The whole sea eel over the seasoned rice. served with ginger, avocado and wasabi. Comes with a side salad.

Weekend special! Comes with a side salad!!

5 Green Mussles, 5 squid rings, 5 Shrimps, 8 white clams, 2 Shiitake Mushrooms and 2 asparagus sauteed with butter, soy sauce, black pepper and sake. Comes with Rice and Miso soup

Spicy Tuna Tartar 2pc, Sushi topped with Boss'original sauce 10pc, and Baked snow carb hand roll.

Spicy Edamame to share, Seasonal soup (Wasabi or pumpkin), Spicy Milord 4pc, Sashimi 16pc (Traditional or boss' original sauce), your choice of special roll and sushi 8pc(Traditional or Boss' special sauce)

Soy beans, chili sesame oil, garlic ponzu and soy sauce.

Spicy tuna served on a wonton chip topped with wasabi sour cream, tobiko and special sauce.

Spicy tuna on crispy rice topped with avocado, wasabi sour cream, tartar and spicy sauce.

Sautéed vegetables in Miso soup

Organic mixed greens, daikon radish and beets with house ginger dressing.

Cucumber, radish and seaweed with sweet vinegar.

Mixed seaweed over mixed green with house ginger dressing

Salmon skin, masago & organic mixed green with vinegrette

Soft tofu, radish & beets over the mixed greens with house ginger dressing

Pike mackerel.

It doesn't come with the head.

Smelt egg.

Flying fish egg.

Served with jalapeno, olive oil and garlic ponzu.

Tuna sashimi topped with Jalapeno, cilantro, ponzu, yuzu and olive oil.

Pickled radish, shiso, yuzu zest, yuzu pepper and pickled ginger rolled in salmon topped with pickled kelp, yuzu citrus sauce, olive oil and black pepper.

Sushi version of mamma mia.

Albacore sashimi topped with fried onion and basil ponzu sauce.

Choose from thinly sliced sashimi of yellowtail or salmon.

Choose from red snapper or abashiri scallop.

Vegan.

Vegan.

Imitation crab california roll.

Served with avocado in soy paper.

Mixed with spicy mayo.

Spicy.

Baby scallop mixed with mayo

sashimi cut yellowtail roll

Sashimi cut salmon roll

Spicy imitation crab, shrimp tempura and avocado roll topped with Salmon, shredded scallions and dry "sesame/garlic/soy" sauce. Served with lemon. This is something different from our signature rolls... really good with beer!!!

Shrimp tempura roll. Also comes with avocado and cucumbers.

Spicy tuna, avocado, spicy mayo, fried garlic and tempura batter topped with tuna, cilantro, jalapeno, garlic ponzu, yuzu juice and olive oil.

Spicy tuna, avocado, spicy mayo, fried garlic and tempura batter topped with salmon, cilantro, jalapeno, yuzu pepper paste, garlic ponzu, yuzu juice and olive oil. Spicy.

Spicy tuna, avocado, fried garlic, tempura batter, spicy mayo topped with spicy tuna, marinated jalapeno and spicy miso sesame sauce. Spicy.

Eel and cucumber topped with avocado and eel sauce.

Spicy tuna, albacore with garlic ponzu sauce. Spicy.

California roll topped with avocado, tuna, yellowtail and salmon.

California roll topped with eel, avocado and eel sauce.

Spicy tuna and cucumber topped with eel, avocado and eel sauce. Spicy.

Spicy tuna and cucumber topped with albacore, fried onion and basil ponzu.

Spicy tuna, avocado, spicy mayo, fried garlic topped with yellowtail. cilantro, jalapeno, ponzu, yuzu and olive oil.

Shrimp tempura, cucumber, avocado, tempura batter and eel sauce.

Spicy tuna, avocado, tempura batter, spicy mayo and eel sauce.

Fried soft shell crab, cucumber, radish sprouts, gobo and avocado.

Spicy tuna, jalapeno, avocado, spicy mayo in soy paper topped with tempura batter and wasabi cream sauce.

Spicy tuna and shrimp tempura topped with yellowtail and spicy miso, tobiko and filo flakes on top.

Spicy tuna, shrimp tempura topped with seared salmon, saikyo miso sauce, yuzu, filo flakes & flying fish eggs

Spicy tuna & cucumber topped with whitefish, cilantro, citrus spicy sauce, garlic ponzu & yuzu pepper

Sashimi cut salmon with avocado and cream cheese

Lobster, masago, avocado, asparagus, mayo, wrapped in soy paper

Lobster, mayo, smelt egg, cucumber topped with imitation crab, spicy mayo, filo flakes, eel sauce & smelt egg

Lobster & avocado topped with mango, salmon, masago & mild miso

Shrimp tempura, spicy tuna topped with eel, avocado, eel sauce, black sesame sauce & filo flakes

Spicy tuna, tuna tempura topped with avocado, spicy tuna, scallion, sour cream, chili oil, yuzu & garlic ponzu

Spicy tuna, shrimp tempura, avocado topped with seared beef, garlic ponzu & fried onion

Spicy tuna, shrimp tempura, avocado topped with seared beef, black pepper sauce, strong wasabi sauce and crispy fried onion.

Philly Rolls topped with salmon belly, sesame garlic, scallions, chili oil, yuzu juice, special soy sauce, bagel sesame and fried garcli chips.

Grilled yellowtail collar served with Ponzu sauce.

Carrot, pumpkin, broccoli, zucchini and sweet potato.

2 Pieces each of shrimp, scallop and vegetable.

broiled black cod marinated in miso.

Prepared lightly fried served with ponzu sauce.

Deep fried jalapeno peppers stuffed with spicy tuna. Comes with eel sauce

Beef rilled asparagus served with teriyaki sauce

6pc served choice of steamed, pan fried, deep fried or 4pc in soup.

Lightly fried shrimp with potato starch and asparagus flowered with spicy miso, sweet sake, serrano chili and soy sauce

New York steak strips seasoned with pepper, soy and vinegar

Fried tofu with house sauce

Grilled salmon collar served with ponzu sauce

Chicken breast or dark meat served with house teriyaki sauce.

New York Steak served with house teriyaki sauce.

Teriyaki:Salmon served with house teriyaki sauce. Grilled:Salmon marinated in soy, sake and fresh orange

2 Pieces of shrimp and scallop with 3 Pieces of vegetables served with tempura sauce.

Marinated in Boss' Special Sauce

Nigiri sushi with baked shiitake and enoki mushrooms, avocado and asparagus. served with 2 pc inari sushi and avegetable roll. Does not come with a bowl of rice.

2 pc each of Tuna, Yellowtail, Salmon and Albacore served with choice of spicy tuna roll or california roll. (Does not come with a bowl of rice)

4 pc of Tuna, Yellowtail, Salmon, Albacore and Whitefish.

Must be 21 to purchase. Small bottle.

Must be 21 to purchase. Shochikubai Nigori (375 ml), SMV -20, California.

Must be 21 to purchase. 300ml, SMV +3, Kobe Japan.

Must be 21 to purchase. 300 ml, SMV +4, Nigata Japan.

Must be 21 to purchase. 720 ml, SMV -1, Nigata Japan.

Must be 21 to purchase. Junmai Diaginjyo 300 ml, SMV 0, Hyogo Japan.

Must be 21 to purchase. 300 ml, SMV +7, Hyogo Japan.

Must be 21 to purchase. 300 ml, SMV +2, Hyogo Japan.

Write down what sauce you'd like