Marinated in Thai herbs, served with house plum sauce.

Grilled boneless pork marinated in our house-made honey sauce. Served with house plum sauce.

Grilled boneless beef marinated in our house-made honey sauce. Served with house plum sauce.

Grilled marinated chicken with Thai spice, served with peanut sauce and cucumber salad.

Sauteed with bell pepper, onion, basil in chili garlic sauce.

Sauteed with bell pepper, onion, basil and roasted sweet chili paste. Spicy.

Sauteed with mushrooms, onion, bell pepper, carrots, cashew nut, and roasted sweet chili sauce. Spicy.

Sauteed chicken, beef, pork, and prawns with mushrooms, onion in garlic chili sauce. Spicy.

Sauteed with mushrooms, onion, vegetables, and ginger in garlic sauce.

Sauteed with tomatoes, cucumber, pineapple, carrots, onion, bell pepper, and mushroom.

Sauteed with peanut sauce top with sweet chili paste, served on a bed of spinach.

Sauteed with broccoli, carrots and garlic in oyster sauce.

Sauteed with assorted vegetables in garlic sauce.

Deep-fried catfish and eggplant sauteed in red curry paste.

Sauteed with assorted vegetables, basil in chili garlic sauce. Spicy.

An exotic blend of spices (spicy, sweet, and sour) with fresh lemongrass, mushrooms and tomatoes. Spicy.

Tom-yum soup with Thai vermicelli noodles. Spicy.

An exotic blend of spices (spicy, sweet, and sour) in light coconut milk with fresh lemongrass, mushrooms, and tomatoes. Spicy.

Tom-kha soup with Thai vermicelli noodles. Spicy.

Bambo shoots, bell pepper, peas, carrots, and basil, in coconut milk and green curry paste. Spicy.

Bambo shoots, bell pepper, and basil, in coconut milk and red curry paste. Spicy.

Potatoes and carrots simmered, in coconut milk and yellow curry paste. Spicy.

Sauteed with parang curry paste, coconut milk and shredded kaffir leaves. Spicy.

Pineapple, tomatoes, bell pepper and basil, simmered in coconut milk and sweet red curry sauce. Spicy.

Pumpkin, tomatoes, bell pepper and basil, simmered in coconut milk and sweet red curry sauce.

Stir-fried Thai vermicelli noodles with egg, chicken, and prawns, bean sprouts, tofu and grounded peanuts. (***Vegetarian Pad Thai is on the vegetarian menu.***)

Fresh, flat rice noodles stir-fried with egg, broccoli and bean sprouts.

Drunken noodles. Fresh, flat rice noodles stir-fried with egg, onion, bell pepper, broccoli, bean sprouts, and chili. Spicy.

Stir-fried egg noodles with egg and mixed vegetables.

Pan-fried fresh, flat rice noodles topped with broccoli and garlic bean sauce gravy.

Served with chicken, beef, pork, prawns, egg, onion, peas and carrots

Served with chicken beef, pork, prawns, egg, onion, peas, carrots, basil and chili. Spicy.

Served with egg, onion, bell pepper, peas, carrots, chili and basil.

Served with egg, onion, tomatoes, peas and carrots.

Served with egg, onion, tomatoes, peas and carrots.

Served with egg, onion, tomatoes, peas and carrots.

Served with prawns, chicken, egg, pineapple, onion, peas, carrots, raisins and cashew nuts.

Tofu and mixed vegetables in coconut milk and red curry paste. Spicy.

Tofu, potatoes and mixed vegetables in coconut milk and yellow curry paste. Spicy.

Sauteed with basil, onion and bell pepper in sweet chili. Spicy.

Sauteed with basil, onion and bell pepper in chili garlic sauce. Spicy.

Deep-fried tofu sauteed with peanut sauce on a bed of spinach.

Sauteed with mushrooms, onion and sweet chili paste. Spicy.

Mixed vegetables and tofu sauteed in garlic sauce.

Stir-fried Thai vermicelli noodles, with tofu, bean sprouts, assorted vegetables and grounded peanuts.

Stir-fried Thai vermicelli noodles with tofu, bean sprouts, assorted vegetables and grounded peanut.

Served tofu and assorted vegetables.

Served with tofu, broccoli, bell pepper, onion, chili and basil. Spicy.

Served with tofu, onion, peas, carrots, raisins and cashew nuts.

Fresh, flat rice noodles stir-fried with tofu, broccoli, onion, bell pepper, bean sprouts, basil and chili. Spicy.

Sauteed with mushroom, onion, bell pepper, carrots and roasted sweet chili paste. Spicy.

Sauteed with tomatoes, cucumber, bell pepper, pineapple onion and mushroom.

Sauteed with tofu, yellow curry powder and mixed vegetables. Spicy.

Sauteed with green beans and Prik King curry paste. Spicy.

Sauteed with assorted vegetables, tofu, basil in chili garlic sauce. Spicy.

Sauteed with mushrooms, onion, vegetables and ginger in garlic sauce.

Sauteed with garlic and white pepper.

Sauteed with garlic and white pepper and shrimp paste.

Sauteed with garlic and white pepper.

Sauteed with garlic and white pepper.

Sauteed with onion, garlic, egg, green onion, milk, and yellow curry paste. Spicy.

Sauteed catfish, prawns, mussels with onion, bell pepper, and basil in chili garlic sauce. Spicy.

Sauteed with green bean and Prik king curry paste. Spicy.

Thai vermicelli noodles, sliced beef, beef meatballs, bean sprouts in Thai herb soup and topped with garlic.

A Thai adaptation of Chinese char siu pork over rice topped with a sweet and tangy red sauce, cucumber, topped with cilantro and a fried egg.

Prawns, imitation crab, chicken, tofu broccoli, potatoes, carrots with coconut milk and yellow curry paste.

Sauteed with bell pepper, onion, basil in garlic sauce. Spicy.

Beef, pork, chicken, prawn, calamari, egg, bean thread noodles, napa cabbage, celery, scallion, cilantro in house special soup. Spicy.

Crispy deep-fried catfish topped with Thai spicy chili garlic sauce and crispy basil leaves. Spicy.

Deep-fried vegetables rolls (no meat) served with plum sauce.

Fried marinated whole shrimp wrapped in crispy egg roll skin served with house plum sauce.

4 oz. of peanut sauce

Strongly brewed black tea with Thai spices, sweetened with sugar and non-dairy milk. ***No sweetness adjustment***

***No sweetness adjustment***