3 scrambled eggs, 3 slices of bacon, fresh cup of seasonal fruit, roasted country potatoes, and organic coffee or tea.

Smoked salmon, cream cheese, tomatoes, red onions and capers on a toasted bagel with a side of country potatoes.

Fresh Ham & Swiss cheese on a JUMBO croissant. It’s a meal on its own!

2 slices of sourdough bread with freshly made-to-order mashed avocado & topped with sesame seeds.

Thick sliced egg bread dipped in cinnamon custard with seasonal fresh fruit and powder sugar.

Topped with grilled apples and banana.

4 pancakes with maple syrup &fruit garnish.

Served with Greek vanilla yogurt.

Large, toasted Bagel served with Cream Cheese. Call for varieties.

2 eggs,bacon and American cheese in a bagel

Sauteed mushrooms, organic baby spinach, avocado and feta cheese. Made with 3 eggs and served with country potatoes and our chipotle ketchup.

Thin sliced steak, grilled peppers and onions with mozzarella cheese. Made with 3 eggs and served with country potatoes and our chipotle ketchup.

Thick sliced bacon, grilled peppers and onions with cheddar cheese. Made with 3 eggs and served with country potatoes and our chipotle ketchup.

Grilled seasonal vegetables with a blend of mozzarella and cheddar cheeses. Made with 3 eggs and served with country potatoes and our chipotle ketchup.

3 eggs, bacon, tater tots, black beans,brown rice, cheddar cheese topped with house spicy pomegranate sauce.

Prepared daily from scratch using four kinds of cheese. Out of this world. A favorite among kids and adults.

Bowtie pasta, cannellini beans, red onions, capers, cherry tomatoes, celery and chopped basil, tossed in house balsamic

Our own in-house recipe. Hand made from scratch.

Organic baby greens, cucumbers, cherry tomatoes, radish and carrots

Hummus, Dolma, lavash bread, Feta cheese, olives and cucumbers.

The usual, plain and simple. Flame-grilled, 1/2 lb. Angus burger topped with lettuce, tomatoes, grilled onions, pickles, and Thousand Island dressing on a toasted bun.

Served with avocado and arugula. Flame-grilled, 1/2 lb. Angus burger topped with lettuce, tomatoes, grilled onions, pickles and Thousand Island dressing on a toasted bun.

Free-range turkey with avocado, lettuce, tomatoes and horseradish sauce.

Grilled portobello mushroom, mozzarella cheese, chopped grilled vegetables and house lemon sauce.

House-made spicy mayo, raw onions, lettuce tomato, pickles

Jumbo wings, braised, and grilled. Dipped in our own in-house Hot Wing Sauce. Served with Carrots & Celery.

1/2 pound Angus beef, thousand island, grilled onions, lettuce tomato, pickles topped with cheese and bacon.

Marinated, grilled chicken breast served on basmati saffron rice and mixed green salad.

Marinated and grilled sirloin kabob chunks served with basmati saffron rice and a side of chopped tomato and cucumber salad (with Olive Oil and Lemon)

Sliced flank steak, chopped grilled veggies, lettuce and tomatoes with creamy horseradish sauce.

Grilled chicken, chopped veggies, lettuce and tomatoes with tarragon and pesto sauce.

Grilled chicken, tomatoes and lettuce topped with house pomegranate hot wing sauce.

Grilled salmon, chopped grilled veggies, lettuce and tomatoes topped with house dill cream cheese sauce.

Chopped grilled vegetables, lettuce, tomatoes and pesto sauce.

Chopped grilled vegetables, lettuce, tomatoes and pesto sauce.

Caesar salad and chunks of grilled chicken wrapped in lavash.

Served on French Roll with Dijon mustard, mayo, lettuce, tomato, and pickles.

Served on toasted Sourdough with lettuce and tomato.

Crispy bacon on toasted sourdough with lettuce, tomato and mayo.

Mixed greens and baby spinach, cucumbers, carrots, tomatoes and radishes.

Romaine lettuce, shaved Parmesan cheese and Caesar dressing.

Romaine lettuce, mixed greens, baby spinach, red onions, cucumbers, tomatoes, feta cheese, olives, walnuts and dates.

Baby arugula, lentils, endive, red onions and dried cranberries.

Lettuce, red and white cabbage, carrots, red bell peppers, noodles, mandarin oranges, toasted honey peanuts and sesame dressing.

Bow-tie pasta, cannellini beans, basil, celery, tomatoes, capers, red onions and red bell peppers.

Call. Made fresh everyday with the freshest of ingredients.

Your choice of Brown or Basmati rice topped with chopped grilled season veggies.

Penne pasta served with house-made Turkey Marinara sauce, topped with Parmesan cheese and basil.

Bow tie pasta, served with mushrooms, spinach, assorted seasonal vegetables with chunks of grilled chicken, tossed in house pesto sauce.

No chicken added

Pomegranate, strawberries, banana and ice

Mango, orange juice and ice.

Cucumber, fresh mint, Greek vanilla yogurt and chai tea.

Peanut butter, berry medley, coconut milk.

We serve a variety of organic teas

Unsweetened Black Tea

You order. We squeeze. Fresh OJ!

Aiya Matcha

Our own in-house recipe. Hand made from scratch.

Delivered to us daily from the best bakers in town.

Delivered to us daily from the best bakers in town.

Delivered to us daily from the best bakers in town.

Delivered to us daily from the best bakers in town.

Creamy custard filled pastry, topped with seasonal fresh fruit garnish

Key lime custard filled pastry shell topped with cream cheese whipped cream

120 pieces. Served with dressing, celery, cucumber, and carrots sticks.

Includes grilled chicken breast strips and/or chicken kabob, flank steak strips and/or beef kabob, 3 oz. grilled salmon, grilled seasonal vegetables, basmati and/or brown rice, your choice of salad, and hummus and/or Greek yogurt dip with lavash bread.

Assorted wraps including pesto chicken, spicy chicken, chicken Caesar, steak, salmon, tofu and avocado. Served with potato salad, hummus and lavash bread.

Assorted sandwiches including tuna, roast beef, pastrami, turkey and ham, avocado, and cheese. Served with salad of your choice and/or potato chips.

Priced per person.