pan seared Jidori chicken breast with French fries, roasted vegetables or curried Israeli couscous

8 oz. Pan seared Atlantic Salmon with French fries, roasted vegetables or curried Israeli couscous

Bread pudding, mixed berry compote, seasoned ricotta with honey, lavender, orange zest and sea salt.

Almond quinoa muesli, mixed berries

Whole milk organic yogurt, housemate almond quinoa muesli, Farmers market seasonal fruits

Toasted almond, pecan, coconut chips, dairy free Callebout dark chocolate and Malden salt.

Choices of Chocolate chip cookies or Coconut and Pecan cookies. Gluten Free option available

3 slices of Nueske Applewood smoked bacon

2 slices

1 House made hash brown per order

Pinot noir, Cointreau, Cara Cara orange, opal apple and organic lemon

Rose, a splash of cointreau, grapefruit, strawberry, opal apple, Cara cara orange and organic lemon

Prosecco, Cointreau, Fresh squeezed organic orange juice

Prosecco, peach puree