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served with a creamy dijon sauce
crab, jack cheese, shallots & white wine in a rich custard, baked in a pie shell
fried, sauteed or grilled
in a zesty tomato, white wine, butter, & garlic broth
served with cajun tartar sauce
served with salsa & sour cream
fried, sauteed or grilled
clams in a broth of butter, white wine & garlic
(a combination of favorites) calamari, clam strips, zucchini, onion rings & chicken strips
prawns, bay scallops, & rock shrimp in a delicate white cream sauce
crab & shrimp ravioli in a garlic cream sauce or red sauce
fresh seasonal vegetables in a garlic cream sauce
fettuccini with blackened chicken in a cream sauce
baby clams in a garlic cream sauce tossed with linguini
topped with a caper lemon butter sauce
lightly breaded with a lemon butter sauce
grilled & topped with a lemon dill sauce
cajun Style with a lemon butter sauce
topped with roasted garlic, sun dried tomatoes & fresh basil in a lemon butter sauce
prawns, scallops, & icelandic cod
sauteed or grilled also available
icelandic cod breaded & deep fried, served with french fries
sauteed or grilled also available
served with a creamy Dijon mustard sauce
salmon, halibut, prawns & scallops with tarragon butter sauce
a fisherman's stew of fresh fish, prawns, scallops, rock shrimp, clams & mussels in a zesty tomato broth
prawns sauteed in white wine, garlic & butter
prawns, bay scallops & rock sauteed in white wine, garlic & butter shrimp
served with sauteed mushrooms
grilled and topped with caramelized onion & mushrooms
(friday, saturday & sunday only)
10 oz. cut
tender cuts of filet mignon in a rich wine sauce, smothered in mushrooms
boneless breast of chicken, ham & swiss cheese topped with lemon butter sauce
14 oz. cut
served with a creamy dijon mustard sauce
crab, jack cheese, shallots & white wine baked in a pie shell
fried & served with cajun tartar sauce
served with salsa & sour cream
fried, sauteed or grilled
fried, sauteed or grilled
jumbo prawns served with cocktail sauce
dungeness crabmeat served with cocktail sauce
bay shrimp served with cocktail sauce
in a tomato, white wine, butter & garlic broth
clam steamed in butter. white wine & garlic
(a combination of favorites) calamari, clam strips, zucchini, onion rings & chicken strips
mixed greens, shredded carrots & red cabbage, tomatoes & olives
jumbo prawns on our house caesar salad
bay shrimp
dungeness crabmeat
bay shrimp & dungeness crabmeat
add soup or salad to any entree
served with a lemon dill butter sauce
topped with lemon butter & almonds
cajun style with lemon butter sauce
topped with a lemon butter sauce
icelandic cod lightly breaded and fried
prawns, scallops & icelandic cod
sauteed and grilled also available
fettuccini in a garlic cream sauce, topped with a blackened chicken breast
crab & shrimp ravioli with your choice of garlic cream sauce or our red sauce
ask server
served on sliced soue dough bread
turkey, bacon, jack & american cheese
pastrami, sauerkraut, swiss cheese, & louie dressing
half-pound hamburger patty topped with grilled onions & swiss cheese on rye bread
bacon, lettuce, & tomato
served with a creamy dijon sauce
crab, jack cheese, shallots & white wine in a rich custard, baked in a pie shell
fried, sauteed or grilled
in a zesty tomato, white wine, butter, & garlic broth
served with cajun tartar sauce
served with salsa & sour cream
fried, sauteed or grilled
clams in a broth of butter, white wine & garlic
(a combination of favorites) calamari, clam strips, zucchini, onion rings & chicken strips
prawns, bay scallops, & rock shrimp in a delicate white cream sauce
crab & shrimp ravioli in a garlic cream sauce or red sauce
fresh seasonal vegetables in a garlic cream sauce
fettuccini with blackened chicken in a cream sauce
baby clams in a garlic cream sauce tossed with linguini
topped with a caper lemon butter sauce
lightly breaded with a lemon butter sauce
grilled & topped with a lemon dill sauce
cajun Style with a lemon butter sauce
topped with roasted garlic, sun dried tomatoes & fresh basil in a lemon butter sauce
prawns, scallops, & icelandic cod
sauteed or grilled also available
icelandic cod breaded & deep fried, served with french fries
sauteed or grilled also available
served with a creamy Dijon mustard sauce
salmon, halibut, prawns & scallops with tarragon butter sauce
a fisherman's stew of fresh fish, prawns, scallops, rock shrimp, clams & mussels in a zesty tomato broth
prawns sauteed in white wine, garlic & butter
prawns, bay scallops & rock sauteed in white wine, garlic & butter shrimp
served with sauteed mushrooms
grilled and topped with caramelized onion & mushrooms
(friday, saturday & sunday only)
10 oz. cut
tender cuts of filet mignon in a rich wine sauce, smothered in mushrooms
boneless breast of chicken, ham & swiss cheese topped with lemon butter sauce
14 oz. cut