Soups
- Parisian Fresh Pea Soup $5.25
  
  Chef l'escoffier's favorite.
- George's Famous Cream of Mushroom $5.25

Salads
- Cobb Salad $15.95
  
  With chicken, bacon, tomatoes, avocados, ham, swiss, and cheddar cheese tossed with ranch and herb dressing, sprinkled with blue cheese.
- Dinner Salad $11.95
  
  With choice of dressing.

Specials
- Calamari Steak $26.95
  
  Served with mashed potato and fresh vegetables.
- Seafood Linguini $35.95
  
  Made with fresh seafood, fresh tomatoes, mushrooms, green onions, and creamy white wine sauce.
- Hungarian Stuffed Cabbage $25.95
  
  Prepared by our own chef, topped with sour cream and served with vegetables and potatoes.
- Cajun Salmon a la Raymond $29.95
  
  Topped with tomatoes concasse, mushrooms and green onions.
- Fresh Catfish Cajun Style $27.95
- The Real Spanish Paella de Barcelona $35.95
  
  Variety of fresh fish and shell fish, strips of chicken breast, slices of Portuguese sausage carefully prepared.
- Italian Combo $25.95
  
  A combination of chicken Parmigiana, cannelloni and spaghetti.
- Hungarian Rack of Lamb $36.95
  
  Cooked to your liking, served with champagne, red cabbage, potatoes and vegetable.
- Hungarian Roast Pork Loin $26.95
  
  With glazed apples and grand marnier sauce served with mashed potato and fresh vegetables.

Chicken
- Chicken Breast Lemon Butter & Mashed Potatoes $21.95
- Chicken Picatta $27.95
  
  Slices of fresh chicken breast and zucchini sautéed in capers butter sauce. Served with linguini and fresh vegetables.
- Chicken Florentine $26.95
  
  Stuffed with fresh spinach, mushrooms and cheese and topped with cream sauce from its natural juices.
- Chicken Parmigiana $24.95
  
  Topped with meat sauce, Swiss cheese and served with spaghetti.

Menu for Chef George's provided by Allmenus.com

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