Breakfast
- The Low Carb Starter $26.00
  
  eggs white omelet, low fat cottage cheese, mixed berries, choice of apple wood smoked bacon, turkey bacon, turkey sausage herbal tea.
- Smoked Salmon $22.00
  
  traditional garnish, cream cheese, bagel.
- Eggs Any Style $20.00
  
  choice of apple wood smoked bacon, turkey bacon, apple chicken sausage, beef sausage, potatoes, toast.
- Omelet $22.00
  
  choice of ham, cheddar, swiss, american, mushrooms, garden vegetables, onions, tomatoes, potatoes, toast.
- Belgian Waffles, Pancakes, French Toast $16.00
  
  vanilla cream, caramelized bananas.
- Huevos Rancheros $18.00
  
  fresh salsa, fried beans, guacamole, sour cream.
- Irish Oatmeal With Warm Berries $15.00
  
  steel cut oats cooked in milk and vanilla bean.
- Seasonal Fruit $14.00
  
  cottage cheese or yogurt.

Fresh Squeezed Orange Or Grapefruit Juice
- Fresh Squeezed Orange Or Grapefruit Juice $8.00

Low Fat Smoothie $10
- Banana
- Strawberry
- Blueberry
- Raspberry

Lavazza Coffee
- Regular Or Decaffeinated $10.00
- Espresso $8.00
- Cappuccino $8.00
- Cafe Latte $8.00
- Double Espresso $10.00
- Double Cappuccino $10.00

Herbal Teas $10
- English Breakfast
- Earl Grey
- Jasmine
- Verbena Mint
- Ginger Twist
- Chamomile
- Green Passion
- Organic Thyme
- Organic Mint

Eggs Benedict
- Canadian Bacon, Hollandaise Sauce $20.00
- Smoked Salmon, Hollandaise Sauce $24.00

Sides
- Apple Wood Smoked Bacon $8.00
- Turkey Bacon $8.00
- Apple Chicken Sausage $8.00
- Turkey Sausage $8.00
- Baby Red Skin Breakfast Potatoes $6.00
- Hash Browns $6.00
- Toast $5.00
- Bagel $5.00
- Choice Of Two Muffin $6.00
- Croissant $6.00
- Small Fruit Salad $6.00
- Yogurt $6.00
- Berries $6.00
- Homemade $6.00
- Granola $6.00
- Banana $6.00

Lunch

Additional: Spinach, Mac & Cheese, Truffle Fries, Green Beans, Spring Vegetable, Horseradish Potato Puree $8.
- Soup Of The Day $12.00
- Crispy Calamari $15.00
  
  sweet & sour dipping sauce.
- Jumbo Lump Crab Cake $13.00
  
  dungeness crab.
- Heirloom Tomato Napoleon $14.00
  
  tomatoes, watermelon, fromage, blanc.
- Jumbo Santa Barbara Shrimp Cocktail $15.00
  
  spicy wasabi tomato sauce.
- Caesar Salad $15.00
  
  sourdough croutons, parmesan, garlic dressing.
- Traditional Cobb Salad $22.00
  
  smoked turkey, turkey bacon, hard boiled egg, avocado, roma tomatoes, roquefort cheese, homemade ranch style dressing.
- Niçoise Salad $26.00
  
  confit in extra virgin olive oil, green beans, roasted peppers, sweet onions, hard boiled egg, black olives, lemon-dill vinaigrette.
- South Pacific Salmon $29.00
  
  poached or grilled salmon, asparagus, saffron hollandaise sauce.
- Black Angus Beef Burger $24.00
  
  brioche bun, smoked bacon-onion confit, melted st. agur cheese, tomatoes, red onions, pickles.
- Grilled Vegetable Salad $22.00
  
  eggplant, zucchini, squash, asparagus, roasted pine nuts, balsamic vinaigrette.
- Maine Lobster Club Sandwich $32.00
  
  organic avocado, lettuce, tomato, aioli.
- Truffle Risotto $22.00
  
  wild mushrooms, asparagus, parmesan.
- Petit Filet of Beef $35.00
  
  sirloin, horseradish potato puree, spring vegetables, green peppercorn sauce.

Bento Lunch Box
- Soup
- Salad
- Entree
- Dessert

Entree Selection
- Grilled Herb Crusted Chicken Or Salmon $24.00

Winter
- Foie Gras Duet $24.00
  
  onion chutney, poached pear.
- Roasted Chestnut Soup $12.00
  
  cucumber julienne.
- Lobster Fondant $22.00
  
  maine lobster, champagne sauce, baby spinach.
- Atlantic Char Tartar $17.00
  
  papaya, avocado, capers, dill.
- Tomato Carpaccio $14.00
  
  goat cheese, walnut oil, tangerine.
- Morel Risotto $18.00
  
  truffle emulsion, parmesan tuille
- Roquefort And Pear Salad $14.00
  
  mixed greens, walnuts, crispy potatoes.

Plaisirs De Table
- Seared Halibut $30.00
  
  fennel confit, saffron sauce
- Vanilla Sea Scallops $28.00
  
  braised lentils and leeks, sea weed, wasabi sauce
- Chilean Sea Bass $32.00
  
  green and yellow beans, veal sweet bread, syrah sauce
- Crispy Lamb Rack $34.00
  
  ratatouille, chick pea falafel, thyme jus
- Petit Angus Filet $42.00
  
  celery root mousseline, pepper corn sauce
- Herb Roasted Chicken $26.00
  
  chestnut stuffing
- Vegetable Napoleon 'Lasagna Style' $24.00
  
  wonton crisp, eggplant, zucchini, parmesan tuile

Menu Dégustation $90
- Foie Gras Torchon
  
  preserve, brioche toast point.
- Homemade Porcini Ravioli
  
  leek beurre fondue.
- Tahitian Vanilla Bean Scallops
  
  zucchini bed, saffron sauce
- Chicken Fricasse
  
  wild forest mushrooms.
- Tarte Tatin
  
  cinnamon whipped cream

Vins D 'Accompagnement $60
- Sauvignon Blanc
  
  cakebread, napa valley 2008.
- Riesling
  
  oceana, monterey 2007.
- Pinot Noir
  
  robert stemmler, russian river 2006.
- Cain Cuvee
  
  napa valley nv6.
- Organic Black Muscat
  
  bonterra 2006.

Menu for Jaan Restaurant provided by Allmenus.com

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