121 Restaurant & Bar
(914) 669-0121

Appetizers
- Bag of Crab
  
  Chipotle aioli
- Grilled Diver Scallops
  
  Cauliflower, lime, jalapenos, basil
- Smoked Corn Chowder
  
  Bacon, pepper
- Hamachi Sashimi
  
  Buttermilk, herb, grapes
- Semolina Crusted Calamari
  
  Pickled peppers, roasted tomato, cinaigrette
- Shrimp & Grits
  
  Aged cheddr, chili oil
- Kale Avocaddo Salad
  
  Sunflower seeds sprouts, soy dressings
- Warm Beef Salad
  
  Yogurt, hazelnuts, mache
- Watermelon Salad
  
  Goat cheese, se beans chervil
- Baby Arugula Salad
  
  Ricotta salad, toasted pine nust, lemon olive oil
- Cheese Raviolini
  
  Parmesan chive froth

Snacks
- Arancini
  
  Smoked mozzarela fonduta
- Heirloom Tomato Toast
  
  Aged balsamic oregano
- Bacon Wrapped Dates
  
  Andouille sausage, spiced almonds
- Spicy Tuna Tartar
  
  Crispy wontons
- WoodFired Oysters
  
  Capers, pardley chillies

Pizza
- Margherita
  
  Fresh mozzarella basil
- Goat Cheese & Caramelized Onion
  
  Sliced tomato, toasted pine nuts
- Prosciutto Cremini Mushrooms
  
  Reggiano, mozzarella, truffle oil
- Summer Squash
  
  Parmesan, lemon, chilis
- Fresh Fig
  
  Gorgonzola, figs, tupelo honey

Main Courses
- Sauteed Black Sea Bass
  
  Lemon ricotta, steamed asparagus
- Scaottish Salmon
  
  Haricot vert, fingerling potatoes, whole grain mustard
- Sesame Crusted Tuna
  
  Bok choy shitake, edamame, ponzu sauce
- Halibut Poached in Olive Oil
  
  Mushrooms, artichoke, fresh peas
- Pappardelle
  
  Mushrooms, asparagus, pistachio, toasted garlic
- Potato Gnocchi
  
  Shrimp greens peas bottarga
- Roasted Rack of Lamb
  
  Potato puree romansco rosemary garlic sauce
- Grilled Prime Grade ny Strip Steak
  
  Truffle french fries, green peppercorn sauce
- Roasted Long Island Duck Lorange
  
  Wild rice, french beans candied orange
- Pan Seared Free Range Chicken
  
  Summer squash, parmesan, tomato vinaigrette
- Grilled berkshire Pork Chop
  
  Crispy chickpea fries, market greeens cherry mustared

Sandwiches

All sandwiches come with shoestring fries
- Salmon Club
  
  Avocado, bacon, basil pesto
- Fish Tacos
  
  Napa cabbage, cilantro salsa verde
- Burger
  
  Cheddar, homemade bun

Side
- Potatoes Gnocchi
- Parmesan Crusted Summer Squash
- Sauteed Mushrooms
- Asparagus & Egg
- Truffle Fries
- Artichoke

Menu for 121 Restaurant & Bar provided by Allmenus.com

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