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La Marcha Tapas Bar
chicken, chorizo, head-on prawns
squid ink, clams, sausage, oyster aioli, smoked trout roe
kabocha squash, cauliflower, garbanzo beans, sun dried tomatoes, pepitas (vegan) *Some items subject to availability
mussels, clams, shrimp, calamari, peas
roasted pork shoulder, morcilla, chorizo, cider, arugula
harissa, chicken, merguez, almonds, raisins, olives
marinated mediterranean olives, pickled garlic
ibérico pork & beef meatballs, tomato cream, manchego, guindillas, toast
grilled broccolini, hazelnut-pistachio romesco, manchego
brussels sprouts, grapes, balsamic-pedro ximénez reduction
shrimp & sweet onion savory donut with uni aioli
crispy breaded squid, cumin salt with squid ink aioli
cacao braised wagyu cheeks, peanut picada, pickled onions, toast
focaccia flat bread with sweet onion t'faya, manchego, jamón, espelette pears
blistered cauliflower, mornay sauce, mojo picón, morcilla
short rib croquetas with fermented tomato aioli
wild mushroom & manchego fritter served with mojo verde
jamón serrano & cheese croquetas with tomato confitura
Moroccan spiced chicken & raisin croquetas, olive aioli
Octopus, crab & clam croquetas, oyster aioli
Rancho Gordo beans with morcilla, chorizo, pork belly, crema
grilled head-on prawns, salmorejo blanco, citrus, yuzu powder *contains gluten* *contains nuts*
cumin lamb sliders, payoyo, mint, cucumber, harissa mayo
crispy potatoes, za'atar aioli, furikake
crispy potatoes, spicy brava sauce
Crispy potatoes, spicy brava sauce, cilantro cream, sherry braised oxtail
goat cheese stuffed piquillo peppers, radicchio, honey balsamic
octopus, fennel, pollen, celery root pureé, garbanzos
braised pork belly, kohlrabi slaw, sherry poached figs
chanterelle & potato frittata with black garlic aioli.
seared day boat scallops, miso-sherry butter, tapenade, chorizo crisps
Spinach, watercress, toasted quinoa, jamon serrano, tarragon vinaigrette
little gems, kumquats, watermelon radish, toasted pine, green goddess dressing
romaine, confit tuna, soft-boiled egg, cherry tomatoes, olives, sherry vinaigrette
chicory radicchio & escarole, candied walnuts, blue cheese, muscatel vinaigrette
olive oil citrus cake, vanilla ice cream, frog hollow olive oil
fresh Spanish doughnuts with warm chocolate sauce
Blackberry Cabernet Sauvignon sorbet
Truffle Manchego, Majorero, Payoyo, Valdeón cheeses served with local fruit conserves, almonds, olives & acme bread toast.
acorn-fed black label ibérico ham served with house pickles and toast
Pulled spicy chicken, toma, salsa amarilla, pickled espeltte, herbs, lemon - sweet petit roll
dungeness crab, fiscalini cheddar, toma, fermented tomato aioli, chives, tarragon — torpedo roll
sherry-braised oxtail, gruyère, horseradish crème fraîche — sweet petit roll. served with a side of consommé
shrimp buñuelos, raw oyster aioli, pickled fennel, cabbage slaw, fennel pollen — sweet petit roll
smoked eggplant, peppers, & onions, whipped blue cheese, pistachio-hazelnut romesco — toasted sweet petit roll
manchego chive scramble, crispy jamón serrano, salsa rosa, — pain de mie burger bun
duck-fat fried chicken, toma, salsa brava aioli, smoked paprika aioli, house pickles, — pain de mie burger bun
fresh ground chuck, gruyère, caramelized onions, porcini mayo — pain de mie burger bun
lamb merguez burger, whipped blue cheese, harissa aioli, cucumber, arugula — pain de mie burger bun
focaccia flat bread with sweet onion t’faya, manchego, jamón, espelette pears, candied walnuts
Duck fat potato & onion frittata, black garlic aiolic
crispy potatoes, za'atar aioli, algas, seasame seeds
crispy potatoes, spicy brava sauce
brussels sprouts, grapes, balsamic-pedro ximénez reduction
Goat cheese stuffed piquillo peppers,
grilled broccolini, hazelnut-pistachio romesco, manchego
grilled head-on prawns, cashew-ajoblanco, charred yuzu powder *contains gluten* *contains nuts*
octopus, fennel, pollen, smoked celery root, garbanzos
Rancho gordo beans, morcilla, chorizo, pork belly, chermoula crema
monterey squid, cumin salt, squid ink aioli
ibérico pork & beef meatballs, tomato cream, manchego, guindillas, toast
short rib croquetas with fermented tomato aioli
jamón serrano & cheese croquetas with tomato confitura
Wild mushroom & manchego fritters with mojo verde
Octopus, crab & clam croquetas, oyster aioli
arugula, pears, pomegranate seeds, fennel, shallot vinaigrette
escarole, olives, soft boiled egg, anchovy, confit tuna, hazelnut-pistachio dressing
watercress, spinach, toasted quinoa, persimmons, jamón serrano, tarragon vinaigrette
little gems, kumquats, watermelon radish, pine nuts, avocado green goddess dressing
Confit duck leg, rabbit, snails, beans, saffron rice, tomato garlic sofrito
chicken, chorizo, head-on prawns
squid ink, clams, sausage, oyster aioli, smoked trout roe
mussels, clams, shrimp, calamari, peas
roasted pork shoulder, morcilla, chorizo, cider, arugula
harissa, chicken, merguez, almonds, raisins, olives
kabocha squash, cauliflower, garbanzo beans, sun dried tomatoes, pepitas (vegan) *Some items subject to availability
fresh Spanish doughnuts with warm chocolate sauce
(Serves 2-3) spanish bomba rice, saffron, bacon, chorizo, chicken, shrimp and 2 fried eggs.
oloroso sherry braised oxtail, two eggs sunny side up, served with patatas & olive bread toast
Egg, potato, & sweet onion frittata (traditional style with a runny center), served with arugula salad & olive bread toast
cured salmon, bacon, poached eggs, piquillo peppers, cherry tomatoes, avocado, olives, arugula
crispy fried potatoes, chorizo bilbao, jamon serrano, creamy tomato sauce, peas & poached egg
2 eggs any style served, patatas & olive bread toast choice of: morcilla, chorizo, bacon or grilled tomato
dungeness crab & manchego cheese scramble served with patatas & olive bread toast
poached eggs over creamy garlic yogurt, paprika oil, aleppo, crispy gabranzos, herbs & olive bread toast
Soft scrambled sandwich with crispy jamon serrano, and salsa rosa on a pain de mie burger bun with patatas bravas.
cocoa nib pancakes, fig & honey compote, roasted nut granola, chocolate cream with fresh fruit & butter maple
almond flour pancakes, turrón de jijona, vanilla-coconut cream (gluten free & dairy free)
grilled marinated shrimp al ajillo served with manchego cheese polenta & poached eggs
manchego cheese croqueta, poached eggs, hollandaise, served with patatas bravas
focaccia with cumin spiced lamb sausage, hollandaise, & harissa served with patatas bravas o aioli
focaccia with avocado, cured salmon, poached eggs, and hollandaise served with patatas bravas o aioli
focaccia with roasted nut romesco, grilled vegetables, poached eggs & hollandaise served with patatas bravas o aioli
tres horchata french toast, dulce de leche, tarragon whipped cream & walnuts with fresh fruit
Duck fat friend chicken & churros waffles with butter maple
house-made granola with roasted nuts, dried fruits, and honey, membrillo, Greek yogurt and fruit salad
toasted bread with fermented tomato aioli, tomatoes, sea salt
toasted bread with ricotta cheese & seasonal fruit jam
Toast with spicy jam and grilled morcilla sausage.
Toast with fermented tomato aioli, sliced tomatoes, sea salt & jamón serrano
toasted bread with avocado & cured salmon
Toast bread with ibérico sobrasada whipped butter, honey, cured yolk
spanish churros with dark chocolate
breaded lemon & vanilla custard with dulce de leche
maple bacon & cheese croquetas served wtih maple mustard aioli
grilled broccolini, hazelnut-pistachio romesco, manchego
brussels sprouts, grapes, balsamic-pedro ximénez reduction
focaccia flat bread with sweet onion t’faya, manchego, jamón, espelette pears, candied walnuts
Wild mushroom & manchego fritters with mojo verde
short rib croquetas with fermented tomato aioli
jamón serrano & cheese croquetas with tomato confitura
Octopus, crab & clam croquetas, oyster aioli
grilled head-on prawns, cashew-ajoblanco, charred yuzu powder *contains gluten* *contains nuts*
Crispy potatoes, za'atar aioli, furikaka
crispy potatoes, spicy brava sauce
Goat cheese stuffed piquillo peppers,
Grilled octopus, fennel, pollen, smoked celery root purée, garbanzos
ibérico pork & beef meatballs, tomato cream, manchego, guindillas, toast
harissa, chicken, merguez, almonds, raisins, olives
roasted pork shoulder, morcilla, chorizo, cider, arugula
mussels, clams, shrimp, calamari, peas
kabocha squash, cauliflower, garbanzo beans, sun dried tomatoes, pepitas (vegan) *Some items subject to availability
chicken, chorizo, head-on prawns
squid ink, clams, sausage, oyster aioli, smoked trout roe
fresh Spanish doughnuts with warm chocolate sauce
Our house made red sangria made with oloroso and pedro ximenez sherry, fruit juice, red wine, brandy and vermouth. Comes with fruit on the side. 750ml approximately 5 glasses.
Our house made white sangria made with manzanilla sherry, pineapple juice, white wine, brandy and vermouth. Comes with fruit on the side. 750ml approximately 5 glasses.
Menu for La Marcha Tapas Bar provided by Allmenus.com
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