Primi Piatti
- Raw Yellowtail $18.00
  
  olio di zenzero & pickled red onion.
- Big Eye Tuna Crudo $19.00
  
  apple gelée, horseradish & poppy seeds.
- Steak Tartare $22.00
  
  preserved cherry tomatoes, pickled shallots & pane carasau.
- Harvest Salad $16.00
  
  roasted root vegetables, preserved lemon, baby greens & autumn spiced brown butter vinaigrette.
- Distefano's Burrata $18.00
  
  charred treviso, caramelized pear & pumpkin seeds.
- Farmers' Market Salad $17.00
  
  local vegetables, pecorino, hazelnuts & truffle vinaigrette.
- Caramelized Figs & Prosciutto Di Parma $16.00
  
  goat cheese, arugula & pistachios.
- Purée Of Cauliflower Soup $17.00
  
  leeks, manila clams, fregola & mint.
- Creamy Polenta $18.00
  
  fricassée of truffled mushrooms.
- Salad Of Kale & Fuji Apples $16.00
  
  balsamico, red walnuts, pomegranates & ricotta salata.
- Grilled Imported Spanish Octopus $19.00
  
  black garlic purée, peanut potatoes & tomato-olive vinaigrette.
- Seared Sea Scallops $24.00
  
  porcini purée, brussels sprouts & burgundy truffle.
- Braised Short Ribs Of Beef $18.00
  
  vegetable & farro risotto.

Paste
- Tajarin $95.00
  
  parmigiano & white alba truffles.
- Tagliatelle $26.00
  
  duck sugo, black trumpet mushrooms & fiore sardo.
- Saffron Cavatelli $27.00
  
  broccoli rabe, gremolata, veal & pork ragú.
- Spaghetti $24.00
  
  tomato & basil.
- Pici $37.00
  
  lobster ?amatriciana', guancia le & minted breadcrumbs.
- Pumpkin Agnolotti $25.00
  
  brown butter, amaret ti, peperoncino & parmigiano.
- Eggplant Mezzalu Na $25.00
  
  smoked baby tomatoes & ricotta salata.
- Strozzapreti $26.00
  
  butternut squash, forest mushrooms & pumpkin seeds.

Piatti
- Imported Turbot $45.00
  
  maracona almonds, celery root, black trumpet mushrooms & apple- truffle emulsion.
- Slow Roasted Scottish Salmon $35.00
  
  rosemary braised lentils & calamari.
- Fennel Dusted Black Cod $34.00
  
  concentrated tomatoes, mantecato & black olive oil.
- Crispy Striped Bass $35.00
  
  sunchokes, sunflower seed s & mushroom ragú.
- Veal Chop $56.00
  
  arugula spaetzle, cipollini agrodolce, bone marrow & aged balsamico.
- Autumn Spiced Organic Roasted Chicken $29.00
  
  kobacha squash, braised cabbage & parmigiano.
- 24oz Dry-Aged Ribeye Of Beef $99.00
  
  spinach aglio olio, roasted peanut potatoes & parmigiano.
- Pancetta Wrapped Duck Breast $36.00
  
  parsnip purée, chanterelle mushrooms & dandy dapple pluots.
- Dry-Aged Sirloin Of Beef $46.00
  
  shelling bean stufato, broccoli rabe, pickled shallots & barolo reduction.

Contorni $12
- Crispy Weiser Farm Potatoes
  
  caramelized shallots, chicken ?gravy' & herbs.
- Brussels Sprouts
  
  pancetta, mustard & dates.
- Grilled Cauliflower & Shishito Peppers
  
  uni ?bagna càuda', lemon zest & sesame seeds.
- Roasted Root Vegetables
  
  spiced agro dolce & sage.

Primi Piatti
- Farmers' Market Salad $17.00
  
  local vegetables, pecorino, hazelnuts & truffle vinaigrette.
- Distefano's Burrata $18.00
  
  heirloom tomatoes, olives & marinated eggplant.
- Purée Of Cauliflower Soup $17.00
  
  leeks, fregola & mint.
- Mushroom Stufato $12.00
  
  sunflower seeds & farro.
- Harvest Salad $16.00
  
  roasted root vegetables, preserved lemon baby greens & autumn spiced brown butter vinaigrette.

Piatti
- Spaghetti $24.00
  
  tomato & basil.
- Farro Risotto $13.00
  
  seasonal vegetables & parmigiano.
- Creamy Polenta $18.00
  
  fricassée of truffled mushrooms.
- Eggplant Mezzaluna $25.00
  
  smoked baby tomatoes & ricotta salata.
- Saffron Cavatelli $26.00
  
  broccoli rabe & parmigiano.

Formaggi $11
- Gorgonzola Dolce
  
  orange marmellata, pink peppercorn lombardy, italy, cow.
- Piave
  
  aged balsamic & preserved lemon veneto, italy, cow.
- Humboldt Fog
  
  apricot chutney & red chili cypress grove, ca, goat.
- Taleggio
  
  pickled apples lombardy, italy, cow.
- Ricotta
  
  sonoma, truffle honey, ca, cow.

Dolci $12
- Amadei Chocolate Cake
  
  burnt orange-caramel gelato & espresso sauce.
- Coconut Panna Cotta
  
  caramelized pineapple & guava "soup".
- Vanilla Caramel Budino
  
  gianduja crumble & chocolate sable cookies.
- Yuzu & Passion Fruit Meringa
  
  white chocolate mousse, almond crunch & basil syrup.
- Crème Fraîche Cheesecake
  
  autumn fruit compote, pomegranate sorbet & brown butter pecan crumble.
- Bomboloni
  
  huckelberry marm ellata & lemon-sage anglaise.

Raw
- Tuna Tartare $10.00
  
  avocado, radish & calabrian chili.
- Steak Tartare $16.00
  
  preserved cherry tomatoes, pickled shallots & pane carasau.
- Tuna & Yellowtail Crostini $29.00
  
  caviar, avocado & prosecco.

Salads & Vegetables
- Farro & Root Vegetables $10.00
  
  oven-dried tomatoes, pumpkin seed vinaigrette & parmigiano.
- Salad Of Arugula & Piave $8.00
  
  balsamic vinaigrette & fresh herbs.
- Mushroom Sott'olio $9.00
  
  grilled scallions, hazelnuts & ricotta salata.
- Marinated Olives $6.00
  
  citrus, garlic & rosemary.
- Grilled Shishito Peppers $10.00
  
  roasted garlic aioli & sesame seeds.

Small Plates
- Avocado & Crab Toast $12.00
  
  preserved lemon, pickled apples & tarragon.
- Porchetta ?Carpaccio' $11.00
  
  lentils, arugula & calabrian chili mustard vinaigrette.
- House-Made Italian Sausage $9.00
  
  ceci beans, peperonata & agro dolce golden raisins.
- Mini Lobster Roll $11.00
  
  tomato-caper aioli & basil.
- Distefano Burrata Crostino $10.00
  
  almond butter, delicata squash & spicy pumpkin seeds.
- Shrimp In Guazzetto $12.00
  
  fennel seeds, garlic & tomato.
- Roasted Bone Marrow $8.00
  
  marinated shallots, roasted garlic & horseradish.
- Fried Zucchini Blossoms $12.00
  
  goat cheese, mint & tomato jam.
- Cavatelli Al Forno $14.00
  
  veal & pork ragu, béchamel & breadcrumbs.

Large Plates
- Short Rib & Bone Marrow Agnolotti $15.00
  
  horseradish & toasted breadcrumbs.
- Spaghetti $24.00
  
  tomato & basil.
- Tuscan Fried Chicken $20.00
  
  herbs, cherry pepper relish & lemon.
- Scarpetta Burger $16.00
  
  taleggio, caramelized onions & pickled mustard seeds.

Happy Hour
- Signature Cocktails $9.00
- Vino Della Casa $8.00
- Krombacher & Oro Di Milano $5.00
- Beers $5.00

Signature Cocktails $16
- San Remo
  
  maker's mark, carpano antica, campari & st. germain.
- Portofino
  
  hendrick's, lime, maldon salt, cucumber & mint.
- Sole
  
  bourbon, pineapple, sage & black pepper.
- Amore
  
  rum, cointreau, blackberries & lime.
- Fortuna
  
  pear vodka, st. germain & peach.
- Noce
  
  rye, angostura bitters & pecan.
- Ferrari
  
  don julio silver, cointreau & blood orange juice.
- Amalfi
  
  crown royal, angostura bitters, lime, mint & ginger ale.
- Rustico
  
  scotch, averno & nocello.

Beer
- Birra Amiata $36.00
  
  contessa, ipa, italy
- Menabrea $7.00
  
  blonde, italy
- Krombacher $7.00
  
  pilsner, germany
- Allagash $7.00
  
  white ale, maine
- Oro Di Milano $8.00
  
  amber ale, italy
- Saison Dupont $15.00
  
  farmhouse ale, belgium

Menu for Scarpetta provided by Allmenus.com

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