Rice crust with a choice of available stew.

Yogurt, herbs and chopped Persian cucumbers.

Yogurt blended with chopped shallots.

Stuffed grape leaves with rice, fresh herbs and seasonings.

Sauteed eggplants topped with whey, sauteed onion, mint and garlic.

Spinach or eggplant in yogurt dip.

Fresh herbs, mint, basil, tarragon, Persian leek, radishes and green onion served with feta cheese and walnuts.

Traditionally pickled vegetables aged in wine vinegar with herbs and seasonings.

Chickpeas blended with tahini, lemon juice, olive oil and garlic.

Fire grilled eggplant, garlic, Parsley, lemon juice, olive oil and tahini.

Persian style chicken, potato, eggs, peas, mayo, spices and pickles.

Persian style pinto beans cooked with tomato sauce and sauteed onions.

Fried patties prepared from chick peas, fava beans and herbs and served with sesame tahini sauce.

Fresh herb quiche.

Diced cucumbers, tomatoes, onions and parsley with lemon dressing.

Minced parsley, cracked wheat, tomatoes, lemon and olive oil.

Romaine lettuce and croutons with home made Caesar dressing.

Couscous with eggs, tomatoes, cucumbers and herbs.

Lettuce, cucumbers, tomatoes, onions, olives and feta cheese.

Green apples, toasted walnuts, bleu cheese and currants, tossed with mixed greens and balsamic vinaigrette.

Spinach, strawberries, oranges, grapes, cranberries, green onions and creamy goat cheese with house bread.

Strips of turkey over a bed of lettuce with tomatoes and parsley.

Fresh herbs, lentils, barley, rice and pinto beans, sauteed mint, garlic and onion.

Fresh herbs,noodles and 5 kinds of beans sauteed with mint, garlic and onion. Large

Yellow split peas cooked in a special tomato and onion sauce served with diced beef. Served with fluffy white basmati rice.

Baked Italian eggplant cooked in a tomato and onion sauce served with veal or chicken. Served with fluffy white basmati rice.

Yellow split peas cooked in a special tomato and onion sauce, served with Italian eggplant and diced beef. Served with fluffy white basmati rice.

Sauteed fresh green herbs and rice kidney beans served with veal or chicken. Served with fluffy white basmati rice.

Celery stew with beef. Served with fluffy white basmati rice.

Sauteed ground walnuts in Pomegranate sauce served with chicken. Served with fluffy white basmati rice.

Fresh baked baguette or pita bread. Served with salad and hummus or yogurt cucumber dip.

Ground beef and potato patty. Fresh baked baguette or pita bread. Served with salad and hummus or yogurt cucumber dip.

Homemade chickpea patties on a fresh pita with hummus and salad inside. Served with salad and hummus or yogurt cucumber dip.

Fresh herb quiche. Fresh baked baguette or pita bread. Served with salad and hummus or yogurt cucumber dip.

Beef tongue sandwich. Fresh baked baguette or pita bread. Served with salad and hummus or yogurt cucumber dip.

Persian style hot dog. Fresh baked baguette or pita bread. Served with salad and hummus or yogurt cucumber dip.

Persian style chicken and potato egg salad. Fresh baked baguette or pita bread. Served with salad and hummus or yogurt cucumber dip.

Succulent pieces of chicken things and tenders marinated in lemon juice and saffron then broiled to perfection. Served with 1/2 white rice and green salad. Every modifier costs $5.00

Flat pieces of chicken tenders marinated in onions and saffron then broiled to perfection. Served with 1/2 white rice and green salad. Every modifier costs $5.00

Seasoned ground chicken rolled around skewers and flame broiled. Served with 1/2 white rice and green salad. Every modifier costs $5.00

Combination of chicken barg and chicken koobideh. Served with 1/2 white rice and green salad. Every modifier costs $5.00

Flat tender slices of all natural filet mignon, marinated in special house recipe and broiled on an open flame. Served with 1/2 white rice and green salad. Every modifier costs $5.00

Seasoned ground sirloin mixed with grated onions and rolled around skewers then broiled on an open flame. Served with 1/2 white rice and green salad. Every modifier costs $5.00

Combination of beef barg and koobideh. Served with 1/2 white rice and green salad. Every modifier costs $5.00

Succulent pieces of all natural filet mignon, marinated and broiled with bell peppers and onions. Served with 1/2 white rice and green salad. Every modifier costs $5.00

Served with 1/2 white rice and green salad.

Includes Green Rice seasoned with the finest herbs.

2 items. Chicken & Ground Beef Kabob.

Sabzi Polo Mahi

Shish kabob, chicken kabob, kobedih

Lima beans and fresh baby dill baked with basmati rice. Served with chicken, beef or vegetables.

Sour barberries and saffron in basmati rice. Served with chicken, beef or vegetables.

Lentils, basmati rice, sauteed onion, raisins, dates and currents. Served with chicken, beef or vegetables.

Green beans, tomato sauce and cubed beef cooked with basmati rice. Served with chicken, beef or vegetables.

Sour cherries with saffron basmati rice. Served with chicken, beef or vegetables.

Almonds, pistachios and orange peel mixed with basmati rice. Served with chicken, beef or vegetables.

Diet coke