The Workshop
(707) 747-6028

We make ordering easy.

Hot Sandwiches, Soups & Sides
- Organic Spinach with Roasted Veggies Salad $7.00
- The Brisket Po'boy $13.00
- Cajun Roasted Chicken Po'boy $12.50
  
  Pulled slow roasted tender chicken. Creole chipotle aioli, shoestring fried onions, shredded lettuce and tomatoes.
- Caramelized Roasted Veggie Po'boy $12.00
  
  A seasonal medley of roasted vegetables and whole clove garlic tossed with chili oil, dressed with shoestring fried onion ring, sliced tomatoed, romaine lettuce and balsamic glaze and housemade pesto.
- Fried Shrimp Po'boy $13.00
  
  Corn flour fried gulf shrimp piled high with a bed of shredded lettuce, tomatoes, pickles and danny's zesty cocktail sauce.
- 4 Fried Sweet Hushpuppies $3.00
- Side of Roasted Veggies $5.00

Drinks
- Soft Drinks $2.00
- Bottled Water $2.00

Menu for The Workshop provided by Allmenus.com

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The Workshop