Crescent-shaped homemade dumplings filled with chicken. Served with a ginger soy dip. Heart-healthy foods.

Crescent-shaped homemade dumplings filled with chicken. Served with a ginger soy dip. Heart-healthy foods.

Pan toasted chicken dumplings. Heart-healthy foods.

Pan toasted vegetable dumplings.

Filled with shredded fresh vegetables.

Tofu, carrots, celery, rice vermicelli, cilantro, rolled in paper thin rice wrap served with spicy soy dip. Heart-healthy foods.

Perfect starters for your cocktail. Heart-healthy foods.

Fried tofu served with ponzu ginger sauce.

Refreshing cool tofu topped with chopped cilantro, scallions and ginger. Heart-healthy foods.

Steamed chicken wontons in a fiery Szechuan sauce. Hot and spicy. Heart-healthy foods.

2 pieces. Heart-healthy foods.

2 pieces.

2 pieces.

2 pieces.

4 pieces. Tender strips of chicken breast marinated in a scallion ginger sauce and cooked in a foil wrapper. Heart-healthy foods.

Lightly battered and seasoned. Crispy and tasty.

Heart-healthy foods.

Heart-healthy foods.

Topped with cilantro scallion dip.

2 pieces. Heart-healthy foods.

2 pieces. Comes with 2 pancakes.

2 pieces. Comes with 2 pancakes.

2 pieces. Comes with 2 pancakes.

2 pieces. Comes with 2 pancakes.

Succulent, sliced barbecued lean pork.

2 pieces. Pork ribs marinated and roasted to perfection.

2 pieces. Fluffy bun filled with BBQ pork.

Roasted chicken tossed with shredded mixed lettuce, crispy noodles, sesame seeds and almonds, served with a light sesame dressing.

Finely chopped grilled chicken, tomato, cabbage, broccoli and snow peas served with a vinaigrette or lowfat ginger dressing.

Finely chopped tofu, tomato, cabbage, broccoli, and snow peas served with a vinaigrette or lowfat ginger dressing.

Roasted chicken, napa cabbage, bean sprouts, and Mandarin oranges served with a honey mustard dressing or lowfat ginger dressing.

Grilled shrimp, napa cabbage, bean sprouts, and Mandarin oranges served with a honey mustard dressing or lowfat ginger dressing.

Crispy roasted duck served with ginger noodles and napa cabbage salad.

Grilled shrimp, napa cabbage, bean sprouts and mandarin oranges served with a honey mustard or lowfat ginger dressing.

Homemade chicken wontons, fresh vegetables, chicken and shrimp in a clear broth. Heart-healthy foods.

Sizzling rice poured over mixed vegetables, sliced chicken and shrimp in a clear broth.

Hot and spicy. This soup is spicy and hearty with shredded tofu, mushrooms and bamboo shoots.

Minced chicken and corn finished with a touch of egg drop.

Heart-healthy foods.

In a clear chicken broth. Heart-healthy foods.

Shrimp, scallop, fish and tofu finely chopped in an egg drop cilantro broth.

Wokked with vegetables and lo mein noodles and your choice of style. Heart-healthy foods.

Thinly sliced chicken breast, bean.

Semi-crisp noodles topped with sauteed shrimp and chicken with mixed vegetables.

Pasta topped with spicy peanut sauce. Hot and spicy.

Minced chicken in hoisin sauce served over pasta with shredded cucumber, scallions and bean sprouts.

Thin rice vermicelli wokked with BBQ pork, red bell peppers, bean spouts and onions in a light curry sauce. Hot and spicy.

Gluten free noodles made from green tea and brown rice tossed with vegetables topped with caramelized shallots.

Bok choy, snow peas, napa cabbage.

Served over soft lo mein noodles.

A generous portion of chunky beef flanks in a spicy broth. Hot and spicy.

Chicken, shrimp and BBQ pork in a chicken broth.

Fried rice in a wok with egg and vegetables, and your choice of add-in.

Shrimp and BBQ pork fried rice.

Mixed vegetables and egg whites tossed with brown and wild rice. Heart-healthy foods.

Mixed vegetables and egg whites with chicken tossed with brown and wild rice.

Mixed vegetables and egg whites with shrimp tossed with brown and wild rice

Bok choy, mushrooms, brown and wild rice tossed with a hint of garlic. Heart-healthy foods.

Shrimp and Barbeque pork fried rice.

Braised prawns in their shells wok tossed with fresh chili and scallions. Hot and spicy.

Shrimp, scallops, lychees, cashews and corn mixed with a hint of curry.

Shrimp and scallops in a back bean sauce sauteed with snow peas and fresh basil.

Hot and spicy.

Served with snowpeas and walnuts in a decadent creamy glaze.

Your choice of scallion ginger sauce or black bean sauce. Heart-healthy foods.

Whole cod fish filet in a spicy pungent sauce.

Char-broiled miso black cod served with steamed bok choy and garnished with sesame seeds.

Sauteed with celery in a spicy black bean sauce. Hot and spicy.

Hot and spicy.

Shrimp, calamari and scallops with seasonal vegetables in an oyster sauce.

Sauteed in a pungent sauce. Hot and spicy.

Lightly battered and tossed with a spicy pungent sauce. Hot and spicy.

Garnished with crispy spinach.

Served over asparagus spears, Asian slaw.

Crispy fish fillet pieces with orange peel zest served with steamed broccoli.

Tossed with snow peas, baby corn and carrots served with a zesty lemon sauce.

Seasonal vegetables steamed or fast wokked. Heart-healthy foods.

Heart-healthy foods.

Heart-healthy foods.

Heart-healthy foods.

Heart-healthy foods.

Soft tofu cooked with leek and basil in a black bean sauce. Add minced chicken for an additional charge.

Heart-healthy foods.

Finely chopped tofu fast wokked with string beans, pickled turnip and jalapeno chili.

Hot and spicy.

Soy beans and bean curd sheets wok tossed with pickled mustard greens. Heart-healthy foods.

Seasonal vegetables steamed or fast wokked.

Soy beans and bean curd sheets wok tossed with pickled mustard greens.

Finely chopped tofu fast wokked with string beans, pickled turnip and jalapeno chili.

Seasoned in white wine sauce. Heart-healthy foods.

Sliced chiken breast with onions and bell peppers wokked in a spicy garlic sauce. Hot and spicy. Heart-healthy foods.

Sauteed chicken breast served on a bed of steamed spinach. Heart-healthy foods.

Finely chopped chicken breast lightly cooked in a white wine sauce, garnished with honey roasted pine nuts and bell peppers.

Sauteed with bell pepper, minced onions, strawhat mushroom in a black peppercorn sauce. Hot and spicy. Heart-healthy foods.

Lightly battered in a fresh lemon sauce.

Sauteed in a white wine sauce. Heart-healthy foods.

Heart-healthy foods.

Chicken breast cooked with ginger, basil and garlic soy paste on a bed of sizzling onions. Heart-healthy foods.

Lightly battered and garnished with steamed broccoli, served with a spicy pungent sauce. Hot and spicy.

Hot and spicy.

Crispy chicken with orange peel served with steamed broccoli. Hot and spicy.

Sliced chicken breast, mushroom and snow peas in a white wine sauce. Heart-healthy foods.

1/2 roasted duck, crispy, boneless and cooked to perfection.

The perfect roasted duck with crispy golden brown skin and succulent meat. Wrapped in 4 thin pancakes at your table.

Sauteed shredded duck strips surrounded with a colorful fresh vegetable salad, carrots, bean sprouts, cucumber and cilantro, wrapped in a thin pancake. Add pancakes for an additional charge.

Crab meat, cream cheese, scallions.

Hot and spicy.

Almonds, cilantro, citrus vinaigrette.

Organic mixed greens, radicchio, edamame, and water chestnuts in yuzu vinaigrette.

2 Bao buns, your choice of filling. Comes with scallions, pickled cabbage, crushed peanuts and teriyaki sauce.

8 pieces.

Serves 2. The Beijing classic prepared with a half chicken (mary's free-range chicken), served with 6 whole-grain pancakes, scallion, cucumber, plum sauce.

Served with mixed vegetables over fried rice and topped with raw egg.

Fresh pineapple, cashews, vegetables woks tossed and served in pineapple shell.

4 pieces.

Thai rice noodles wokked with spring vegetables, egg, fried tofu and sprinkled with crushed peanuts.

Served over grilled onions and bean sprouts in peppercorn sauce.

Crisped crab, sweet and spicy Szechuan dipping sauce. Heart-healthy foods.

6 pieces. Stuffed with minced chicken, jalapeno, scallions.

Served over asparagus spears.

2 lettuce cups with wonton crisps.

2 lettuce cups with wonton crisps.

2 lettuce cups with wonton crisps.

Spring vegetables, caramelized shallots.

Pickled mustard greens, scallions, cilantro, Panko crisps, plum sauce. Can substitute with lettuce wrap.

Pickled mustard greens, scallions, cilantro, Panko crisps, plum sauce. Can substitute with lettuce wrap.

Served with sweet and sour or black peppercorn sauce.

Served with sauteed onions.

Heart-healthy foods.

Heart-healthy foods.

Heart-healthy foods. Hot and spicy.

Heart-healthy foods. Hot and spicy.

Seasonal vegetables steamed or fast wokked.

Hot and spicy.

Soft tofu cooked with leek and basil in a black bean sauce.

Soft tofu cooked with minced chicken with leek and basil in a black bean sauce.

Hot and spicy.

Heart-healthy foods.

Hot and spicy.

Heart-healthy foods.

Hot and spicy.

Heart-healthy foods. Served over soft lo mein noodles.

Dusted with cocoa powder.

Chocolate cake with a touch of raspberry flavor filled with dark chocolate mousse and topped with raspberry glaze.

Rich chocolate cake filled with light chocolate mousse wrapped with dark chocolate walls.

Layers of puff pastry filled with vanilla creme

Chocolate cake soaked in cherry kirsch with cherries whipped cream and shaved chocolate.

Peach, coconut, pineapple, lemon.

Chocolate, vanilla, green tea.